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401.
402.
Japanese fisheries production in the Japan/East Sea between 1958 and 2003 increased to their peak (1.76 million tons) in the late 1980s and decreased abruptly with the collapse of Japanese sardine. Catch results for 58 fisheries and various environmental time-series data sets and community indices, including mean trophic level (MTL) and Simpson’s diversity index (DI), were used to investigate the impacts of fishing and climate changes on the structure of the fish community in the Tsushima warm current (TWC) region of the Japan/East Sea. The long-term trend in fisheries production was largely dependent on the Japanese sardine that, as a single species, contributed up to 60% of the total production in the Japanese waters of the Japan/East Sea during the late 1980s. Excluding Japanese sardine, production of the small pelagic species was higher during 1960s and 1990s but lower during 1970s and 1980s. This variation pattern generally corresponds with the trend in water temperature, warmer before early 1960s and after 1990s but colder during 1970s and 1980s. The warm-water, large predatory fishes and cold water demersal species show opposite responses to the water temperature in the TWC region, indicating the significant impact of oceanic conditions on fisheries production of the Japan/East Sea. Declines in demersal fishes and invertebrates during 1970s and 1980s suggested some impact of fishing. MTL and DI show a similar variation pattern: higher during 1960s and 1990s but lower during 1970s and 1980s. In particular, the sharp decline during the 1980s resulted from the abundant sardine catches, suggesting that dominant species have a large effect on the structure of the fish community in the Japan/East Sea. Principal component analysis for 58 time-series data sets of fisheries catches suggested that the fish community varied on inter-annual to inter-decadal scales; the abrupt changes that occurred in the mid-1970s and late 1980s seemed to correspond closely with the climatic regime shifts in the North Pacific. These results strongly suggest that the structure of the fish community in the Japan/East Sea was largely affected by climatic and oceanic regime shifts rather than by fishing. There is no evidence showing “fishing down food webs” in the Japan/East Sea. However, in addition to the impacts of abrupt shifts that occurred in the late 1980s, the large predatory and demersal fishes seem to be facing stronger fishing pressure with the collapse of the Japanese sardine. 相似文献
403.
404.
405.
弧后盆地的形成与演化探讨:以东亚陆缘区为例 总被引:3,自引:2,他引:3
通过对弧后盆地大地构造体制的讨论,作者认为基属活化作用的产物根据地质,地球物理,地球化学等资料的分析,作者提出结论认为,由于东亚岛弧系岩石圈的均衡作用及海沟外侧冷却大洋岩石圈块体的下沉拖曳牵引等作用,使软流圈在岛弧系下方发生分异,这种分异作用带动东亚陆缘向东扩张,从而产生弧后的张开。 相似文献
406.
本文在对位于黄海南部陆架上的朝连岛站30年水温资料进行分析时发现,该站的表层水温有周期大于20个月的低频振动,其中以准两年周期和6年周期最显著。陆架水温的这种低频振动是对东亚季风异常的响应。这种低频振动在冬季与渤海冰情的变化同步;在夏季与黄海底层冷水团的强弱相关。同时,这种低频振动在对马暖流上也有一定的反映。 相似文献
407.
A spread of warm water from the first crest of the Kuroshio Extension is periodically enhanced by northward warm water intrusions from the main current. The water type in the spread area was previously found to be the same as that in the Kuroshio front at depth. In looking for the possible mechanism responsible for the northward warm water intrusions, a dynamic analysis in the Kuroshio front was carried out by using CTD, ADCP, AVHRR and ARGOS buoy data, obtained in 1996 by the R.V. Hakuho Maru. Downstream, cross-stream and vertical velocities in the Kuroshio Extension were found by using a "stream coordinate system". The velocity field in the Kuroshio front at the first crest showed a double structure with two surface velocity maxima. In the inner part of the front, relatively high cross-stream (northward) and vertical (upward) velocities were found. Thus, this study suggests that while water particles flow downstream along the first stationary meander of the Kuroshio Extension, they also experience lateral and vertical movements which allow the deeper water from an upstream location to rise to the surface layer, and in certain locations to deflect northward. By assuming isopycnal movement and conservation of potential vorticity, it was found that in those locations where anticyclonic curvature of the meander increases, warm water is more likely to deflect northward. High ageostrophic components observed in the first 300 m of the water column are probably related to the relatively high cross-stream and vertical velocities in the inner part of the front. 相似文献
408.
A preliminary study of carbon system in the East China Sea 总被引:1,自引:0,他引:1
Shizuo Tsunogai Shuichi Watanabe Junya Nakamura Tsuneo Ono Tetsuro Sato 《Journal of Oceanography》1997,53(1):9-17
In the central part of the East China Sea, the activity of CO2 in the surface water and total carbonate, pH and alkalinity in the water column were determined in winter and autumn of 1993.
The activity of CO2 in the continental shelf water was about 50 ppm lower than that of surface air. This decrease corresponds to the absorption
of about 40 gC/m2/yr of atmospheric CO2 in the coastal zone or 1 GtC/yr in the global continental shelf, if this rate is applicable to entire coastal seas. The normalized
total carbonate contents were higher in the water near the coast and near the bottom. This increase toward the bottom may
be due to the organic matter deposited on the bottom. This conclusion is supported by the distribution of pH. The normalized
alkalinity distribution also showed higher values in the near-coast water, but in the surface water, indicating the supply
of bicarbonate from river water. The residence time of the East China Sea water, including the Yellow Sea water, has been
calculated to be about 0.8 yr from the excess alkalinity and the alkalinity input. Using this residence time and the excess
carbonate, we can estimate that the amount of dissolved carbonate transported from the coastal zone to the oceanic basin is
about 70 gC/m2/yr or 2 GtC/yr/area-of-global-continental-shelf. This also means that the rivers transport carbon to the oceans at a rate
of 30 gC/m2/yr of the coastal sea or 0.8 GtC/yr/ area-of-global shelf, the carbon consisting of dissolved inorganic carbonate and terrestrial
organic carbon decomposed on the continental shelf. 相似文献
409.
用组织学、组织化学和酶技术,对雌性莫桑比克罗非鱼在孵卵前后口腔粘膜的组织结构、抗菌酶的比活力变化进行初步研究。结果表明:在口腔粘膜的上皮中,杯状细胞是一个重要的结构,它随着雌鱼的生理状态的改变而变化。雄鱼、雌鱼和孵卵期的雌鱼口腔粘膜上皮中的杯状细胞数量上的差别显著。孵卵期的雌鱼口腔粘膜类似于哺乳动物的子宫粘膜也是受性激素影响的靶器官。该种鱼的口腔粘膜中存在着两种抗菌酶;蛋白质水解酶和壳多糖酶。孵卵前后,这两种酶的比活力分别提高1.4—2.03倍。说明孵卵时,口腔粘膜为使卵及仔鱼健康的发育,增强了抗菌能力。研究结果证明:抗菌力的增加与口腔粘膜中的杯状细胞的大量增生有着密切的关系。 相似文献
410.
本文根据1992年夏季对湄洲湾水质环境质量调查资料,对该海区海水中油的含量及分布特征进行了分析研究。结果表明:湄洲湾夏季表层海水油的含量为5-51μg/dm^3,平均值为19.8μg/dm^3。海水的混合系数较小,高潮和低潮时油含量分布的差异,除了与陆源污染源分布有关外,主要是由水文动力学条件所决定。 相似文献