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Iron loss of paddy soil in China and its environmental implications
Authors:Chen  Liumei  Zhao  Dongbo  Han  Guangzhong  Yang  Fei  Gong  Zitong  Song  Xiaodong  Li  Decheng  Zhang  Ganlin
Institution:1.College of Resources and Environment, Zunyi Normal University, Zunyi, 563006, China
;2.State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing, 210008, China
;3.College of Geography and Resources Science, Neijiang Normal University, Neijiang, 641112, China
;4.College of Advanced Agricultural Sciences, University of the Chinese Academy of Sciences, Beijing, 100049, China
;5.State Key Laboratory of Lake Science and Environment, Nanjing Institute of Geography and Limnology, Chinese Academy of Sciences, Nanjing, 210008, China
;
Abstract:Science China Earth Sciences - Iron (Fe) is an important element for the terrestrial and marine ecosystems through its biogeochemical cycling on the Earth’s surface. China has a long rice...
Keywords:
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