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101.
The mixing behaviour of iron, manganese, phosphate and humic acid in a Delaware salt marsh creek was studied using field data, laboratory mixing experiments, and geochemical mass balance equations. Property-salinity diagrams for field data indicated that the removal of iron is 56–70% in the 0–10‰ salinity range. A proposed mechanism of removal is the flocculation of colloidal iron, perhaps with humic acid. Phosphate, however, undergoes 195% addition in the same low salinity region, which may be due to release of phosphate from resuspended sediments. Dissolved manganese is conserved, as is humic acid throughout the salt marsh mixing zone. Within the uncertainty of the data the maximum possible removal of humic acid is 23%.Laboratory mixing experiments that simulated salt marsh mixing along the same salinity gradient as observed in the field (5–25‰) showed only small-scale additions and removals compared to the field results. Such small-scale changes occurred largely at salinities >10‰ in the laboratory experiments, whereas most removals and additions occurred at salinities <10‰ in the field. Mixing studies also showed little difference between prefiltered and unfiltered mixes. The studies suggest that simple mixing of salt marsh waters, with or without suspended material, does not strongly influence the observed behaviour of dissolved constituents in salt marshes, and that other processes (e.g. sediment or intertidal exchange) must dominate their behaviour.  相似文献   
102.
Amino acids were determined in estuarine colloidal and particulate material from near surface waters ranging from fresh to brackish water (12 g kg?1 salinity). The hydrolizable amino acids and associated ammonia account for an average of 80% of the nitrogen present in colloidal samples, and approximately 75% of the nitrogen from particulate fractions of the same samples. The relative proportions of these amino acids are similar to those of a cultured estuarine diatom. There are no significant amounts of D amino acids, or non-protein amino acids characteristic of bacteria in sediments and soil. A single deep-water sample (25 m) shows some evidence of bottom mud resuspension by the presence of a possible aspartic acid-hydroxyproline dimer.  相似文献   
103.
黑海参(Holothuria atra)体壁经Folch法提取总脂,用HCl-甲醇进行甲酯化处理,以气相色谱/质谱法分析总脂中的脂肪酸组成。从黑海参中共分析出28种化合物,包括25种脂肪酸甲酯和3种脂肪醛二甲基缩醛。黑海参体壁中的饱和脂肪酸含量为22.93%,以C16:0(5.49%)和C18:0(4.38%)为主;不...  相似文献   
104.
This study examined the distributions and stable carbon isotopic compositions of saturated fatty acids (SaFAs) in one 300 cm long sedimentary profile, which was named as Site4B in Shenhu, northern South China Sea. The concentrations of total SaFAs in sediments ranged from 1.80 to 10.16 μg/g (μg FA/g dry sediment) and showed an even-over-odd predominance in the carbon chain of C12 to C32, mostly with n-C16 and n-C18 being the two major components. The short-chain fatty acids (ScFAs; n-C12 to n-C18) mainly from marine microorganisms had average δ13C values of −26.7‰ to −28.2‰, whereas some terrigenous-sourced long-chain fatty acids (LcFAs; n-C21 to n-C32) had average δ13C values of −29.6‰ to −34.1‰. The other LcFAs (n-C24 & n-C26  n-C28; average δ13C values are −26.1‰ to −28.0‰) as well as n-C19 and n-C20 SaFAs (average δ13C values are −29.1‰ and −29.3‰, respectively) showed a mixed signal of carbon isotope compositions.The relative bioproductivity calculation (marine vs. terrigenous) demonstrated that most of organic carbon accumulation throughout the sedimentary profile was contributed by marine organism. The high marine productivity in Shenhu, South China Sea may be related to the hydrocarbon seepage which evidenced by diapiric structures. Interestingly, there is a sever fluctuation of terrigenous inputs around the depth of 97 cm below the seafloor (bsf), probably resulting from the influence of the Dansgaard–Oeschger events and the Younger Dryas event as revealed by 14C age measurements.  相似文献   
105.
106.
The arsenic accumulation process in intertidal sediments of Iriomote Island, Japan, is analyzed as a naturally balanced arsenic-fixation system. Major and minor element chemistry is analyzed by X-ray fluorescence photometry, mineralogy is investigated by X-ray diffractometry, and four arsenic compounds are characterized by hydrogen-generated atomic absorption photometry. It is found that arsenic is accumulated by iron hydroxides/oxides precipitated following the decomposition of humic acids in the shallower sediment, and is subsequently incorporated into iron sulfide minerals at depth. The arsenic is immobile during incorporation into arsenic-bearing phases, suggesting that arsenic is unlikely to be released into the porewater under natural conditions in early diagenesis. The formation and decomposition of arsenic-bearing organic compounds appear to be associated with the formation and decomposition of arsenic in oxyhydroxides/oxides, suggesting that microbial activity may play an important role in controlling the behavior of arsenic and arsenic-bearing phases in the sediment column.  相似文献   
107.
泥岩有水热解产生低分子量有机酸实验研究   总被引:1,自引:0,他引:1  
直接采用泥岩岩屑进行有水热解,测定实验后水溶液中几种常见低分子量有机酸.结果表明,在实验的水溶液中检测到了丰富的低分子量有机酸,组成上主要为一元羧酸,其中又以乙酸占优势.讨论了不同热解条件对有机酸产率以及组成的影响.实验结果表明,有机酸总量随加热温度和时间增加而增加,并且溶液中不同有机酸相对组成也发生变化.当温度高于1...  相似文献   
108.
利用接枝反应,采用碱性氨基酸修饰壳聚糖,制备壳聚糖赖氨酸衍生物、壳聚糖精氨酸衍生物、壳聚糖组氨酸衍生物。通过红外(FT-IR)、核磁(~1H-NMR)、元素分析(EA)对其进行表征,并研究了不同壳聚糖氨基酸衍生物的抑菌活性。结果表明,壳聚糖赖氨酸衍生物、壳聚糖精氨酸衍生物、壳聚糖组氨酸衍生物、壳聚糖对金黄色葡萄球菌的最低抑菌浓度(MIC)分别为320、160、320、640μg/mL,对大肠杆菌的最低抑菌浓度(MIC)分别为320、320、320、640μg/mL,三种壳聚糖氨基酸衍生物的抑菌活性均明显高于未修饰壳聚糖。通过引入碱性氨基酸增加壳聚糖的正电荷有利于提高其抑菌活性。  相似文献   
109.
城市纳污河流沉积物微生物群落结构特征   总被引:5,自引:0,他引:5       下载免费PDF全文
以南京市运粮河沉积物为研究对象,通过磷脂脂肪酸(PLFA)技术分析了不同水期城市纳污河流沉积物微生物群落结构特征。结果表明:在不同的水期运粮河沉积物微生物量出现了显著差异,温度是导致微生物量在丰、平、枯三期出现显著差异的主要因素(P<0.05);在相同水期,营养物质含量高的地方对应着高的微生物量;16:0 iso、17:0 anteiso、15:0 iso这几种PLFA所指示的革兰氏阳性菌(G+)是影响运粮河沉积物微生物群落构成的主要菌落,导致沉积物微生物群落结构出现显著差异的环境因素是水期;单不饱和/支链脂肪酸比值可以作为反映水环境系统整体营养水平的指标,在C/N比值升高时微生物会将单不饱和脂肪酸转变成环丙基或者饱和脂肪酸以适应新的环境;PLFA含量比[c(i15:0)+c(i17:0)]/[c(a15:0)+c(a17:0)]可以作为指示水环境碳素含量的标志。  相似文献   
110.
环境因子对2种南极绿藻脂肪含量和脂肪酸组成的影响   总被引:2,自引:1,他引:2  
通过气相色谱方法对南极冰藻的脂肪酸进行了分析,发现环境因素对2种绿藻总脂含量有一定的影响:(1)温度对Pymmixtomonas sp,总脂含量影响不大,一般为8.3%~8.9%,Chlorophyceae L-4在2℃时的总脂含量最高为10.33%;(2)光强显著地影响这2种绿藻脂肪在细胞内的积累。随着光强由限制生长的39 lx增加到3900 lx,2种绿藻的脂肪酸含量降低:(3)盐度的提高有利于2种绿藻脂肪的积累;(4)营养盐的限制也利于2种绿藻脂肪的积累。在氮源缺乏条件下,Pyramidomonas sp,和Chlorophyceae L-4细胞内脂肪大量积累,含量分别是以NH4Cl为氮源的2.2和3.2倍。环境因素对2种绿藻脂肪酸组成和含量的影响不同,其脂肪含量的改变反映了南极冰藻生长的改变。环境因子能够影响这2种绿藻的脂肪含量,同样也影响到它们的生长。在适合南极冰藻生长的条件下,脂肪酸积累降低;反之,在南极冰藻生长受到限制的条件下,脂肪合成增加。这表明2种绿藻的脂肪含量随生存环境的变化而变化。环境因子同样影响到2种绿藻的脂肪酸组成,尤其是不饱和脂肪酸的组成和含量,但组成和其生长不存在相关性。环境因子(温度、光强、盐度和营养盐)对2种绿藻脂肪酸的测定结果表明,在2种绿藻中,多不饱和脂肪酸的含量高于单不饱和脂肪酸和饱和脂肪酸。因此。这2种绿藻可望为多不饱和脂肪酸的开发利用提供藻种资源。  相似文献   
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