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Perspectives for implementing fisheries certification in developing countries
Authors:  nica Pé  rez-Ramí  rezBruce Phillips,Daniel Lluch-BeldaSalvador Lluch-Cota
Affiliation:a Centro de Investigaciones Biológicas del Noroeste (CIBNOR), Mar Bermejo 195, Col. Playa Palo de Santa Rita, La Paz, B.C.S. 23096, Mexico
b Curtin University, GPO Box U1987 Perth, WA 6845, Australia
c Centro Interdisciplinario de Ciencias Marinas, Av. Instituto Politécnico Nacional s/n Col. Playa Palo de Santa Rita, La Paz, B.C.S. 23096, Mexico
Abstract:This paper discusses the future of the Marine Stewardship Council (MSC), a market-based certification program, in developing countries and exposes the challenges and opportunities for fish producers. The MSC needs to attract the interest of more fishing enterprises from these regions to increase its global presence. Because most fisheries in developing countries cannot meet the MSC standards, or afford the certification process costs, it is suggested that there is a need for developing different levels within the MSC system and additional third-party assessing organizations. MSC certification may mean adoption of improvements in fisheries management and approving fishing regimes in developing countries. However, post-certification benefits may decrease as more fisheries become certified.
Keywords:Fisheries   MSC certification   Developing countries   Eco-labeled seafood   Certification levels
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