基于碳、氮稳定同位素的雅浦海沟底栖生物食物来源和营养级初探

为了分析雅浦海沟中底栖生物群落的食物来源和营养级,本研究分析了雅浦海沟真光层中浮游植物和浮游动物、海底沉积物和巨型底栖生物（海绵、海参、海蛇尾、海星、海葵和钩虾）中的碳、氮稳定同位素组成。研究发现雅浦海沟真光层中的浮游植物和浮游动物δ13C值[（-22.8±0.4）‰和（-21.8±0.8）‰]和δ15N值[（5.4±0.4）‰和（6.8±0.2）‰]与巨型底栖生物的δ13C值（-20.1‰~-16.8‰）和δ15N值（11.9‰~17.9‰）的差异超过了一个营养级,表明作为底栖生物的初始食物来源的浮游植物和浮游动物在向下输送的过程中经历了食物链传递和细菌的降解。巨型底栖生物的δ15N和δ13C值之间无显著的相关性,此外不同物种之间营养级也存在明显差异,表现为海绵的营养级相对较高（3.4~4.7）,海参（3.3~3.6）、海蛇尾（3.4~3.5）和海星（3.2~3.7）的营养级较为接近,钩虾（2.9~3.3）和海葵（3.1）的营养级则相对略低,反映了底栖生物不同物种之间食物来源的多样化。     

Food Security of Shifting Cultivation Systems： Case Studies from Luang Prabang and Oudomxay Provinces, Lao PDR

Introduction The shifting cultivation system is one of the most important agricultural systems in Luang Prabang and Oudomxay provinces, where many production systems are found in the uplands. The factors, determining the systems, include ethnicity,Journal…     

Assessment of spatial variation in carbon utilization by benthic and pelagic invertebrates in a temperate South African estuary using stable isotope signatures

Stable isotope analyses (δ¹³C and δ¹⁵N) were used to evaluate the spatial variations in carbon flow from primary producers to consumers at two sites in the temperate and permanently open Kariega Estuary on the southeastern coast of South Africa during October 2005 and February 2006. One site was located opposite a salt marsh while the second was upstream of the marsh. Except for significantly enriched δ¹³C values of Zostera capensis and surface sediments near the salt marsh, the δ¹³C and δ¹⁵N signatures of the producers were similar between sites. The invertebrates were clustered into groups roughly corresponding to the predominant feeding modes. The suspension feeders showed δ¹³C values closest to the seston, whereas the deposit feeders, detritivores and scavengers/predators had more enriched δ¹³C values reflecting primary carbon sources that were likely a combination of seston, Spartina maritima and Z. capensis at the upstream site, with an increased influence of benthic algae and Z. capensis at the salt marsh site. The δ¹⁵N signatures of the consumers showed a stepwise continuum rather than distinct levels of fractionation, indicating highly complex trophic linkages and significant dietary overlap among the species. Consumers exhibited significantly enriched δ¹³C values at the salt marsh site, an effect that was attributed to enriched Z. capensis detritus in this region in addition to increased phytoplankton biomass in their diets compared with invertebrates living upstream. The data reinforce the concept that between-site variations in the stable isotope ratios of consumers can result not only from dietary shifts, but also from alterations in the isotope ratios of primary producers.     

碳氮稳定同位素比值在潮间带大型底栖动物组织间差异性研究

近年来,稳定同位素技术已被广泛应用于食物网研究中。然而,生物样品取样部位对食物网构建的影响的研究相对少见。大型底栖动物作为潮间带食物网的重要组成部分,在食物网研究中有必要对其采样部位进行统一,以增加研究结果的准确性及可比较性。本研究选取黄河三角洲和烟台潮间带10种代表性的大型底栖动物,比较δ13C和δ15N在不同采样部位中的差异。结果显示,对于大多数底栖动物而言,采样部位将直接影响到δ13C和δ15N的测定结果。当底栖动物作为摄食者,需分析其食性和营养级时,应统一采用肌肉组织,如贝类的闭壳肌或足部肌肉,蟹类的鳌足肌肉,鱼类的背部肌肉;当底栖动物作为被摄食者,需分析次级消费者的食性和营养级时,除多毛类采用去除消化道内容物的体壁外,其他种类应选取整体（难以被消化的组织除外）,如贝类的软体部,蟹类肌肉与鳃等的混合组织。     

Macrofauna Communities in the Eastern Mediterranean Deep Sea

Abstract. During two expeditions with RV ‘Meteor’ in summer 1993 and winter 1997/98 the structural and functional diversity of the benthic system of the highly oligotrophic eastern Mediterranean deep sea was investigated. The macrofauna communities were dominated by polychaetes even at the deepest stations. The fauna at shallow stations was dominated by surface deposit feeders, whereas subsurface deposit feeders and predators generally increased with depth. A high percentage of suspension‐feeding Porifera was found in the Levantine Basin. Mean abundance and number of taxa of both expeditions were significantly correlated to depth and distance to the nearest coast as well as to the total organic carbon (TOC) content in sediments. Numbers of taxa and abundance decreased generally with depth, although lowest numbers were not found at the deepest stations but in the extremely oligotrophic Levantine and Ierapetra Basin. Biomass measured during the second cruise was extremely low in the Ierapetra Basin and comparable to other extreme oligotrophic seas. The significant correlations found for TOC contents and macrofauna with distance to coast during both expeditions apparently reflect the role of hydrographically governed transport of organic matter produced in coastal regions into greater and extreme depths of the Mediterranean Sea. Seasonal differences in macrofauna communities due to seasonal differences in food supply were not found. However, recent large‐scale hydrographic changes (Eastern Mediterranean Transient, EMT) might change the oligotrophy and, thus, the structure of the benthic communities in the Eastern Mediterranean deep sea.     

旅游地饮食符号经济：地方符号营造与路径依赖

饮食符号是旅游目的地符号系统的重要组成部分,以地方特色饮食为基础的旅游餐饮也是旅游地的重要经济活动。文章以阳朔啤酒鱼为例,分析旅游地饮食符号经济的特点与形成机制。研究发现,1）旅游地饮食符号的形成既是对地方特色的营销与建构,也是特定饮食产品生产与消费集聚的路径依赖结果。2）从饮食生产的角度,就地取材、利润高、制作工艺简单等特点使啤酒鱼餐饮能够大规模、低成本地发展;从饮食消费的角度,啤酒鱼既具有地方特色又能够被大众口味所接受,同时满足游客的符号性和支持性的餐饮体验。3）消费性服务业的集聚能够营造良好的氛围并产生累积吸引力,使得啤酒鱼的营销成本更低、销量更高,从而形成正反馈机制。     

Introduction,preliminary handling,and diseases of grass carp in New Zealand

Fry of grass carp, Ctenopharyngodon idella (Val.), were air‐freighted from Hong Kong to New Zealand in October 1971. The fish were at first kept in tanks with a recirculating water supply, where they soon showed symptoms of parasitic infestation and suffered heavy mortality.

Attempts were made to remove parasites with chemotherapeutic treatment. Tripartiella sp., Dactylogyrus ctenopharyngodonis, and Gyrodactylus clenopharyngodontis were eliminated by prolonged bathing of the infected fish with quinine. Chemical treatment failed to eliminate Ichthyophthirius mullifiliis from the body surface and the gills, but the rate of spontaneous recovery of the fish from this disease was accelerated by keeping them in clean, running water. Experiments to remove the cestode Bothriocephalus gowkongensis from the intestine of the fish with tetravalent tin compounds and to control the intermediate host (Cyclops) in the water resulted in the eradiction of the cestode.

When parasitic infestations had been brought under control the fish were transferred to outdoor ponds, where they began to feed on aquatic and terrestrial vegetation and rapidly increased in size.     

Potential promoted productivity and spatial patterns of medium- and low-yield cropland land in China

With a continuously increasing population and better food consumption levels, improving the efficiency of arable land use and increasing its productivity have become fundamental strategies to meet the growing food security needs in China. A spatial distribution map of medium- and low-yield cropland is necessary to implement plans for cropland improvement. In this study, we developed a new method to identify high-, medium-, and low-yield cropland from Moderate Resolution Imaging Spectroradiometer (MODIS) data at a spatial resolution of 500 m. The method could be used to reflect the regional heterogeneity of cropland productivity because the classification standard was based on the regionalization of cropping systems in China. The results showed that the proportion of high-, medium-, and low-yield cropland in China was 21%, 39%, and 40%, respectively. About 75% of the low-yield cropland was located in hilly and mountainous areas, and about 53% of the high-yield cropland was located in plain areas. The five provinces with the largest area of high-yield cropland were all located in the Huang-Huai-Hai region, and the area amounted to 42% of the national high-yield cropland area. Meanwhile, the proportion of high-yield cropland was lower than 15% in Heilongjiang, Sichuan, and Inner Mongolia, which had the largest area allocated to cropland in China. If all the medium-yield cropland could be improved to the productive level of high-yield cropland and the low-yield cropland could be improved to the level of medium-yield cropland, the total productivity of the land would increase 19% and 24%, respectively.     

Problematising justice definitions in public food security debates: Towards global and participative food justices

In the current environment of austerity, social justice concerns are increasingly permeating the food security agenda. However, there is a need to clarify what it means to create socially just food systems conceptually and practically. To address this gap, this paper proposes an analytical framework to embed a more complex conceptualisation of justice in food security debates that also serves as a bridging device across competing narratives. This framework is mobilised to analyse the framing process of the UK media, which plays a key role in developing narratives that provide audiences with schemas for interpreting events. Results show the emergence of eleven frames which highlight different solutions to deliver food security. The application of the justice analytical framework evidences the contingent relationship between food security and justice claims and discusses how these food security frames address differently what counts as a matter of justice (including economic, socio-cultural and political dimensions) and who counts as a subject of justice, tackling issues around delimitation of scales and sites of justice. The analysis reveals polarised positions between whether the sites subject to justice should be individuals or structures and uncovers how political and global elements of justice are largely by-passed in food security debates. These conceptualisations of justice and associated policy recommendations neglect the potential for people to participate fully in the conditions and decisions that give rise to particular distributions of goods and bads in the first place; limiting the construction of shared responsibilities to deliver global and participative food justices.