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The influence of various seawater components on the buffer capacity for CO2
Authors:A. De Luca Rebello  Isabel N.S. Moreira
Affiliation:Department of Chemistry, Pontificia Universidade Católica do Rio de Janeiro Brazil
Abstract:A series of experiments was performed using artificial seawater samples of increasing complexity, in order to identify, qualitatively and quantitatively, the contribution of main seawater components on the buffer capacity for CO2.The results show that magnesium plays the most important role in the uptake, enhancing the capacity of the carbonate system alone by more than 100%.
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