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| 海洋与湖沼 第5卷 总目录 | |
| 摘 要： | 第一期我国挫济褐藻的化学成分研究H.北方产海带、海篙子和海黍子的 主要化学成分季节变化······················································……耙明侯(1)苦卤中重水合量侧定··········~········································,···,······……周家义(11)中国淡水和半盐水多毛类环节动物研究的初步报告············……吴宝贻、陈木(18)钧沙菜和冻沙菜的比较研究···············… |
| 本文献已被 CNKI 等数据库收录！ | |