Assessment of health safety from ingestion of natural radionuclides in seafoods from a tropical coast, India |
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Authors: | Khan M Feroz Godwin Wesley S |
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Institution: | a Department of Advanced Zoology and Biotechnology, Sadakathullah Appa College (Autonomous), Rahmath Nagar 627 011, Tirunelveli District, Tamil Nadu, India b Department of Zoology and Research Centre, Scott Christian College (Autonomous), Nagercoil 629 003, Kanniyakumari District, Tamil Nadu, India |
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Abstract: | The activities of 210Po and 210Pb were determined in commonly consumed seafoods to evaluate the internal exposure and risk to humans residing Kudankulam coast where a mega nuclear power plant is under construction. The concentration of 210Po in seafoods ranged from 1.2 ± 0.7 to 248 ± 8.1 Bq kg−1. Meanwhile, 210Pb ranged between 1.1 ± 0.05 and 14.8 ± 1.6 Bq kg−1. The committed effective dose (CED) due to 210Po and 210Pb varied from 11.04 to 515.6 and 3.93 to 23.5 μSv yr−1, respectively. The lifetime cancer risk for the public due to 210Po was in the range of 3.47 × 10−5-1.62 × 10−3 and it was 4.03 × 10−5-1.96 × 10−4 due to 210Pb. The activity intake, effective dose and cancer risk was found lesser than international guidelines and the seafood intake was considered to be safe for human consumption. |
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Keywords: | Seafoods 210Po 210Pb Activity intake CED Cancer risk Health safety |
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