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Basin-To-Basin and Year-To-Year Variation of Temperature and Salinity Characteristics in the East Sea (Sea of Japan)
Authors:Kuh Kim  Young-Gyu Kim  Yang-Ki Cho  Masaki Takematsu  Yuri Volkov
Institution:(1) Research Institute of Oceanography, Seoul National University, Seoul, Korea;(2) Faculty of Earth Systems and Environmental Sciences, Chonnam National University, Kwangju, 500-757, Korea;(3) Research Institute for Applied Mechanics, Kyushu University, Kasuka 816, Japan;(4) Far Eastern Regional Hydrometeorological Research Institute, Vladivostok, Russia
Abstract:Analysis of CTD data from four CREAMS expeditions carried out in summers of 1993–1996 produces distinct T-S relationships for the western and eastern Japan Basin, the Ulleung Basin and the Yamato Basin. T-S characteristics are mainly determined by salinity as it changes its horizontal pattern in three layers, which are divided by isotherms of 5°C and 1°C; upper warm water, intermediate water and deep cold water. Upper warm water is most saline in the Ulleung Basin and the Yamato Basin. Salinity of intermediate water is the highest in the eastern Japan Basin. Deep cold water has the highest salinity in the Japan Basin. T-S curves in the western Japan Basin are characterized by a salinity jump around 1.2–1.4°C in the T-S plane, which was previously found off the east coast of Korea associated with the East Sea Intermediate Water (Cho and Kim, 1994). T-S curves for the Japan Basin undergo a large year-to-year variation for water warmer than 0.6°C, which occupies upper 400 m. It is postulated that the year-to-year variation in the Japan Basin is caused by convective overturning in winter. This revised version was published online in August 2006 with corrections to the Cover Date.
Keywords:East Sea (Sea of Japan  T-S characteristics  intermediate waters  year-to-year variation
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