Water resources for agriculture in a changing climate: international case studies

This integrated study examines the implications of changes in crop water demand and water availability for the reliability of irrigation, taking into account changes in competing municipal and industrial demands, and explores the effectiveness of adaptation options in maintaining reliability. It reports on methods of linking climate change scenarios with hydrologic, agricultural, and planning models to study water availability for agriculture under changing climate conditions, to estimate changes in ecosystem services, and to evaluate adaptation strategies for the water resources and agriculture sectors. The models are applied to major agricultural regions in Argentina, Brazil, China, Hungary, Romania, and the US, using projections of climate change, agricultural production, population, technology, and GDP growth.For most of the relatively water-rich areas studied, there appears to be sufficient water for agriculture given the climate change scenarios tested. Northeastern China suffers from the greatest lack of water availability for agriculture and ecosystem services both in the present and in the climate change projections. Projected runoff in the Danube Basin does not change substantially, although climate change causes shifts in environmental stresses within the region. Northern Argentina's occasional problems in water supply for agriculture under the current climate may be exacerbated and may require investments to relieve future tributary stress. In Southeastern Brazil, future water supply for agriculture appears to be plentiful. Water supply in most of the US Cornbelt is projected to increase in most climate change scenarios, but there is concern for tractability in the spring and water-logging in the summer.Adaptation tests imply that only the Brazil case study area can readily accommodate an expansion of irrigated land under climate change, while the other three areas would suffer decreases in system reliability if irrigation areas were to be expanded. Cultivars are available for agricultural adaptation to the projected changes, but their demand for water may be higher than currently adapted varieties. Thus, even in these relatively water-rich areas, changes in water demand due to climate change effects on agriculture and increased demand from urban growth will require timely improvements in crop cultivars, irrigation and drainage technology, and water management.     

Baseline scenarios of global environmental change

This paper presents three baseline scenarios of no policy action computed by the IMAGE 2 model. These scenarios cover a wide range of coupled global change Indicators, including: energy demand and consumption; food demand, consumption, and production; changes in land cover including changes in extent of agricultural land and forest; emissions of greenhouse gases and ozone precursors; and climate change and its impacts on sea level rise, crop productivity and natural vegetation. Scenario information is available for the entire world with regional and grid scale detail, and covers from 1970 to 2100. The scenarios indicate that the coming decades could be a period of relatively rapid global environmental change as compared to the period before and after. The natural vegetation in industrialized regions could be threatened by climate change, but abandonment of agricultural lands could also make new lands available for reforestation and revegetation. The opposite is true for most of Asia and Africa. Here the impacts of climate change on vegetation may not be as significant as in temperate climates, but the demand for food will lead to a significant expansion of agricultural lands at the expense of remaining forests and other natural areas.     

An Assessment of Integrated Climate Change Impacts on the Agricultural Economy of Egypt

This study used a quadratic programming sector model to assess the integrated impacts of climate change on the agricultural economy of Egypt. Results from a dynamic global food trade model were used to update the Egyptian sector model and included socio-economic trends and world market prices of agricultural goods. In addition, the impacts of climate change from three bio-physical sectors – water resources, crop yields, and land resources – were used as inputs to the economic model. The climate change scenarios generally had minor impacts on aggregated economic welfare (sum of Consumer and Producer Surplus or CPS), with the largest reduction of approximately 6 percent. In some climate change scenarios, CPS slightly improved or remained unchanged. These scenarios generally benefited consumers more than producers, as world market conditions reduced the revenue generating capacity of Egyptian agricultural exporters but decreased the costs of imports. Despite increased water availability and only moderate yield declines, several climate change scenarios showed producers being negatively affected by climate change. The analysis supported the hypothesis that smaller food importing countries are at a greater risk to climate change, and impacts could have as much to do with changes in world markets as with changes in local and regional biophysical systems and shifts in the national agricultural economy.     

Climate change impacts on global agriculture

Based on predicted changes in the magnitude and distribution of global precipitation, temperature and river flow under the IPCC SRES A1B and A2 scenarios, this study assesses the potential impacts of climate change and CO₂ fertilization on global agriculture. The analysis uses the new version of the GTAP-W model, which distinguishes between rainfed and irrigated agriculture and implements water as an explicit factor of production for irrigated agriculture. Future climate change is likely to modify regional water endowments and soil moisture. As a consequence, the distribution of harvested land will change, modifying production and international trade patterns. The results suggest that a partial analysis of the main factors through which climate change will affect agricultural productivity provide a false appreciation of the nature of changes likely to occur. Our results show that global food production, welfare and GDP fall in the two time periods and SRES scenarios. Higher food prices are expected. No matter which SRES scenario is preferred, we find that the expected losses in welfare are significant. These losses are slightly larger under the SRES A2 scenario for the 2020s and under the SRES A1B scenario for the 2050s. The results show that national welfare is influenced both by regional climate change and climate-induced changes in competitiveness.     

Predicting climate change effects on agriculture from ecological niche modeling: who profits, who loses?

The susceptibility of agriculture to changing environmental conditions is arguably the most dangerous short-term consequence of climate change, and predictions on the geography of changes will be useful for implementing mitigation strategies. Ecological niche modeling (ENM) is a technique used to relate presence records of species to environmental variables. By extrapolation, ENM maps the suitability of a landscape for the species in question. Recently, ENM was successfully applied to predict the geographic distribution of agriculture. Using climate and soil conditions as predictor variables, agricultural suitability was mapped across the Old World. Here, I present analogous ENM-based maps of the suitability for agriculture under climate change scenarios for the year 2050. Deviations of predicted scenarios from a current conditions model were analyzed by (1) comparing relative average change across regions, and (2) by relating country-wide changes to the data indicative of the wealth of nations. The findings indicate that different regions vary considerably in whether they win or lose in agricultural suitability, even if average change across the entire study region is small. A positive relationship between the wealth of nations and change in agriculture conditions was found, but variability around this trend was high. Parts of Africa, Europe and southern and eastern Asia were predicted to be particularly negatively affected, while north-eastern Europe, among other regions, can expect more favorable conditions for agriculture. The results are presented as an independent “second opinion” to previously published, more complex forecasts on agricultural productivity and food supply variability due to climatic change, which were based on fitting environmental variables to yield statistics.     

对IPCC AR6报告中有关农业系统结论的解读

与IPCC第五次评估报告相比,第六次评估报告（AR6）有关农业的评估对象由作物生产系统延伸到粮食供应链系统,气候变化对作物生产不利影响的证据在加强。气候变化改变了作物适宜种植区,使中高纬度及温带地区作物种植界限向高纬度、高海拔地区推移。人为引起的气候变暖阻碍了作物产量的增长,地表O₃浓度增加使作物产量降低,CH₄排放加剧了这种不利影响。气候变化加剧作物病虫草害,极端气候事件高发加剧了粮食不安全,推升了国际粮食价格。适应措施有助于减缓气候变化不利影响,基于自然的适应方案在增强作物生产系统气候恢复力和保障粮食安全方面具有较高潜力。从保障国家粮食安全和重大战略需求出发,AR6报告对我国农业应对气候变化相关工作的启示如下：需要高度重视气候变化背景下作物种植适宜区转变与种植带北移的重要战略价值,合理规划农业生产布局;加强农业气象灾害和病虫害防治体系和能力建设,保障粮食生产稳定性;关注气候变化对国际作物生产和谷物贸易的影响,统筹国内、国际市场粮食资源,保障粮食安全;推进农业温室气体减排与作物生产高效协同,为实现国家减排目标做出贡献。     

Climate change and food stress in Russia: what if the market transforms as it did during the past century?

It is expected that a warmer climate would be beneficial for agriculture in high latitudes. However, this general tendency is not necessarily true for all northern countries, as a short growing period is not the only factor limiting agriculture. For Russia, our model shows that the remarkable increase in potential yield in central and northern-forested regions would not compensate for a sharp drop in yields due to increasing frequency of droughts in the currently most productive southern European regions. If this scenario is indeed realized, the majority of Russian regions will continue to rely on import of agricultural products from a few regions with the best soils, and a system of interregional grain trade will remain critical for food security. However, the basic rules of interregional food market have varied widely over the past century. We have attempted an analysis of the potential impact of these basic rules on regional food security by describing four basic historical market scenarios and applying these scenarios to our results for climate change impact on agriculture in the 2020s and 2070s. We show that the current system, if it continues, would bring the worst results. We also show that the traditionally effective planned adaptation measures would help little in future climate conditions if the current market system were still in place.     

Climate change, land use change, and China’s food security in the twenty-first century: an integrated perspective

Food security in China, the world’s most populous country, has long been a concern because of the challenges of population growth, water shortages, and loss of cropland through urbanization, soil degradation, and climate change. Here, we present an integrated analysis of China’s food demand and supply under IPCC Special Report on Emissions Scenarios A1, A2, B1, and B2 in 2020, 2050, and 2080, based on official statistics and future development scenarios. Our analysis accounts for future socioeconomic, technological, and resource developments, as well the impact of climate change. We present a covariant relationship between changes in cereal productivity due to climate change and the cereal harvest area required to satisfy China’s food demand. We also estimated the effects of changing harvested areas on the productivity required to satisfy the food demand; of productivity changes due to climate change on the harvest area required to satisfy food demand; and of productivity and land use changes on the population at risk of undernutrition. China could be able to feed herself without disturbing the global food market in the twenty-first century, but whether the government will choose self-sufficiency or increased food imports may depend on the cost of change, which remains unknown.     

Agricultural Vulnerability and Adaptation in Developing Countries: The Asia-Pacific Region

During the last decades, a large number of climate change impact studies on agriculture have been conducted qualitatively and quantitatively in many regions of the Asia-Pacific. Changes in average climate conditions and climate variability will have a significant consequence on crop yields in many parts of the Asia-Pacific. Crop yield and productivity changes will vary considerably across the region. Vulnerability to climate change depends not only on physical and biological response but also on socioeconomic characteristics. Adaptation strategies that consider changes in crop varieties or in the timing of agricultural activities imply low costs and, if readily undertaken, can compensate for some of the yield loss simulated with the climate change scenarios. The studies reviewed here suggest that the regions of Tropical Asia appear to be among the more vulnerable; some areas of Temperate Asia also appear to be vulnerable.     

气候变化对城市和农村地区的影响、适应和脆弱性研究的认知

自IPCC第四次评估报告以来,对城市和农村地区气候变化影响、脆弱性、适应和风险管理文献都在增加。第五次评估报告取得了进展。主要包括：气候变化风险、脆弱性与所受的影响在全球范围不同规模、不同经济水平和地理位置的城市中心均在增加。改善基本服务不足的状况以及建设有恢复力的基础设施系统,可以显著降低城市地区的脆弱性和暴露度,特别是对于风险和脆弱性最高的人群来说。气候变化对农村地区的主要影响将体现在对淡水供应、粮食安全和农业收入的影响等方面。发展中国家农村人口更容易遭受多种非气候压力,包括农业投入不足、土地与自然资源政策问题和环境退化。包括增加可再生能源的供给、鼓励生物燃料种植或发展中国家减少砍伐森林和森林退化而造成的碳排放（REDD+）项目等在内的气候政策,将对有些农村地区有重要的间接影响,既有正面的影响（增加就业机会）,也有负面的影响（景观变化和稀有资源冲突增多）。     

A reassessment of the economic effects of global climate change on U.S. agriculture

This study uses recent GCM forecasts, improved plant science and water supply data and refined economic modeling capabilities to reassess the economic consequences of long-term climate change on U.S. agriculture. Changes in crop yields, crop water demand and irrigation water arising from climate change result in changes in economic welfare. Economic consequences of the three GCM scenarios are mixed; GISS and GFDL-QFlux result in aggregate economic gains, UKMO implies losses. As in previous studies, the yield enhancing effects of atmospheric CO₂ are an important determinant of potential economic consequences. Inclusion of changes in world food production and associated export changes generally have a positive affect on U.S. agriculture. As with previous studies, the magnitude of economic effects estimated here are a small percentage of U.S. agricultural value.     

Climate change and mid-latitudes agriculture: Perspectives on consequences and policy responses

Because of population growth, economic development, and technological change, world and mid-latitudes agriculture will look very different than they do today by the time 2 × CO₂ climate change begins to have major impact. It does not appear that that impact would seriously restrain the growth of world agricultural capacity. However, significant shifts in regional comparative advantage in agriculture would be likely. Because the consequences of 2 × CO₂ climate change for agriculture would vary among countries - some suffering losses, others seeing themselves as potential winners - these consequences could impede international agreements to control climate change. However, even countries gaining agricultural advantage from climate change will need changes in policy to capture the gains. And policies to lessen the costs to the losers will be essential. If global warming continues beyond that associated with 2 × CO₂, all countries in time would be losers.     

Land use dynamics in Brazilian La Plata Basin and anthropogenic climate change

The La Plata Basin (LPB) is one of the most important regions for agriculture and livestock production in South America, playing a central role in the world food production and food security. Within its borders is also located the whole Brazilian Pantanal region. Identifying the most important land use sectors in LPB as well as the changes observed in the past years is fundamental to recognize which areas of the basin might be more vulnerable to climate change in order to design adaptation strategies. A general characterization of land use and livestock production of Brazilian LPB was done by using the System of Automatic Retrieving (SIDRA) of Brazilian Institute of Geography and Statistics (IBGE) platform as the major source of data. It was observed expressive increases in land areas used for temporary crops, such as soybean, sugarcane, and maize, as well as increases in poultry and swine production. These important changes in agricultural land use and livestock production are currently associated to non-climatic drivers, but this dynamic might be strongly affected by the consequences of climate change and variability, with negative socio-economic impacts for the whole region.     

A way forward on adaptation to climate change in Colombian agriculture: perspectives towards 2050

Policy measures regarding adaptation to climate change include efforts to adjust socio-economic and ecologic systems. Colombia has undertaken various measures in terms of climate change mitigation and adaptation since becoming a party of the Kyoto protocol in 2001 and a party of the United Nations Framework Convention on Climate Change (UNFCCC) in 1995. The first national communication to the UNFCCC stated how Colombian agriculture will be severely impacted under different emission scenarios and time frames. The analyses in this document further support that climate change will severely threaten the socioeconomics of Colombian agriculture. We first query national data sources to characterize the agricultural sector. We then use 17 Global Circulation Model (GCM) outputs to quantify how Colombian agricultural production may be affected by climate change, and show the expected changes to years 2040–2069 (“2050”) under the A2 scenario of the Intergovernmental Panel on Climate Change Special Report on Emissions Scenarios (SRES-A2) and the overall trends in both precipitation and temperature to 2100. We then evaluate expected changes within different regions and measure the proportion of area affected within each crop’s distributional range. By 2050, climatic change in Colombia will likely impact 3.5 million people, 14?% of national GDP corresponding to agriculture, employment of 21?% of the population, agro-industries, supply chains, and food and nutritional security. If no adaptation measures are taken, 80?% of crops would be impacted in more than 60?% of their current areas of cultivation, with particularly severe impacts in high value perennial and exportable crops. Impacts also include soil degradation and organic matter losses in the Andes hillsides; likely flooding in the Caribbean and Pacific coasts; niche losses for coffee, fruit, cocoa, and bananas; changes in prevalence of pests and diseases; and increases in the vulnerabilities of non-technically developed smallholders. There is, however, still time to change the current levels of vulnerability if a multidisciplinary focus (i.e., agronomic, economic, and social) in vulnerable sectors is undertaken. Each sub-sector and the Government need to invest in: (1) data collection, (2) detailed, regionally-based impact assessments, (3) research and development, and (4) extension and technology transfer. Support to vulnerable smallholders should be given by the state in the form of agricultural insurance systems contextualized under the phenomenon of climate change. A national coordination scheme led by (but not restricted to) the Ministry of Agriculture and Rural Development (MADR) with the contributions of national and international institutions is needed to address agricultural adaptation.     

Policies for reducing agricultural sector vulnerability to climate change in Mali

Abstract

The Mali agricultural sector and the country's food security are potentially vulnerable to climate change. Policies may be able to mitigate some of the climate change vulnerability. This article investigates several policy changes that may reduce vulnerability, including climate-specific and other policies. The policy set includes migration of cropping patterns, development of high-temperature-resistant cultivars, reduction in soil productivity loss, cropland expansion, adoption of improved cultivars, and changes in trade patterns. When all policies are considered together, results under climate change show an annual gain of $252 million in economic benefits as opposed to a $161 million loss without policy adjustment. Simultaneously, undernourishment is reduced to 17% of the Malian population as compared with 64% without policy adjustment. We also find tradeoffs in cases between economic benefits and undernourishment. Policies are also studied individually and collectively. Overall, the results indicate that policy can play an important role in reducing climate change vulnerability in Mali.     

Achieving Adequate Adaptation in Agriculture

This paper reviews the prospects for adaptation in world agriculture in the face of climate change. The record of experience from previous decades demonstrates a considerable capacity to adapt and there is general optimism that successful adaptation will be maintained. There are some grounds for concern because of the uncertainty surrounding global climate projections and the probability of considerable regional variation in impacts. While world production may not be adversely affected, the prospects are not so encouraging for low latitude agricultural regions, in part because of lower capacity to adapt. Attention has focused on the farming community itself as the place where adaptation takes place, but now the processes of globalization are placing adaptation more in the hands of agri-business, national policy makers, and the international political economy. The continued success of adaptation rests more heavily on actions at the national level in the context of changing technology and world trade liberalization. An adaptation policy framework is suggested as a vehicle to help understand and facilitate adaptation in this changing context.     

Agricultural Impact Assessment, Vulnerability, and the Scope for Adaptation

Climate change assessments which have considered climate impacts of a 2xCO₂ climate, using models of the global agricultural system, have found small impacts on overall production, but larger regional changes. Production shifts among regions can be considered one mechanism for adaptation. Adaptation at the farm level, through changes in crops, cultivars, and production practices, is another adaptation mechanism. Existing studies differ in how important these mechanisms will be. Studies that have considered yield effects at specific sites have found very wide ranges of impacts. A useful way to evaluate the impacts of climate change, given the uncertainty about future impacts, is to consider vulnerability. Studies have defined vulnerability in terms of yield, farm profitability, regional economy, and hunger. Vulnerability and climate impacts, particularly in terms of higher order effects on profitability and sustainability, will depend on how society and the economy develop. Lower income populations and marginal agricultural regions, particularly arid or flood prone areas, are most vulnerable to climate change.     

气候变化对中国农业生产的影响研究进展

气候变化已成为当今科学界、各国政府和社会公众普遍关注的环境问题之一,气候变化可能对生态系统和社会经济产生灾难性影响,农业是受气候变化影响最直接的脆弱行业。因此,气候变化对农业生产的影响研究一直是气候变化研究领域中的热点问题之一。该文系统介绍了有关全球气候变化对中国农业生产影响研究的现状与进展,包括气候变化对农业影响的研究方法、大气中温室气体浓度增加对农作物的影响试验、气候变化对农业气候资源的影响、气候变化对农作物生长发育和产量的影响、气候变化对农业种植制度和品种布局的影响、气候变化对农作物气候生产潜力和气候资源利用率的影响等,指出当前在研究气候变化对农业影响评估中存在的问题,提出了今后应加强对气候变化情景和预测模式不确定性的研究、气候变化对农业影响的方法研究。此外,气候变化背景下极端天气气候事件对农业生产的影响以及气候变化对农业病虫害的影响研究等仍较薄弱,有待进一步加强和深入。     

Land-use futures in the shared socio-economic pathways

In the future, the land system will be facing new intersecting challenges. While food demand, especially for resource-intensive livestock based commodities, is expected to increase, the terrestrial system has large potentials for climate change mitigation through improved agricultural management, providing biomass for bioenergy, and conserving or even enhancing carbon stocks of ecosystems. However, uncertainties in future socio-economic land use drivers may result in very different land-use dynamics and consequences for land-based ecosystem services. This is the first study with a systematic interpretation of the Shared Socio-Economic Pathways (SSPs) in terms of possible land-use changes and their consequences for the agricultural system, food provision and prices as well as greenhouse gas emissions. Therefore, five alternative Integrated Assessment Models with distinctive land-use modules have been used for the translation of the SSP narratives into quantitative projections. The model results reflect the general storylines of the SSPs and indicate a broad range of potential land-use futures with global agricultural land of 4900 mio ha in 2005 decreasing by 743 mio ha until 2100 at the lower (SSP1) and increasing by 1080 mio ha (SSP3) at the upper end. Greenhouse gas emissions from land use and land use change, as a direct outcome of these diverse land-use dynamics, and agricultural production systems differ strongly across SSPs (e.g. cumulative land use change emissions between 2005 and 2100 range from −54 to 402 Gt CO₂). The inclusion of land-based mitigation efforts, particularly those in the most ambitious mitigation scenarios, further broadens the range of potential land futures and can strongly affect greenhouse gas dynamics and food prices. In general, it can be concluded that low demand for agricultural commodities, rapid growth in agricultural productivity and globalized trade, all most pronounced in a SSP1 world, have the potential to enhance the extent of natural ecosystems, lead to lowest greenhouse gas emissions from the land system and decrease food prices over time. The SSP-based land use pathways presented in this paper aim at supporting future climate research and provide the basis for further regional integrated assessments, biodiversity research and climate impact analysis.     

Impact of climate change on irrigation water demand of dry season Boro rice in northwest Bangladesh

Climate change will affect irrigation water demand of rice via changes in rice physiology and phenology, soil water balances, evapotranspiration and effective precipitation. As agriculture is the main sector of water use in Bangladesh, estimation of the agricultural water demand in the changing environment is essential for long-term water resources development and planning. In the present paper, a study has been carried out to estimate the change of irrigation water demand in dry-season Boro rice field in northwest Bangladesh in the context of global climate change. The study shows that there will be no appreciable changes in total irrigation water requirement due to climate change. However, there will be an increase in daily use of water for irrigation. As groundwater is the main source of irrigation in northwest Bangladesh, higher daily pumping rate in dry season may aggravate the situation of groundwater scarcity in the region.