GEOGRAPHICAL REVIEWS |
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Abstract: | GOOD GROWING: Why Organic Farming Works. By Leslie A. Duram AGRARIAN DREAMS: The Paradox of Organic Farming in California. By Julie Guthman KEEPING IT LIVING: Traditions of Plant Use and Cultivation on the Northwest Coast of North America. Edited by Douglas Deur and Nancy L. Turner TOGETHER AT THE TABLE: Sustainability and Sustenance in the American Agrifood System. By Patricia Allen FRENCH BEANS AND FOOD SCARES: Culture and Commerce in an Anxious Age. By Susanne Freidberg DANGEROUS HARVEST: Drug Plants and the Transformation of Indigenous Landscapes. Edited by Michael K. Steinberg , Joseph J. Hobbs , and Kent Mathewson SLASH‐AND‐BURN AGRICULTURE: The Search for Alternatives. Edited by Cheryl A. Palm , Stephen A. Vosti , Pedro Sanchez , and Polly J. Ericksen ISLE OF FIRE: The Political Ecology of Landscape Burning in Madagascar. By Christian Kull |
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