| 三明市低温型食用菌气候资源分析及综合评价 |
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| 引用本文： | 官义明,郑美秀.三明市低温型食用菌气候资源分析及综合评价[J].河南气象,2007(2). |
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| 作者姓名： | 官义明 郑美秀 |
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| 作者单位： | 永安市气象局 福建永安366000(官义明)，宁化县气象局 福建宁化365400(郑美秀) |
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| 摘 要： | 在对低温型食用菌生活条件和三明市低温型食用菌气候资源分析的基础上,确定了三明市低温型食用菌的气候指标,并建立气候模式。根据气候模式、地理信息系统、经济效益及交通状况等,综合评价了三明市低温型食用菌的资源状况,并以此为依据,利用G IS软件将三明市分为4个栽培区,即经济效益较低区、适宜栽培区、最适宜发展区和反季节栽培区。
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| 关 键 词： | 低温型食用菌 气候资源 综合评价 |
Climatic Resources Analysis and Integrated Evaluation of Low Temperature Type Edible Fungus in Sanming |
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| Guan Yiming,Zheng Meixiu.Climatic Resources Analysis and Integrated Evaluation of Low Temperature Type Edible Fungus in Sanming[J].Meteorology Journal of Henan,2007(2). |
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| Authors: | Guan Yiming Zheng Meixiu |
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| Institution: | Guan Yiming1,Zheng Meixiu2 |
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| Abstract: | Based on the analysis of low temperature type edible fungus growing condition and climatic resources in Sanming,the climatic parameters of low temperature type edible fungus in Sanming were concluded and the climate model was founded.According to the climatic model,GIS,economic benefit and transportation condition,integrated evaluation of low temperature type edible fungus resources in Sanming was made.And according to the integrated evaluation,using GIS software,Sanming was divided into 4 cultivation areas;they were low economic benefit area,suitable cultivation area,most suitable cultivation area and anti-season cultivation area. |
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| Keywords: | low temperature type edible fungus climatic resource integrated evaluation |
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