首页 | 本学科首页   官方微博 | 高级检索  
     检索      


Studies on the optimum protein content and the ratio of animal to plant protein in the diet of the black sea bream (Sparus macrocephalus)
Authors:Liu Jing-ke  Wang Ke-ling  Wang Xin-cheng  Liu Jian-kang
Institution:(1) Institute of Oceanology, Chinese Academy of Sciences, 266071 Qingdao;(2) Institute of Hydrobiology, Chinese Academy of Sciences, 430072 Wuhan
Abstract:An experiment on the optimum dietary protein content for the black sea bream using semi-purified diets showed the optimum is 50.19% by weight as inferred from the growth rate and food consumption of the fish. Another experiment on the proper ratio of animal to plant protein in its diet using sandeel as the animal protein source and peanut cake meal as plant protein source showed that the ratio had great effect on its growth and should be 1.00: 0.89–0.96 as judged from the growth rate and food consumption of the fish. Contribution No. 1973 from the Institute of Oceanology, Chinese Academy of Sciences.
Keywords:protein content  black sea bream
本文献已被 SpringerLink 等数据库收录!
设为首页 | 免责声明 | 关于勤云 | 加入收藏

Copyright©北京勤云科技发展有限公司  京ICP备09084417号