Seasonal Variability of the Yellow Sea／East China Sea Surface Fluxes and Thermohaline Structure

We use the U.S. Navy‘s Master Oceanographic Observation Data Set (MOODS) for the Yellow Sea/East China Sea (YES) to investigate the climatological water mass features and the seasonal and non-seasonal variabilities of the thermohaline structure, and use the Comprehensive Ocean-Atmosphere Data Set (COADS) from 1945 to 1989 to investigate the linkage between the fluxes (momentum, heat, and moisture) across the air-ocean interface and the formation of the water mass features. After examining the major current systems and considering the local bathymetry and water mass properties, we divide YES into five regions: East China Sea (ECS) shelf, Yellow Sea (YS) Basin, Cheju bifurcation (CB) zone,Taiwan Warm Current (TWC) region, Kuroshio Current (KC) region. The long term mean surface heat balance corresponds to a heat loss of 30 W m^-2 in the ESC and CB regions, a heat loss of 65 W m^-2 in the KC and TWC regions, and a heat gain of 15 W m^-2 in the YS region. The surface freshwater balance is defined by precipitation minus evaporation. The annual water loss from the surface for the five subarea sranges from 1.8 to 4 cm month^-1. The fresh water loss from the surface should be compensated for from the river run-off. The entire water column of the shelf region (ECS, YS, and CB) undergoes an evident seasonal thermal cycle with maximum values of temperature during summer and maximum mixed layer depths during winter. However, only the surface waters of the TWC and KC regions exhibit a seasonal thermal cycle. We also found two different relations between surface salinity and the Yangtze River run-off,namely, out-of-phase in the East China Sea shelf and in-phase in the Yellow Sea. This may confirm an earlier study that the summer fresh water discharge from the Yangtze River forms a relatively shallow, low salinity plume-like structure extending offshore on average towards the northeast.     

红毛菜生物学研究进展II. 系统分类学研究

红毛菜(Bangia)在淡水和海水环境都有广泛的分布,有关这两种栖息生境红毛菜种群间的关系一直存在着争议,直到现在也没有一个明确的定论。自1806年Roth首次报道一种生长在淡水环境的红毛菜以来,目前在Algaebase中共统计了136种红     

塔里木盆地塔中地区中上奥陶统碳酸盐岩层序发育对同生期岩溶作用的控制

塔里木盆地塔中地区是塔里木油田的主要采油区。奥陶系碳酸盐岩是区内重要的目的层段之一。在剖面、测井和岩心资料的基础上,以Cross的高分辨率层序地层学理论为指导,对区内中上奥陶统进行了初步的层序地层研究,划分出了三级层序界面。结合镜下薄片分析,以特征成岩组构为大气淡水成岩作用的识别标志,识别出 4个大气淡水成岩透镜体。在横向连井层序对比的基础上,结合大气淡水成岩透镜体的发育层位,建立了层序地层和大气淡水成岩透镜体对比剖面。揭示不同级别层序界面对台地边缘碳酸盐岩同生期岩溶的控制,对于正确预测碳酸盐岩储层的发育规律,具有重要的指导意义。     

从藻类化石的垂直分布探讨杭州西湖的演变历程

于１９９４年春在杭州西湖东北面,西面及湖中心小瀛洲３个钻孔共取了７０号岩芯样,经浮选,筛选,以显微镜检鉴定化石藻种,并分析其垂直分布,从而探讨西湖的形成历史,西湖自晚更新世以来的６个化石藻带由下而上依次为：轮藻带,微藻带,微红金颗藻－近缘针杆藻－条纹小环藻带,圆筛藻带,圆筛藻－近缘针杆藻－微红金颗藻桥穹藻－异极藻－短缝藻带和水花束丝藻带,从而反映了西湖的６个发育时期,淡水古湖沼期,淡咸水过渡期,海     

惠州市大亚湾淡澳河入海口的海水入侵和土壤盐渍化

海水入侵和土壤盐渍化是重要的海洋灾害类型。文章选取3个土壤采样点和3个地下水采样点,以地下水氯离子浓度和矿化度以及土壤氯离子含量、硫酸根离子含量和全盐量为监测项目,首次对惠州市大亚湾淡澳河入海口沿岸区域的海水入侵和土壤盐渍化状况进行研究。研究表明:研究区2个采样点未受海水入侵,1个采样点海水入侵程度为轻度;1个采样点为氯化物-硫酸盐型和中盐渍化土,2个采样点为氯化物型和盐土;海水入侵程度以及土壤盐渍化类型和程度与离岸距离均无相关性,但受与河口距离的影响。今后将进一步加强监测和研究,为沿海环境风险管控和海岸带整治修复提供科学依据。     

书籍供养

"老三,把你的脏衣服都抱出来,我给你洗洗!""老三,我今儿在街上看上双靴子,觉得挺适合你的就买了,你穿穿看合脚不?""前些天同事给我推荐闫红的几本书,我买了两本,你看看。"每天,我都能享受到大姐事无巨细的"唠叨"。每回接完大姐的电话,身边同事总是羡慕地说":瞧你大姐,为你操心操得那叫一个细碎啊!"     

6月牡蛎新鲜尝

牡蛎是世界上产量最大的水产养殖动物,属软体动物门双壳纲,产于海水或咸淡水交界处。牡蛎一般固着于浅海物体或海边礁石上,以开闭贝壳运动进行摄食、呼吸。它的体形大多呈三角形,以左壳固着于岩石上,左壳凹,右壳平,长度从5厘米到30厘米不等。牡蛎的两壳形状不同,表面粗糙,多为淡黄褐色,杂有紫褐色或黑褐色条纹。牡蛎壳上有许多类似年轮的圈,每圈需要一年的生长,通过数这些圈,可以知道牡蛎的年龄。