低温对不同规格刺参幼参生长与耗氧率的影响

采用实验生态学方法, 选取（0.50±0.07）g（A）、（2.53±0.42）g（B）、（23.87±2.46）g（C）3 种不同规格的刺参（Apostichopus japonicus Selenta）幼参, 设置6℃（I）、8℃（II）、10℃（III）、13℃（IV）4 个不同温度处理组, 分析比较了低温对工厂...     

温度、盐度和pH对钝缀锦蛤耗氧率和排氨率的影响

为探究温度、盐度和pH对钝缀锦蛤(Tapes dorsatus)耗氧率和排氨率的影响,作者采用室内实验生态学方法研究了不同温度、盐度和pH对钝缀锦蛤呼吸代谢的影响。实验设定了5个温度梯度(18℃、21℃、24℃、27℃、30℃)、5个盐度梯度(18、21、24、27、30)和5个pH梯度(5、6、7、8、9)。结果表明,温度对钝缀锦蛤的耗氧率影响显著(P<0.05),但对排氨率影响不显著(P>0.05),在温度18～30℃范围内,耗氧率随温度的升高而升高,而排氨率随温度的升高先降后升;盐度对该贝的耗氧率和排氨率影响极显著(P<0.01),耗氧率和排氨率随盐度升高先上升后下降,耗氧率和排氨率峰值分别出现在盐度为27和24; pH对钝缀锦蛤的耗氧率和排氨率影响不显著(P>0.05), pH为6～9时,钝缀锦蛤的耗氧率和排氨率变化幅度较小。在温度18～30℃,耗氧率与排氨率之比(O∶N)为5.56～45.4;在盐度18～30,O∶N为17.14～40.09;在pH5～9范围内,O∶N为27.59～40.41。研究结果为进一步研究钝缀锦蛤的生理生态奠定了一定基础。     

南美洲鳗鲡(Anguilla rostrata)的耗氧率(ROC)、窒息点(AP)和适温范围(RT)及对非离子氨(NIA)、NO2-的LC50和SC的研究

为研究南美洲鳗鲡(Anguillarostrata)的耗氧率及其对水温、低溶氧、非离子氨和亚硝酸盐耐受性,本研究采用自制的鱼类呼吸装置测定其耗氧率和窒息点,以黑仔鳗为试验材料,探索其对水温、非离子氨、亚硝酸盐耐受性。结果表明,南美洲鳗鲡耗氧率存在昼夜变化,其昼间耗氧率为(86.46±37.77)mg/(kgh),夜间耗氧率为(123.58±22.56)mg/(kgh),二者存在显著性差异(P0.05);在15—30°C范围内,耗氧率随温度升高逐渐增大,耗氧率和水温的回归方程y=–0.1316x2+9.4507x–13.712(R2=0.9993);南美洲鳗鲡的耗氧率随体质量增大而降低,耗氧量随体质量增加而增大,耗氧量和体重的回归方程为y=0.2321x0.8334(R2=0.9979);在水温25°C时其窒息点随鱼体质量的增大而降低,均重10g、40g和160g的鳗鲡窒息点溶解氧浓度分别为(0.98±0.25)、(0.46±0.06)和(0.32±0.02)mg/L;13—29°C为南美洲鳗鲡的适温范围,25—29°C为其生长适宜水温,在一定范围内的短时低水温或高水温环境对其损伤是可逆的;水中非离子氨对南美洲鳗鲡的LC50和SC分别为12.22mg/L和1.22mg/L,亚硝酸盐氮对南美洲鳗鲡的LC50和SC分别为61.68mg/L和6.17mg/L。     

浅地层剖面系统在福建沿海海底沉船调查中的应用

海底沉船是水下文化遗产的一种重要类型和存在形式,利用综合地球物理手段对福建平潭、莆田及福州海域的海底沉船进行了探测研究,并重点探讨了不同浅地层剖面系统及不同探测频率在不同埋藏状态的水下文物调查中的应用。结果表明:浅地层剖面探测能够有效识别处于不同埋藏状态的沉船,尤其对探测埋藏海底面以下的沉船具有其他探测手段无法比拟的优势,但是探测频率的调节对目标物探测结果存在较大差异,对于埋藏式的海底沉船低频信号探测效果较理想。     

山东沂沭河流域2000BC前后古文化兴衰的环境考古

Neolithic culture series in the Yishu River Basin developed in the order of Beixin culture-Dawenkou culture-Longshan culture-Yueshi culture. During the early and middle stage of Longshan culture （4600-4300 cal. yr BP）, the climate in the Yishu River Basin was warm and wet. Paddy-oriented agriculture planted paddy was very developed. The society was flourishing with great amount of archaeological sites. The cooling starting in 4200 cal. yr BP made the paddies shortfall in output or even no seeds were gathered. This situation intensified the discrepancy between population and resource. The scarcity in natural resource led to substantial decrease in population and subsequent drop in archaeological sites. About 4000 cal. yr BP Longshan culture was displaced by Yueshi culture which was relatively un- derdeveloped, simple and unsophisticated.     

不同盐度对文蛤(Meretrix meretrix)呼吸代谢及体内酶活性的影响

为研究不同盐度对文蛤呼吸代谢的影响,本实验设置5个盐度(‰)梯度(11、18、25、32、39),检测不同盐度对文蛤(Meretrixmeretrix)耗氧和排氨的影响,以及文蛤的外套膜、鳃、肝胰腺三种组织中乳酸脱氢酶和Na+/K+-ATP酶活性的变化。结果表明:随着盐度的不断升高,文蛤耗氧率先升后降再升,在盐度18时达到最大值;排氨率先升后降,在盐度32时达到最大值。随着盐度不断升高和胁迫时间延长,文蛤的肝胰腺中乳酸脱氢酶活力总体呈先升高后下降再升高的趋势(P0.05),酶活力在盐度39时为最高;随着盐度不断升高和胁迫时间延长,文蛤的外套膜中Na+/K+-ATP酶活力总体呈先下降再升高后下降的趋势(P0.05),在盐度32时为最高;文蛤的外套膜和鳃中乳酸脱氢酶活力以及鳃和肝胰腺中Na+/K+-ATP酶活力受盐度影响不显著(P0.05),酶活力变化也多呈现"W"形的变化趋势。研究结果为文蛤的人工养殖提供参考。     

体重和温度对华贵栉孔扇贝(Chlamys nobilis)耗氧率和排氨率的影响

采用室内实验生态学方法对华贵栉孔扇贝的耗氧率和排氨率进行了研究。旨在为华贵栉孔扇贝养殖容量的调查及生态生理的研究提供参考,并可为海洋生态系统动力学和贝类能量学研究提供科学依据。实验结果表明,在实验温度(13—33℃)范围内,华贵栉孔扇贝的耗氧率(OR)和排氨率(NR)与体重(W)都呈负相关,可以用Y=aW-b表示。华贵栉孔扇贝的耗氧率和温度的关系可以表示为OR=-c+b1T-b2T2。在13—28℃温度范围内,华贵栉孔扇贝的耗氧率随温度的升高而增加,28℃时,耗氧率达到最大值,温度升高到33℃时,耗氧率反而下降。而排氨率与温度的关系可以表示为1NR=c1edT,在实验温度范围内,排氨率随温度的升高则呈持续升高趋势。华贵栉孔扇贝呼吸和排泄Q10值范围分别为0.466—2.471和1.129—2.437。在23—28℃温度范围内,不同规格华贵栉孔扇贝的耗氧率和排氨率的比值(原子数O:N)较高。方差分析表明,体重、温度及二者的交互作用对华贵栉孔扇贝的耗氧率和排氨率均有极显著的影响(P0.01)。华贵栉孔扇贝的日常代谢明显高于标准代谢,耗氧率和排氨率平均值分别提高29.9%和69.4%。     

Limpets as prey: Lipophrys pholis choice for size

Patellid limpets are key species on rocky shores, structuring intertidal assemblages through their grazing. Their role as prey for fish is, however, often overlooked in studies of intertidal ecosystem functioning. The shanny Lipophrys pholis is a common predator of limpets on rocky shores in Northern Europe and, in this study, we examined the characteristics of its predation on limpets based on prey size. The limpet size range that adult L. pholis (10–12.5 cm) can eat was examined in the laboratory using Patella depressa in 0.2 cm classes, varying between 0.5 cm and 3.0 cm in maximum shell length. There was a limpet size refuge above 1.8 cm, while all smaller sizes were readily consumed by the shanny. The predator attacking behaviour was also examined and found to vary with prey size. Limpets up to 0.8 cm were crushed by the jaw‐constricting force and eaten whole, whereas larger prey were prised from the substratum and the body subsequently separated from the shell. To examine whether there was a L. pholis preference for P. depressa size, a two‐stage laboratory experiment was done using two size classes defined as small (0.7–0.8 cm maximum shell length) and large (1.5–1.6 cm maximum shell length). In the first stage, the predator was given each limpet size class separately. In the second stage, the fish was given a choice between the two classes. Lipophrys pholis was shown to have a preference for the large size class (1.5–1.6 cm). The average number of limpets consumed by the shanny was examined for the duration of one high‐tide typical of the central region of Portugal (≈ 4 h). On average, approximately five limpets (up to an eight limpet maximum) were consumed. The present study shows that L. pholis has a feeding preference based on limpet size, which suggests that the limpet population structure and intra‐ and inter‐specific interactions may be influenced by the shanny predation.     

A comparison of state space and multiple regression for monthly forecasts: U.S. Fuel consumption

Monthly consumption forecasts for U.S. oil, natural gas, and coal are made using state space and multiple regression applied to the same data. These forecasts are compared with actual consumption for a test period. The forecasts made using state space are preferred to those made using multiple regression models for both expost and exante cases. The state space forecasts track data cycles better than do the regression forecasts. Average absolute forecast errors are less for the state space models than they are for the multiple regression models.     

Economy,culture and environment: perspectives on the Australian food industry

Intersections between economy, culture and environment pose exciting future challenges for human geography. Part of Griffith Taylor's pioneering role as a geographer was to investigate relationships between these three aspects of human life, although his agenda was that of environmental determinism. This paper considers these intersections as they relate to contemporary geographical studies of restructuring, in particular the emergence of a genuinely global economic system since about 1980. Recent developments in cultural geography argue that geographical analysis of restructuring has been dominated by an economic determinism which has buried other stories which could be told about industrial change. The paper sketches lines of possible dialogue between economic geography and cultural studies, illustrating the argument with examples from restructuring in the Australian food industry. In opening such a dialogue, economic geography would be better placed to return to interactions between economy, culture and environment. In his day, Taylor was not afraid to upset the conventional wisdom about these relationships and this may be one of his most enduring legacies.