Main nutritional contents of 30 Dalian coastal microalgae species

This paper reports results of study on the contents of proteins, amino acids, polysaccharose and uronic acids in 30 species of macroalgae from Shicao, Heishijiao, Shimiao, and Xiaofujiazhuang in the vicinity of Dalian City, N.E.China. The results showed that the protein contents of the 30 algae from highest (112.55μg/ml) to the lowest (0.24 p.g/ml) was in the descending order of Dictyopteris ndalata, Gelidium vagum,Gymnogongrus japonican, Ectocarpus confervoides, Tinocladia crassa, Sargassum thunberii. In general, the protein content in red algae was higher than that in brown algae. The content of free ami no acids showed nosignificent differences from 7.44μg/ml-4.96μg/ml in all these algae, in the descending order of Gymnogongrusrus japonican, Sargassum confusum, Undoria pinnatifida, Laminaria japonica and Ectocarpus confervoides. The content of polysaccharose varied from 168.2 gg/ml-22.15 p.g/ml in the descending order of Symphyocladiaia tiuscula, Scytosiphon lomentarius, Desmarestia viridis., Tinocladia crassa, Gracilaria asiatica and Porphyra yezoensis. The content of uronic acids is from 196.24μg/ml-20.77μg/ml in the descending order of Ulva lactuca,Symphyoclaldia latiuscula, Scytosiphon lomentarius, Ceramimum kondoi, Gracilaria vemucosa and Porphyra yezoensis. The fatty acids in 30 species of algae belong to Rhodophyta, Chlorophyta and Phaeophyta. Most phaeophytes have many (4-12) types of fatty acids.     

The high content of polyunsaturated fatty acids in Nannochloropsis limnetica (Eustigmatophyceae) and its implication for food web interactions, freshwater aquaculture and biotechnology

In the eustigmatophycean Nannochloropsis limnetica the content of polyunsaturated fatty acids (PUFA) is extremely high in comparison to different planktonic green algal taxa in freshwater ecosystems. The sums of n-6 and n-3 fatty acids in N. limnetica were ten-fold higher than in the other picoplankton Choricystis minor and Pseudodictyosphaerium jurisii, and higher than in the nanoplanktonic green algae Chlorella vulgaris, Monoraphidium neglectum and Scenedesmus obtusiusculus. The content of fatty acids in N. limnetica was highly variable under different culture conditions. The highest concentrations of PUFA in N. limnetica were found in non-aerated suspension cultures, with a high content of phosphate (40 mg l⁻¹ K₂HPO₄) in the culture medium: linoleic acid 22.19 mg g⁻¹ DW, arachidonic acid 10.52 mg g⁻¹ DW, and eicosapentaenoic acid 55.56 mg g⁻¹ DW. N. limnetica represent a high-quality food resource in freshwater food chains. Furthermore, cultures of this eustigmatophycean alga have a high potential for use in biotechnology and aquaculture.     

Effect of temperature on contents of essential highly unsaturated fatty acids in freshwater zooplankton

In 11 lakes from cold and warm regions we studied the content of highly unsaturated fatty acids (HUFA) in seston (<130 μm) and crustacean zooplankton using gas chromatography–mass spectrometry. An increase of temperature correlated with a decrease of HUFA content in zooplankton. A multivariate canonical correlation analyses revealed, that the decrease of HUFA content was related with a decrease of per cent of copepods in zooplankton communities, which are known to have higher HUFA levels in their biomass, than cladocerans. This means that temperature primarily affected the HUFA levels indirectly, via changing of taxonomic structure of zooplankton community, while the homeoviscous adaptation of zooplankton individuals had comparatively lower importance. As found, water temperature was better predictor of HUFA contents of zooplankton, than the fatty acid composition of seston. Thus, it can be predicted, that a probable climate warming will decrease the content of the essential HUFA in freshwater zooplankton with possible negative consequences for animals of higher trophic levels.     

Soil Priming Effect Mediated by Nitrogen Fertilization Gradients in a Semi-arid Grassland,China

The priming effect is well acknowledged in soil systems but the effect of nitrogen (N) fertilization remains elusive. To explore how N modifies the priming effect in soil organic matter (SOM), one in situ experiment with ¹³C labeled glucose addition (0.4 mg C g^-1 soil, 3.4 atom % ¹³C) was conducted on soil plots fertilized with three gradients of urea (0, 4 and 16 g N m^-2 yr^-1). After glucose addition, the soil CO₂ concentration and phospholipid fatty acid (PLFA) were measured on day 3, 7, 21 and 35. The study found that N fertilization decreased soil CO₂, PLFA and the fungi to bacteria ratio. Glucose triggered the strongest positive priming in soil at 0 g N m^-2 yr^-2, meanwhile N fertilization decreased SOM-derived CO₂. Soil at 4 g N m^-2 yr^-2 released the largest amount of glucose-derived carbon (C), likely due to favorable nutrient stoichiometry between C and N. Stable microbial community biomass and composition during early sampling suggests “apparent priming” in this grassland. This study concludes that N fertilization inhibited soil priming in semi-arid grassland, and shifted microbial utilization of C substrate from SOM to added labile C. Diverse microbial functions might be playing a crucial role in soil priming and requires attention in future N fertilization studies.     

Gas-Phase OH Oxidation of Monoterpenes: Gaseous and Particulate Products

Smog chamber experiments have beenconducted in which cyclic monoterpenes were oxidisedin the gas phase by OH. The evolved secondary organicaerosol (SOA) was analysed by LC-MSⁿ and thegas-phase products were analysed by FT-IR. Theconcentrations of the identified compoundscorresponded to carbon mass balances in the range of40%–90%. The identified compounds in the particularphase corresponded to 0.5%–4.2% of the reactedcarbon. The most abundant compounds in SOA fromterpenes with an endocyclic C=C double bond wereC₁₀-keto-aldehydes, C₁₀-keto-carboxylicacids, C₁₀-hydroxy-keto-carboxylic acids, andC₁₀-hydroxy-keto-aldehydes (pinonaldehyde,pinonic acid, hydroxy-pinonic acid isomers, andhydroxy-pinonaldehyde isomers from -pinene;3-caronaldehyde, 3-caronic acid, hydroxy-3-caronicacid isomers, and hydroxy-3-caronaldehyde isomers from3-carene). The most abundant compounds in SOA fromterpenes with an exocyclic C=C double bond wereC₉-ketones, C₉-dicarboxylic acids, andC₁₀-hydroxy-keto-carboxylic acids (nopinone,pinic acid, and hydroxy-pinonic acid isomers from-pinene; sabinaketone, sabinic acid andhydroxy-sabinonic acid isomers from sabinene).Decarboxylated analogues of most of the compounds werepresent in SOA in minor concentrations, such asC₉-keto-carboxylic acids (norpinonic acid,nor-3-caronic acid) and C₈-dicarboxylic acids(norpinic acid, nor-3-caric acid, norsabinic acid). InSOA from limonene, which contains an endocyclic aswell as an exocyclic C=C double bond, the mostabundant compounds were a C₁₀-keto-aldehyde andits oxo-derivative (limononaldehyde and keto-limononaldehyde) together with hydroxy-derivatives of aC₁₀-keto-carboxylic acid (isomers ofhydroxy-limononic acid). Also aC₁₀-keto-carboxylic acid (limononic acid) waspresent together with minor concentrations of aC₉-dicarboxylic acids (limonic acid), itsoxo-derivative (keto-limonic acid), and itsdecarboxylated analogue (norlimonic acid). Mechanisticpathways for the formation of these products, some ofwhich are identified here for the first time, areproposed.     

Henry's law coefficients of formic and acetic acids

The Henry's law constants, K _H, of dilute aqueous formic and acetic acids were determined experimentally as a function of concentration and temperature using a new counterflow packed-column technique. K _H was found to be (8.9±1.3)×10³ and (4.1±0.4)×10³ M atm^-1 at 25°C for HCOOH and CH₃COOH, respectively. The reaction enthalpies, H, were found to be –51±2 kJ mol^-1 and –52±1 kJ mol^-1 for formic and acetic acid, respectively. These are in good agreement with calculated thermochemical values.Whereas the K _H values are in reasonably good agreement with certain other experimentally determined values, K _H (HCOOH) is two to three times higher than calculated thermochemical values while K _H (CH₃COOH) is lower than the two calculated values.The best experimental values appear to be (11±2)×10³ M atm^-1 and (7±3)×10³ M atm^-1 for HCOOH and CH₃COOH, respectively.     

低磷胁迫下翅碱蓬生长特性及脂肪酸含量的变化机制

为了研究低磷条件对盘锦滨海湿地优势物种翅碱蓬的影响,本文探究了不同无机磷酸盐浓度处理下翅碱蓬生理指标、光合色素、丙二醛(MDA)及不同组织脂肪酸含量的变化。结果表明,翅碱蓬株高、茎长、茎粗、叶片数量、株重均与施磷浓度呈显著正相关,MDA含量与施磷浓度呈显著负相关(P<0.05)。叶绿素a、叶绿素b及总叶绿素含量先降低后升高。低磷条件会影响翅碱蓬根部脂肪酸C18:2n6与C16:0的相互转化;叶片中多不饱和脂肪酸相对含量降低,中长链脂肪酸相对含量升高,茎中脂肪酸则无明显变化。本文分析翅碱蓬植被退化与磷含量的关系为盘锦辽河口湿地修复治理及翅碱蓬保护提供依据。     

多孔纤维矿物在氨基酸水溶液中的溶解性及其生物持久性研究

在模拟人体温度３７℃条件下,进行多孔纤维矿物粉尘与氨基酸作用的实验研究。在７２ｈ内溶解过程中ｐＨ值和电导率的变化结果表明,多孔纤维矿物在氨基酸中发生的溶解作用与到的性质有关,酸性氨基酸对矿物的溶解能力最强,中性次之,碱性最弱。其溶解过程在前８ｈ以内较强,以后趋于平缓,纤维矿物在氨基酸中的溶解程度从小到大为：斜发沸石－坡缕石、海泡石－蛇纹石,说明斜发沸石有较强的耐蚀能力,其生物持久性较高,而蛇纹石石