Diet and dietary variation of New Zealand hoki Macruronus novaezelandiae

The diet of hoki was determined from examination of stomach contents of 1992 fish of 26–112 cm total length (TL) sampled at depths of 209–904m on Chatham Rise, New Zealand, from summer research trawl surveys and seasonal commercial fishing trawls, during 2004–2008. Prey was predominantly euphausiids, mesopelagic fishes and natant decapods. Multivariate analyses using distance-based linear models, non-parametric multi-dimensional scaling and similarity percentages indicated that the best predictors of diet variability were the position of the fish in relation to the subtropical front (STF), fish size and longitude. Pasiphaeids were more important to the north of the STF, and sternoptychid fishes and euphausiids more important in the STF convergence area. Euphausiids and sternoptychid fishes were important for smaller hoki (26–55 cm TL), myctophid fishes and natant decapods for larger hoki, and macrourids for the largest hoki (>84 cm TL). The longitudinal effect was characterised by pasiphaeids, euphausiids and sternoptychids to the west, and myctophids in the centre of Chatham Rise. Feeding activity was analysed using generalised additive models, and was found to vary with time of day, sample source (research or commercial), longitude, hoki size and depth. The variability in diet suggested hoki forage opportunistically within their preferred habitat and biological limits.