温度对南美白对虾的影响

探讨了温度对南美白对虾(Penaeus vannamei)的影响。结果表明，在9～22℃范围内。南美白对虾能够适应逐渐降温和逐渐升温，存活率分别达100％和97．92％。降温后。10℃充氧密封24h，对其生存无影响，存活率100％。此后逐渐升温至22℃，并在22-23℃中暂养3d,对虾存活率95％。     

罗非鱼、南美白对虾对重金属富集的研究

对广东省养殖的罗非鱼Oreochromis niloticus及南美白对虾Litopeneaus vannamei体内Pb、Cd、Hg、As 4种重金属富集及分布状况进行研究。比较了不同规格罗非鱼及南美白对虾体内重金属差异。分析重金属在罗非鱼及南美白对虾不同部位的分布状况。结果表明,罗非鱼及南美白对虾体内Pb、Cd、Hg、As均有不同程度的检出,但含量均低于国家限定标准(NY5125-2002);其中Pb的含量最高,罗非鱼和南美白对虾体内Pb含量最高值分别为限量的39.32%和42.18%;重金属含量因其规格大小及部位而异,趋势为大规格样品重金属含量相对较高,重金属含量在罗非鱼及南美白对虾体内的增长情况与其体重具有正相关性;罗非鱼内脏重金属含量明显高于肌肉组织,虾头为虾重金属富集的主要部位。     

几种优良养殖对虾杂合性的比较研究

应用聚丙烯酰胺凝胶电泳技术研究了南美白对虾（Penaeus vannamei)，日本对虾（Penaeus japonicus)，斑节对虾（Penaeus monodon)，新对虾（Metapenaeus ensis)养殖群体杂合体缺乏及过量。结果表明南美白对虾在Est-2(F=0.705),Aat-2(F=1.000)，两个位点上存在杂合子缺乏，在Adh-3(F=-1.000),Sdh-2(F=-1.000),Mdh-4(F=-1.000)三个位点上存在杂合子过量；日本对虾在Est-1(F=0.258),Sod-1(F=0.467)两个位点上存在杂合子缺乏；斑节对虾在Est-1(F=0.254),Sdh-3(F=1.000)两个位点上存在杂合子缺乏；新对虾在Aat-1(F=1.000)位点上存在杂合子缺乏，在Est-1(F=-0.158),Sod-1(F=-1.000),Me-4(-F=1.000)三个位点上存在杂合子过量。导致杂合子缺乏的主要原因可能是自然选择，近交，Wahland效应等。杂合子缺乏会导致某些基因从基因库中消失，造成种群遗传多样性的降低，从而降低物种适应环境的能力。     

低盐度地下卤水养殖南美白对虾的研究

研究了用低盐度地下卤水养殖南美白对虾（Penaeus vannamei)的可行性和养殖模式。结果表明，向地下卤水中添加适量的K^ ，调节Na^ /K^ 比值，能明显提高仔虾的成活率；通过合理的水质调控，获得低盐度地下餐水南美白对虾养殖的高产高效，其中精养池平均成活率，平均产量和投入产出分别比半精养提高25．23％，148g/m^2和0．49。     

南美白对虾人工育苗技术

笔者在1989～1990年间赴厄瓜多尔直接从事了南美白对虾的育苗工作,现将育苗情况介绍如下。 1 育苗场及育苗设施 厄瓜多尔沿海都是沙质滩或岩石滩,绝大部分对虾育苗场都建在距海边200～500m的地方,提水很方便,     

投喂频率对南美白对虾(Penaeus vannamei Boone)生长、饲料利用及虾体组成影响的初步研究

本实验选用商品饲料饲养平均初体重为0．09g的南美白对虾，经过30d的生长实验，研究不同投喂频率对南美白对虾生长、成活以及饲料利用的影响。结果表明，随着投喂频率由3次／天增加到5次／天，南美白对虾的增重率、特定生长率和蛋白质效率显著提高，而饲料系数则显著降低，但当投喂频率由5次／天增加到7次／天时，南美白对虾增重率、特定生长率和蛋白质效率并无显著提高。对对虾全虾体主要组成成分的分析表明南美白对虾体主要组成成分并不受投喂频率增加的影响。     

白对虾（Penaeus vannamei）对维生素C,E的需求量

白对虾（Ｐｅｎａｅｕｓ ｖａｎｎａｍｅｉ）是当今世界公认最有养殖前途的三大优良虾种（中国对虾、斑节对虾和白对虾）之一。其生长快、出肉率高、可全年育苗生产、对水环境抗逆性和抗病能力强、离水存活时间长便于活虾出售，而且是广盐性对虾、食性杂、饵料要求不严格、肉质鲜美，深受消费者的青睐。而饵料中维生素Ｃ和Ｅ的含量对养殖好白对虾却是十分重要的。过去有过维生素Ｃ和Ｅ对日本对虾和鱼所需要的研究（１，２，３）。今     

虾肤诱食剂改善南美白对虾植物蛋白日粮的作用

用900尾平均体质量为0.106 g/尾±0.012 g/尾的南美白对虾(Peneausvannamei)进行虾肽改善植物蛋白日粮试验,结果表明:(1)大豆粕、杂粕组南美白对虾的成活率显著高于鱼粉组(P<0.05);(2)大豆粕、鱼粉组南美白对虾相对生长率、饲料系数、虾体组成相似,杂粕组最差,且与大豆粕、鱼粉组有显著性差异(P<0.05)。结果表明,在南美白对虾日粮中虾肽作为营养性诱食剂可显著改善植物蛋白的适口性,提高南美白对虾对大豆蛋白的的消化吸收功能,达到与鱼粉组相同的养殖效果,从而明显降低南美白对虾日粮成本。     

The selection of alkaline protease-producing yeasts fi＇om marine environments and evaluation of their bioactive peptide production

A total of 400 yeast strains from seawater, sediments, saltern mud, marine fish guts, and marine algae were obtained. The protease activity of the yeast cultures was estimated, after which four strains (HN3.11, N11b, YF04C and HN4.9) capable of secreting extracellular alkaline protease were isolated. The isolated strains were identified as Aureobasidium pullulans, Yarrowia lipolytica, Issatchenkia orientalis and Cryptococcus cf. aureus. The optimal pH of the protease activity produced by strains HN3.11, YF04C, and HN4.9 was 9.0, while that of the protease produced by strain N11b was 10.0. The optimal temperature for protease activity was 45°C for strains HN3.11, N11b, and YF04C, and 50°C for strain HN4.9. After digestion of shrimp (Penaeus vannamei) protein and spirulina (Arthospira platensis) protein with the four crude alkaline proteases, the filtrate from spirulina (Arthrospira platensis) powder digested by the crude alkaline protease of strain HN3.11 was found to have the highest antioxidant activity (61.4%) and the highest angiotensin I converting enzyme (ACE)-inhibitory activities (68.4%). The other filtrates had much lower antioxidant activity and ACE-inhibitory activities.     

Growth and feed efficiency of juvenile shrimp Litopenaeus vannamei fed formulated diets containing different levels of poultry by-product meal

This feeding trial was conducted to evaluate the potential of poultry by-product meal (PBM) as a protein source in the culture ofLitopenaeus vannamei. Seven isonitrogenous and isoenergetic diets were formulated to near to commercial diet with about 40% protein and 7.5% lipid. Fish meal was replaced by 0, 30%, 40%, 50%, 60%, 70% and 100% of PBM (diets 1-7). The diet with 100% fish meal was used as a control (diet 1). Post-larvae were reared in an indoor semi-closed re-circulating system. Each dietary treatment was tested in 4 replicate tanks (260 L) of 40 shrimp, arranged in a completely randomized design. The shrimps were hand-fed for three times a day to near-satiation (0700, 1200 and 1800) for 60d. Percentage weight gain, survival, feed conversion ratio (FCR), protein efficiency ratio (PER) and body composition of shrimps were measured. There were no significant differences (P>0.05) in growth performance among shrimps fed diets 1-5 (0-60% fish meal replacement). However, shrimps fed diet 7 (100% fish meal replacement) had significantly lower (P<0.05) growth than those fed diets 1-5 (0-60% fish meal replacement). Shrimp fed diets 2-4 (30%-50% fish meal replacement) showed significantly higher growth than those fed diets 6 and 7 (70% and 100% fish meal replacement, respectively). Survival ranged from 94.7% to 100.0% and did not differ significantly (P>0.05) among different experimental diets. No differences in body composition were found among shrimps fed different diets. These results showed that up to 70% of fish meal protein can be replaced by PBM without adversely affecting the growth, survival, FCR, PER and body composition of Litopenaeus vannamei.