| Affiliation: | 1. Department of Biosystems Engineering, “Luiz de Queiroz” College of Agriculture, University of São Paulo (USP), Avenida Pádua Dias, 11, 13418-900 Piracicaba, SP, Brazil;2. Department of Environmental Science, Federal University of São Carlos, Sorocaba Campus, Rodovia João Leme dos Santos (SP-264), km 110, 18052-780 Sorocaba, SP, Brazil;3. Department of Environmental Conservation, University of Massachusetts, 160 Holdsworth Way, Holdsworth Hall, Amherst, MA, USA;4. Department of Biology, Federal University of São Carlos, Sorocaba Campus, Rodovia João Leme dos Santos (SP-264), km 110, 18052-780 Sorocaba, SP, Brazil;1. Agricultural Catchments Programme, Teagasc, Johnstown Castle, Wexford, Ireland;2. Environment Section, Wexford County Council, Carricklawn, Wexford, Ireland;3. Microbiology, School of Natural Sciences and Ryan Institute, National University of Ireland, Galway, Ireland;4. Teagasc, Johnstown Castle Environment Research Centre, Wexford, Co. Wexford, Ireland;5. National Centre for Engineering in Agriculture, University of Southern Queensland, Toowoomba 4350, Queensland, Australia;6. Crops and Environment Section, Harper Adams University, Newport TF10 8NB, United Kingdom;7. Aquatic Services Unit, Environmental Research Institute, University College Cork, Ireland.;8. School of Geography and Environmental Sciences, Ulster University, Coleraine, Ireland |
