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Effect of strong winds on the nutritional condition of anchovy (Engraulis encrasicolus L.) larvae in the Bay of Biscay, Northeast Atlantic, as inferred from an early field application of the DNA/C index
Authors:Bergeron   Jean-Pierre
Affiliation:Laboratoire Ecologie Halieutique, Direction des Ressources Vivantes, IFREMER, Centre de Nantes B.P. 21105, 44311, Nantes cedex 03, France (e-mail: Jean.Pierre.Bergeron{at}ifremer.fr)
Abstract:
Keywords:Bay of Biscay   DNA/C   European anchovy   fish larvae   nutritional condition   windstress
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