几丁糖酯原料药稳定性研究

该文建立高效凝胶渗透色谱法 (HPGPC) ,明胶比浊法 ,氧瓶燃烧法三种分析方法考察海洋硫酸多糖药物几丁糖酯的稳定性 ,采用这三种方法分别考察几丁糖酯原料药在高温、高湿、强光照射及加速条件下分子量及分布宽度、样品中硫酸根含量及样品含量的变化情况。结果表明 :三种方法均适用于几丁糖酯的稳定性考察 ,几丁糖酯在上述影响因素条件下稳定性良好     

低含量地质样品中氯的测试方法改进

岩石和矿物中氯的测定方法一般采用硫氰酸汞间接测定法和氯化银比浊法。硫氰酸汞间接测定干扰较多，硫酸根、硅酸根、硝酸根、砷酸根、磷、氟、溴、碘等均会干扰测定，适合含量较高的样品。氯化银比浊法污染较多，温度、光照影响较大，结果很不稳定，且灵敏度较低，适于含氯0．1％～1％的样品。     

硝酸益康唑微囊化技术研究

以明胶与阿拉伯胶配比为囊材,Span60为乳化剂,戊二醛为交联剂,采用复凝聚法制备了硝酸益康唑微胶囊,并研究了制备工艺条件对微胶囊形态、粒度、药物包封率及释放特性的影响。结果表明,随药物与囊材配比增大,形成的微胶囊数目越多、粒径越小,包封率降低,释放速度增大;戊二醛的用量对微胶囊膜的机械强度、微胶囊形状和粒度及分散性有显著影响。     

Drying of Micro-Encapsulated Lactic Acid Bacteria- Effects of Trehalose and Immobilization on Cell Survival and Release Properties

Lactic acid bacteria （LAB） were encapsulated with alginate, gelatin and trehalose additives by the extrusion method and dried at 4 ℃. The microcapsules were generally spherical and had a wrinkled surface with a size of 1.7mm± 0.2mm Trehalose as a carbohydrate source in the culture medium could reduce acid production and performed no function in the positive proliferation of LAB. Using trehalose as a carbohydrate source and protective medittm simultaneously had a benefit in the protection of LAB cells during the storage at 4 ℃. The density of live LAB cells could be 10^7 CFU g^-1 after 8weeks of storage. Cells of LAB could be continuously released from the capsules from the acidic （pH 1.2） to neutral conditions （pH 6.8）. The release amounts and proliferation speeds of LAB cells in neutral medium were much larger and faster than those in acidic conditions. Additionally, nxtmobilization of LAB could improve the survival of cells when they were exposed to acidic medium （pH 1.2） with a survival rate of 76%.     

铅电解原料工业硅氟酸中硫酸根的快速测定

用硝酸钾溶液沉淀硅氟酸根离子，分离大量的基体，滤液与氯化钡在保护剂的作用下，形成硫酸钡悬浊液，用分光光度计于波长440nm处测定其吸光度。方法的表观摩尔吸光系数为1.7×10^5L·mol^-1·cm^-1，测定范围为0、04～0．48g／L。应用于铅电解原料工业硅氟酸中硫酸根的测定，结果与重量法基本一致，7次测定的相对标准偏差小于7％，加标回收率为97．5％～101．7％。     

Antioxidation activities of low-molecular-weight gelatin hydrolysate isolated from the sea cucumber <Emphasis Type="Italic">Stichopus japonicus</Emphasis>

Gelatin extracted from the body wall of the sea cucumber (Stichopus japonicus) was hydrolyzed with flavourzyme. Low-molecular-weight gelatin hydrolysate (LMW-GH) of 700–1700 Da was produced using an ultrafiltration membrane bioreactor system. Chemiluminescence analysis revealed that LMW-GH scavenges high free radicals in a concentration-dependent manner; IC₅₀ value for superoxide and hydroxyl radicals was 442 and 285 μg mL⁻¹, respectively. LMW-GH exhibited excellent inhibitory characteristics against melanin synthesis and tyrosinase activity in B16 cells. Furthermore, LMW-GH notably increased intracellular glutathione (GSH), which in turn suppressed melanogenesis. LMW-GH performs antioxidation activity, holding the potential of being used as a valuable ingredient in function foods, cosmetics and pharmaceuticals or nutriceuticals.     

鱿鱼皮明胶水解物降血压活性研究

探讨了秘鲁鱿鱼(Dosidicus eschrichitii Steenstrup)皮明胶水解物对血管紧张素转化酶(ACE)的抑制活性以及其降血压作用。采用超滤法对明胶水解液进行初步分离;采用比色法检测不同分子量范围鱿鱼皮明胶水解物组分的ACE抑制活性;采用两肾一夹型建立肾血管性高血压大鼠(RHR)模型,经口服预防给药30 d后,测定大鼠血压和血液中血管紧张素Ⅱ(AngⅡ)含量。试验结果表明鱿鱼皮明胶水解物体外均能明显抑制ACE的活性,其中UC-2和UF-2的半抑制浓度(IC50)分别为0.71和0.79 mg/mL。UF-2组分经口服预防给药可显著降低肾血管性高血压大鼠的动脉血压和大鼠血浆中的AngⅡ水平,具有较好的降血压效果。     

金鲳鱼皮明胶流变性质

【目的】研究金鲳鱼(Trachinotus ovatus)鱼皮明胶流变性质。【方法】利用氨基酸分析仪测定明胶的氨基酸组成,并对66.7 g·L-1明胶凝胶的动态粘弹性进行分析比较。【结果】金鲳鱼皮明胶氨基酸组成中每1 000总氨基酸残基中甘氨酸为334个,亚氨基酸脯氨酸和羟脯氨酸共184个,凝胶强度为342 g;66.7 g·L-1金鲳鱼皮明胶溶液粘度为7.13 cp,凝胶温度及熔胶温度分别为20.4℃和28.3℃,乳化性及乳化稳定性分别为8.32 m2/g、34 min。【结论】金鲳鱼皮明胶凝胶强度优于牛骨明胶,凝胶温度、熔胶温度低于牛骨明胶,更适合应用于要求低温贮藏的可食膜或微胶囊基料。     

卡托普利生物粘附型缓释胶囊的制备及性能

为改善卡托普利治疗效果、降低其不良反应并为开发理想的水溶性药物缓释系统提供实验依据和理论基础,采用乳化分散法制备卡托普利/壳聚糖明胶网络多聚物微球,湿法制粒制备Cap生物粘附型缓释胶囊,研究结果表明,Cap生物粘附型缓释胶囊具有良好的胃肠道粘附特性、对胃肠道粘膜的粘附力与处方中羟丙基甲基纤维素(HPMC)用量呈正相关,而与碳酸钙和碳酸镁的用量呈负相关.体外释药试验证明,Cap生物粘附型缓释胶囊与Cap普通片相比具有明显延缓Cap释放作用,药物释放速率与HPMC用量呈负相关,释放动力学模拟结果表明其体外释药行为以希古切(Higuchi)为最佳拟合模型,结果说明,Cap生物粘附型缓释胶囊药物释放行为是扩散和骨架溶蚀协同作用的结果。