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In this paper, a multiscale homogenization approach is developed for fully coupled saturated porous media to represent the idealized sugar cube model, which is generally employed in fractured porous media on the basis of dual porosity models. In this manner, an extended version of the Hill-Mandel theory that incorporates the microdynamic effects into the multiscale analysis is presented, and the concept of the deformable dual porosity model is demonstrated. Numerical simulations are performed employing the multiscale analysis and dual porosity model, and the results are compared with the direct numerical simulation through 2 numerical examples. Finally, a combined multiscale-dual porosity technique is introduced by employing a bridge between these 2 techniques as an alternative approach that reduces the computational cost of numerical simulation in modeling of heterogeneous deformable porous media. 相似文献
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影响武鸣县甘蔗生产的气象条件分析 总被引:1,自引:1,他引:0
通过对武鸣县蔗区的气候环境分析,以及甘蔗生长的特点,找出影响甘蔗产量及含糖量的关健气象因子,指出典型丰欠年与6月上旬至7月上句的总雨量及7月份的日照时数有明显的正相关关系;9月至10月的降水量和11月份的甘蔗含糖量呈负相关关系,同时,含糖量还与光照时数及昼夜温差有关,甘蔗在成熟期间光照时数多,天气干凉则含糖量比较高。 相似文献
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为在甘蔗栽培、糖业生产、糖业贸易中针对气候因子的变化采取及时有效的应对措施提供依据,对影响云南勐海甘蔗产量和糖分的气候因子近45年来的趋势性、阶段性和周期性进行分析。结果表明:影响甘蔗产量的气候因子中,3~10月的积温增加趋势显著;3~10月的积温和降水量有显著的阶段性;3~10月的积温、降水量、日照时数都有显著的振荡周期。影响甘蔗糖分的气候因子中,10~11月的平均最低气温增加趋势比较显著,有显著的周期性和阶段性;11月至次年2月的降水量有3~4年的振荡周期,趋势性和阶段性不显著。 相似文献
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Y. Li G. Ruysschaert J. Poesen Q. W. Zhang L. Y. Bai L. Li L. F. Sun 《地球表面变化过程与地形》2006,31(8):1003-1016
The study of soil loss due to crop harvesting (SLCH) started only recently in soil erosion research. It describes the mass of adhering soil, soil clods and rock fragments that is lost from arable land during the harvesting of crops such as potato, sugar beet, sweet potato and cassava. Some research on mechanized agriculture in Europe revealed that soil loss rates due to crop harvesting can be comparable to water and tillage erosion rates. However, little is known about soil losses caused by manually harvested crops in other parts of the world. This study investigated SLCH for potato and sugar beet plots on farmer's fields spread over four regions in northeast China where harvesting is carried out by hand. Soil losses for sugar beet were on average 1·0 Mg/ha/harvest, ranging from 0·2 to 1·9 Mg/ha/harvest, and SLCH for potato ranged from 0·2 to 3·0 Mg/ha/harvest with an average of 1·2 Mg/ha/harvest. Soil moisture content, average root mass and plant density could explain 45 to 67 per cent of the variability of SLCH for sugar beet. The effect of soil texture was the opposite to findings of other studies, which could be attributed to the strong correlations among the variables and to the effect of the harvesting operator. SLCH variability for potatoes could best be explained by soil texture. SLCH for sugar beet was much lower than European SLCH values for this crop, which can be explained by differences in harvesting technique and agronomic practices. SLCH for potato was comparable to soil losses measured in Belgium, especially if clods are removed on the harvesting machine. However, clay contents of the soils were larger in this study and soil losses were lower than in Belgium for comparable clay contents. Although SLCH is not the dominant soil erosion process in NE China, it contributes to overall soil loss rates, which have already exceeded their critical tolerance limits in this region. Copyright © 2006 John Wiley & Sons, Ltd. 相似文献
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The infrared spectra of melanoidins which were prepared from galactose and neutral and basic amino acids (at various ratios) support in general the conclusion gained in Part I of this series. A striking resemblance in the IR spectra was obtained in melanoidins which were prepared from a high ratio of sugar to amino acids (Type 1). The imprint of the amino acids was observed only in type 2 melanoidins, which are enriched with amino acids. 相似文献
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David Grigg 《GeoJournal》1998,44(1):9-18
A number of writers have argued that differences in food consumption between the countries in Europe are declining. This article investigates the possibility of convergence in the consumption of alcoholic beverages. The combination of beverages consumed in 1895–97, 1961–62 and 1994–95 is considered. This reveals three distinctive regions where wine, beer or spirits are the dominant drink. However, in this century the dominance of the staple drink has fallen and differences in total alcohol consumption have diminished, indicating convergence. 相似文献
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气象条件与酿酒葡萄糖分积累的关系 总被引:1,自引:0,他引:1
气象条件是影响葡萄糖分积累的主要环境因素之一.利用酿酒葡萄(赤霞珠)糖分观测数据和相应气象数据研究气象因子对酿酒葡萄糖分积累的影响发现,在酿酒葡萄着色至成熟期,对酿酒葡萄糖分积累影响较大的气象因子是日平均气温、最高气温、日照时数和温湿比.最适于糖分积累的平均气温、最高气温、日照时数和温湿比分别是24.0℃、29.3℃、6.4 h和0.35左右,在小于上述极值点的范围内,糖分日积累量随各因子(值)的增加而增加}在大于上述极值点的范围内,糖分日积累量随各因子(值)的增加而减少. 相似文献