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气相色谱-质谱法分析香蕉叶挥发油化学成分
引用本文:谢建英,宋文东,张翠荣. 气相色谱-质谱法分析香蕉叶挥发油化学成分[J]. 广东海洋大学学报, 2004, 24(3): 61-64
作者姓名:谢建英  宋文东  张翠荣
作者单位:湛江海洋大学理学院应用化学系,广东,湛江,524088
摘    要:采用气相色谱 质谱法 (GC/MS)分析了香蕉叶中挥发油的化学成分 ,鉴定了 2 2个化合物 ,主要成分是十七烷、二十一烷、二十八烷、三十四烷、10 甲基 十九烷、3,7,11,15 四甲基十六烷、十五烷基环己烷等 ,占整个挥发性物质的 6 1.4 5% ;其次是 2 ,6 二叔丁基 4 甲基苯酚 ,占总挥发性物质的 14 .74 %。确认了C2 0 H42 同分异构体。

关 键 词:香蕉叶  挥发油  化学成分  同分异构体  气相色谱质谱法
文章编号:1007-7995(2004)6-0061-04
修稿时间:2004-02-18

GC/MS Determination of Chemical Components of Volatile Oil Prepared from Banana Leaves
XIE Jian-ying, SONG Wen-dong, ZHANG Cui-rong. GC/MS Determination of Chemical Components of Volatile Oil Prepared from Banana Leaves[J]. Journal of Zhanjiang Ocean University, 2004, 24(3): 61-64
Authors:XIE Jian-ying   SONG Wen-dong   ZHANG Cui-rong
Abstract:Twenty two compounds in the volatile oils of the banana leaves were isolated and identified with gas chromatography-mass spectrometry(GC/MS). The main constituents were Heptadecane, Heneicosane, Octacosane, Tetratriacontane, 10-Methylnonadecane, 3,7,11,15-tetramethyl-Hexadecane, n-Pentadecylcyclohexane, ect,which accounts for 61.45% of the total volatile oils contents. Next constituent was butylated hydroxytoluene,which accounts for 14.74%. Isomer of C 20H 42 was identified.
Keywords:banana leaves  volatile oils  chemical components  isomer  gas chromatography-mass method
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