地理信息服务的思索与探讨

GIS正在从传统意义上的地理信息系统向地理信息服务偏移,地理信息服务已成为信息服务业中重要组成部分之一.文中归纳总结了地理信息服务概念、技术体系、服务模式以及我国地理信息服务发展的差距、对策与建议.     

非量测数码影像在航测成图中的应用

如何加速成图周期,快速、高效地生产各种地理信息产品是摄影测量应用研究的主要内容.本文介绍了非量测数码航摄影像在全数字摄影测量工作站上进行地理信息产品生产的技术方法和工作流程,研究了关键技术环节.     

福建省基础地理信息数据库共享方案研究

大量专业和基础性空间数据存在于个别组织及机构内部,由于数据格式、管理平台不同等原因造成不易共享。通过 FME 数据格式转换平台和 ISM 数据库管理中间平台的技术分析,结合福建省基础地理信息数据库共享实际模式,提出的基础地理信息数据库共享方案,为空间信息网络共享、交换和整合提供了技术参考。     

数字电子水准仪检定方法的研究

针对目前数字电子水准仪的检验仍然拘泥于光学模拟水准仪检验方法的现状,提出以完全根据仪器示值来评价水准仪精度性能的检验方法.     

An essay on the interactions between climate and society

There has been increasing concern about the lack of involvement by social scientists and humanists in a global change program, although many social scientists are already directly involved in various aspects of research on environmental change, and their research interests are clearly central to a global change research agenda. Based on a historical review, the role of social science disciplines as well as social science institutes in an emerging multidecadal global change program is discussed. Both “plan of action” and “plan of inaction” are suggested to avoid potential pitfalls due to the rush development of a social science program into the existing global climate change problem.     

机载激光水深测量误差分析

详细分析了机载激光水深测量的各种误差,着重讨论了IMU姿态测量误差对机载激光定位的影响。根据实际可能的误差数据,并联合扫描角误差、测距误差和平台坐标系原点误差进行计算分析,得出了不同的量测误差对目标3维定位误差的综合影响。     

扬州市6－7月份天气预报服务业务化系统

从地（市）级气象台的业务工作出发,试图建立通过微机实现的对上接收信息、对外预报服务、对下预报指导的三位一体的天气预报服务业务化系统,以发挥地（市）级气象台在经济建设和防灾减灾中的作用,推动天气预报和服务的现代化建设,把基层气象工作推向一个新的台阶。     

Kinetics of peptide hydrolysis and amino acid decomposition at high temperature

Dipeptide hydrolysis and amino acid decomposition appear to follow a first-order rate law. The hydrolysis rate increases exponentially with increasing temperature in aqueous solution at both 265 atm and water steam pressures over the temperature range of 100 to 220 degrees C. Dipeptide hydrolysis has a lower apparent activation energy at 265 atm (44.1 KJ/mol) than at water steam pressure (98.9 KJ/mol). At lower temperatures (<200-220 degrees C), the rate of peptide bond hydrolysis is faster at 265 atm than at water steam pressure. At higher temperatures (>200-220 degrees C), however, peptide bond hydrolysis is slower at 265 atm than at water steam pressure. In aqueous solution, amino acid decomposition rates also increase exponentially with increasing temperature. Amino acid decomposition rates are much higher at 265 atm than at water steam pressure over the entire temperature range investigated.