不同甘蔗品种锤度与糖分的关系

使用大田实验数据和实验室数据建立了实验室锤度和田间锤度与甘蔗糖分关系的数学模型。统计分析表明 ,实验室锤度、田间锤度与糖分间均存在显著的线性关系 ,并且实验室锤度———糖分关系与大田锤度———糖分关系存在显著性 (α =0 .0 5 )差异 ;而不同甘蔗品种间的田间锤度———糖分关系无显著性差异 (α =0 .0 5 )。故不同的取样方法应使用不同的方程来估计甘蔗糖分 ;而不同甘蔗品种间田间锤度———糖分关系可用同一模型来描述。对三个供试甘蔗品种应用该模型进行实测验证 ,实测与预测值的相对误差均在 7%以内。     

Proline and soluble sugars accumulation in three pepper species (Capsicum spp) in response to water stress imposed at different stages of growth

Drought is a major production constraint for major fruits and vegetable crops in the tropics.This study was conducted to investigate the effect of limited water supply at three growth stages (vegetative,flowering and fruiting) on the accumulation of proline and soluble sugars in three pepper species.Seeds of the three pepper species,Capsicum chinense Jacq.,C.annuum L.and C.frutescens L.were raised in a nursery and the seedlings were transplanted into seventy two plastic pots arranged in a randomized complete block design with three replicates,25 days after planting.Four water treatments,200 mL of water supplied twice daily (W₁),once in every three days (W₂),once in every five days (W₃),and zero water supplied throughout growing period (W₀) were imposed at three vegetative,flowering,and fruiting growth stages.Data were collected on relative water content,free proline and total soluble sugar.Data collected were subjected to analysis of variance and means were separated using Duncan''s multiple range test.Results show that the concentration of proline and soluble sugar in leaves of the three pepper species were found to be remarkable at the different stages of growth in the stressed plants.     

凉城县甜菜生育期气象条件分析

利用凉城县1970-2000年的气象资料,结合甜菜生育期间对气候条件的要求,阐述了凉城县甜菜生长发育期间的气候环境,结果表明:凉城县的气候条件非常适宜甜菜的生长发育,并提出干旱是发展甜菜生产的不利因素,及提高气候资源利用率和产量的措施.     

南海颗粒物的氨基酸通量与组成

本文对在南海中部布设的两个层次（１１９１ｍ和３６９６ｍ）沉积物捕集器的沉降粒子进行了颗粒沉降通量和氨基酸组成的研究。南海的物质通量呈现季节性变化，深层样变动范围在６９．６～１４１．７ｍｇ／（ｍ２·ｄ）；但火山灰侵入后，其物质通量（按每月平均）高出１～２个数量级，氨基酸和氨基糖含量亦由原来的１０×１０－３和０．９×１０－３减少为０．０９×１０－３和０．０２×１０－３。氨基酸组分中以天门冬氨酸占优势，其次为甘氨酸与谷氨酸。在火山灰影响下，其丰度顺序为：谷氨酸＞天门冬氨酸＞甘氨酸。     

盐胁迫对海滨香豌豆叶片三种物质含量的影响

实验检测在不同浓度的盐胁迫及不同的胁迫时间下，海滨香豌豆叶片内脯氨酸、可溶性蛋白和可溶性糖三种成份含量的变化。得出：脯氨酸含量随盐胁迫浓度和胁迫时间变化呈现一定的正相关；可溶性蛋白则呈相对比较稳定的趋势；而可溶性糖则呈无规则变化。这些结果表明，在以上三指标中，脯氨酸对盐胁迫起主要的调节作用。     

钦州市蔗糖生产与气象条件关系的初步分析

通过对广西钦州市多年原料蔗产量、榨季糖分含量与气象条件关系的相关分析,结果表明：春、秋两季的降雨量是制约钦州市原料蔗产量高低的主要气象因子,而秋末冬初的温度日较差、日照时数等气象因子对榨季糖分含量影响最大,这一研究结果对指导钦州市蔗糖发展有积极意义。     

莫桑比克罗非鱼在降温过程中与呼吸有关的血糖和乳酸含量变化的研究

在海水中养殖的莫桑比克罗非鱼(Oreochromis mossambicus),水温从20℃开始,以1℃/小时速度下降到10℃为终止温度时发现随着温度的逐渐下降,呼吸次数逐渐减少,水温降至14℃以下时,明显地表现出机能的衰竭。本文对与鱼类体温调节有关的血糖和乳酸的含量,在不同的温度梯度下进行了测定。并对以上两种供能物质的变动情况与呼吸机能衰竭的相互关系进行了分析和讨论。     

Concentration, Molecular Weight Distribution and Neutral Sugar Composition of DOC in Maritime Antarctic Lakes of Differing Trophic Status

The molecular weight distributions and hydrolysable neutral sugar composition of dissolved organic carbon (DOC) was investigated in four maritime Antarctic lakes on Signy Island of different trophic status; Heywood Lake (eutrophic), Light Lake (oligo-mesotrophic), Sombre Lake and Moss Lake (both oligotrophic). Tangential flow ultra-filtration (TFU) was used to separate DOC into high molecular weight (HMW; >1000 Da) and low molecular weight (LMW; < 1000 Da) size fractions. Pulsed amperometric detection-high performance liquid chromatography (PAD-HPLC) was used to determine the hydrolysable neutral sugar molecular composition of each size fraction. Total DOC concentrations defined the trophic trend in the four lakes and ranged from 8 to 303 μM. The <1000 Da fraction of all the lakes dominated the DOC distribution, comprising 76% in Light Lake which also had the highest chl-a concentrations. Heywood Lake was relatively enriched in >1000 Da total organic carbon and had extremely high concentrations of total hydrolysable neutral sugars (11 μM) corresponding to 43% of total DOC. However, no clear pattern was apparent with regard to lake trophic status and potential sources of DOC, and the measured variations in individual aldose concentration, composition and their various molecular weight fractions.     

新鲜海蜇不同部位总糖含量的测定

以新鲜海蜇(Rhopilema esculentum Kishinouye)为原料,将其冷冻干燥处理后,采用改良的差示苯酚-硫酸法测定了海蜇不同部位的总糖含量,并用正交实验优化了水解条件。实验结果表明,海蜇的最佳水解条件为:1 mol/L硫酸,90℃水解120 min,测得海蜇生殖腺、海蜇皮、海蜇头的总糖含量分别为9.42%,7.28%和7.58%。     

低温弱光对设施番茄苗期营养物质和干物质分配的影响

本试验以PAR （光合有效辐射）800 μmol·m^-2·s^-1，温度25℃为对照（CK），设置6个处理[L1T1（PAR 200 μmol·m^-2·s^-1，4℃）、L1T2（PAR 200 μmol·m^-2·s^-1，6℃）、L1T3（PAR 200 μmol·m^-2·s^-1，8℃）、L2T1（PAR 400 μmol·m^-2·s^-1，4℃）、L2T2（PAR 400 μmol·m^-2·s^-1，6℃）和L2T3（PAR 400 μmol·m^-2·s^-1，8℃）]，分别处理6、12、24、48和72 h，以研究低温弱光双重胁迫对番茄苗期干物质分配以及不同器官的可溶性糖、可溶性蛋白和游离氨基酸含量的影响.结果表明：低温弱光双重胁迫使地下部分干物质分配比例减小，而对地上部分干物质分配比例无显著影响，地下部分的干物质分配比例随时间的变化与地上部分相反；低温弱光胁迫显著降低了番茄茎和叶片的可溶性糖、可溶性蛋白和游离氨基酸的含量；根的可溶性糖含量随胁迫时间的变化趋势与地上部分不一致，但根、茎、叶片的可溶性糖含量均以L2T3处理72 h含量最高，分别为94.88、77.09和41.62 mg·g^-1；根的可溶性蛋白含量随胁迫时间的变化趋势与地上部分不一致，茎和叶片的可溶性蛋白含量均以L2T3处理12 h最高，以L1T1处理72 h最低；不同器官的游离氨基酸含量随胁迫时间的变化趋势与可溶性蛋白相反；弱光对番茄干物质和营养物质含量的影响小于低温.研究证实苗期番茄在低温弱光胁迫前期，干物质和营养物质先向地上部分分配，胁迫24 h后则更多地向根系积累.