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Effects of γ-Rays on Hatching' of the Eggs and Survival Period of Fries of Cyprinus carpio
Authors:R S Shrivastava  P Dwivedi
Abstract:The eggs of Cyprinus carpio were irradiated by 5 different strengths: 0.0258, 0.129, 0.258, 0.516 and 1.29 C/kg (100, 500, 1000, 2000 and 5000 R) of γ-rays in the batches of 50 fertilized eggs. The activities of eggs and hatched fries were noted after irradiation doses. The hatching percentages of the eggs were reported for each group. The percentage of hatched eggs of Cyprinus carpio after radiation doses of 0.0258, 0.129, 0.258, 0.516 and 1.29 C/kg (100, 500, 1000, 2000 and 5000 R) was 30%, 24%, 28%, 30%, and 34%, respectively. The 50% mortality period of fries for the above strengths of the γ-rays was 8 days, 7 days, 6 days. 4 days and 4 days, respectively. The survival period of the fries was 11 days, 9 days, 8 days, 7 days and 6 days, respectively. All fries hatched from the eggs irradiated by γ-rays showed early hatching, a higher percentage of mortality, a retarded and abnormal development of the body. A statistical analysis of the results by the correlation coefficient also proved that the hatching percentages of the fries and the survival period of fries are directly proportional to the strength of the γ-rays and inversely proportional to the strength of γ-rays, respectively.
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