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Fish stocks and their management: The changing face of fisheries in South Africa
Authors:George M. Branch  Barry M. Clark
Affiliation:Department of Zoology, Marine Biology Research Institute, University of Cape Town, Rondebosch 7701, South Africa
Abstract:Transformation of South African marine fisheries over the past 10 years has had to balance economic stability, equity and sustainability. This is being done in three ways. First, access rights have been redistributed, increasing the number of rights holders 20-fold and the participation of historically disadvantaged individuals from 0.75% to 62%. Second, established companies have undergone internal transformation. Third, subsistence fishers have formally been recognised. New focuses include co-management, ecosystem-based management and marine protected areas. Further necessary steps include parity in salaries, attention to artisanal fishers, embracement of co-management, expansion of subsistence management and effective enforcement. Most stocks are healthy or recovering but exceptions, such as abalone, warn how quickly stocks can be decimated if co-operation is not achieved.
Keywords:Artisanal fisheries   Co-management   Ecosystem-based management   South African fisheries   Subsistence fisheries   Transformation
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