Part-time farming: The Cyprus case

Part-time farming is a feature and a consequence of economic change which involves labour movement out of agriculture. It helps to sustain the rural sector by reducing the rate of outmigration. This paper reports on a pilot survey of part-time farmers in the S, Government-controlled part of Cyprus. The economy is growing rapidly with agriculture declining in relative importance although still contributing nearly half the value of exports. Over 50 % of farmers are part-time, meaning in this case they have another occupation. In general, farming is a minor activity and time spent in off-farm work is often increasing to maintain income levels. However the majority of the sample are keen to maintain their farming activity.In the Cyprus study part-time farmers appear slightly younger and operate smaller units than average; they rent in less land and irrigate a smaller area. Considerable differences are found between the four main agricultural zones; mountain, vines, dryland and coastal. At one extreme, exemplified by the coastal zone, commercial part-time farming provides a high standard of living on farms which are somewhat smaller than average. Off-farm work is available locally and complements farm work. Farmers' confidence in long-term prospects is reflected in their willingness (and ability) to invest on the farm and in their low levels of family, migration. At the other extreme, found in the depressed areas of the mountain zone, overt government policies may be required to ensure the continued existence of farming. The combined income of on and off farm work may be inadequate and farmers often have to borrow to meet basic household needs. These farmers travel long distances to find work and may have more than one off-farm occupation. Much of the burden of farm work falls on other family members. Although farmers would prefer to spend more time in agriculture they have limited confidence in its future prospects and recognize the possible necessity of outmigration.     

Trends and characteristics of part-time farming in post-war Japan

Part-time farming is a wide-spread phenomenon in contemporary rural Japan. Characterized by an extremely small-scale rice farming and by a unimodal equitable rural development, most Japanese farm households have combined farming with off-farm employment. In this article, after an examination of the definition of part-time farming (farm household as the unit), the trend of and factors for part-time farming are described and analyzed. Growth and expansion of off-farm employment opportunities, continued small-sized farming, rapid increase in farmland prices and development and diffusion of labor-saving technology are among the major forces which encouraged part-time farming in Japan. Although the overall performance of part-time farms appears less efficient in the use of non-labor resources (e.g., land and machinery), part-time farms still occupy a significant share in the aggregate agricultural production and in the total farmland cropped. Various on-farm and off-farm adjustments are pointed out which have enabled dual employment patterns to be adopted by these people. In essence, due to the limited opportunities for farm-size expansion, part-time farming is considered a necessity, rather than a choise, for most Japanese farm families. But this has also caused some serious agricultural problems, especially with respect to its impact on farmsize structure and inefficient land use. At least for the purpose of maintaining a high income level and for equitable access to opportunities, part-time farming has seemingly contributed beneficially to the farming population of Japan.     

Large-scale farming as a cultural dilemma in U.S. rural development— The role of capital

Although agressive economic traditions have benefited U.S. agricultural fortunes enormously in the past, expanding farming scale now also seriously threatens equally-prized rural traditions extolling the values of family farming. To see in detail how strongly and in what ways large-scale farming is exerting its influence across the nation, a multivariate model was applied to county census data. Emphasized were forces of capital accumulation rather than traditional single criteria like farm size or incorporation. Results uniformly dispute the argument for continued vigor of the family farm. Smaller operators are not only disadvantaged in all production factors, but also are no longer protected by such traditional recourses as labor intensification and production efficiency. Far more farmers are also subjected to large-scale farming pressures well beyond the “factory farm” areas, and in several places to pressures as intense. One of these centers is the Western Corn Belt, a bastion of both technology and rural tradition, and thus quite possibly the place where the foremost dilemma in American agriculture is finally resolved.     

Is contract farming an inclusive alternative to land grabbing? The case of potato contract farming in Maharashtra,India

In the recent explosion of attention given to the land grabbing phenomenon, contract farming has been identified as a potentially inclusive alternative for smallholders to outright acquisition of farm land by agri-business capital. This paper responds to these claims by resituating contract farming as an equally important form of land control. The focus of the paper is a case study of potato contract farming in Maharashtra, India. While there is ‘nothing new’ about contract farming as a mode of agriculture production in India, its influence on patterns of agrarian change is poorly understood. Adopting an agrarian political economy-informed livelihoods approach, the paper argues that rather than an inclusive alternative to land grabbing, contract farming in the study site represents another way that capital is coming to control land in rural India, with just as important implications for agrarian livelihoods. While some individual households have improved their livelihoods through participation, the contract scheme acts to reinforce already existing patterns of inequality. In particular, the unequal power relations between firm and farmer skew the capture of benefits towards the firm, and render participating households vulnerable to indebtedness and loss of autonomy over land and livelihood decisions.     

Environmental Constraints and Part-time Farming in Southeastern Nigeria

In southeastern Nigeria where population pressure is a problem of accelerating importance the agricultural land is in short supply thereby necessitating off-farm jobs to supplement farm income. There is therefore, a high incidence of part-time farming in the region. Analysis of the operational characteristics of thirty-six villages confirms that the intensity of part-time farming varies spatially according to the severity of environmental degradation resulting from population pressure. In addition, villages around urban/industrial centres participate actively in part-time farming since opportunities for off-farm employment are relatively higher. The situation in southeastern Nigeria is used to illustrate the prospects and problems of part-time farming in a developing economy. The implications of part-time farming on the agricultural economy and on rural development generally are examined. Policy measures are suggested that will direct the co-existence of part-time farming with work in the off-farm sector in order to achieve a beneficial and integrated rural development.     

Farming as a livelihood source for the urban poor of Nakuru, Kenya

Farming among urban dwellers in Sub-Saharan Africa is a common phenomenon. The present study, carried out in a medium-sized town in Kenya, not only confirmed this but also showed that farming by urban dwellers in the rural areas was even more important for these households’ livelihoods than farming in town. However, those who could benefit most from farming, i.e. the urban poor, appeared to be underrepresented among urban farming households and those urban poor who did farm, either in urban or in rural areas, performed worse than the farming non-poor. The importance of farming as a livelihood source is illustrated by the fact that in years with very little or no harvest due to drought, many of the poor farming households faced food shortages.     

Part-time farming in Spain — a review

This paper is a review of statistical data and existing research on the part-time farming in Spain. The available data show an important level of development of the phenomenon: in 1965, 37.7 % of the earnings obtained by farm families are from jobs off the farm; in 1972, 48 % of the agrarian operators had main jobs off the farm. Most of the part-time farms are of small size although the phenomenon is also important on groups of farms of the largest size. The regional studies show a greater development of part-time farming in the Cantabrian coast, where the part-time farmer working in industry prevails, and in the E and S regions, where the jobs off the farm but within the agrarian sector (wage labour) are very important. Some studies on the stability of part-time farming show that this stability depends on the type of farming, the market of agricultural land in the area and the conditions of the jobs off the farm. In the present economic crisis the interest in part-time farming has been increased.Translated by Isabel Carbonell. Comments on earlier versions of this paper were provided by Prof. Josep Caries Genoves.     

The Hungarian diversification strategy: Constraints and opportunities

Although agricultural work is declining in Hungary, farming remains an important source of employment. However, the agrarian population should not be regarded as homogenous because many small farms are worked only for subsistence and family income supplement. This is because of prolonged economic crisis which makes for a shortage of job opportunities in other sectors of the economy. Until economic growth accelerates there is a need for transitional solutions to the problem of unemployment. It is argued that the present farming system could be diversified through labour-intensive programmes to provide piped water and drainage in small towns and villages and simultaneously engage many of the long-term unemployed who are no longer entitled to benefit and lack the qualifications for jobs that require special skills. The environment could also be protected by the afforestation of 300–400 000 ha of arable land or its conversion to grassland. Light industry could also generate employment while stimulating the growth of local farm production and the improvement of the infrastructure. Training for unemployed young people should also be a priority if the erosion of rural labour resources is not to become irreversible. A much more proactive approach is needed from government to safeguard rural labour resources and achieve greater integration between forestry, farming and processing. This revised version was published online in July 2006 with corrections to the Cover Date.     

Policy synergies between nutrient over-enrichment and climate change

Surplus nitrogen from agricultural production is a leading cause of water quality problems in the U.S. It is also a source of nitrous oxide, the largest category of greenhouse gas emissions from agriculture. Any reduction in the amount of nitrogen lost from farming practices would produce significant benefits for both water quality and climate protection. Using a model of the U.S. agricultural sector we adapted to explore water quality and climate issues, we evaluate a variety of policy options for their impact on farm income and the environment. We find that policies to create markets for reductions in nitrogen lost to water or greenhouse gas emissions from agriculture would increase farm income while producing cost-effective environmental benefits.     

The adoption of agroecology and conventional farming techniques varies with socio-demographic characteristics of small-scale farmers in the Fako and Meme divisions of Cameroon

This study verifies how the adoption of agroecology and conventional farming techniques varies among different socio-economic characteristics. Data acquisition involved the administering of 200 questionnaires and the organization of two focus group discussions (FGDs). The data collected were analysed using: frequencies, means, probabilities, odds and odd ratios. The FGDs were analysed using context analysis. The analyses were performed in SPSS version 20 and Wordstat 7. The results reveal that older respondents tend to adopt conventional farming techniques more than other categories due mainly to inertia or the inability to adapt to changes and their limited propensity to adopt agroecology techniques. Farmers with fewer years of farming experience are more open to agroecology related techniques due to higher inertia while those with more years of farming experience converge with older farmers who tend to prefer conventional farming. The higher the level of income, the more frequent the use of agroecology techniques. Families with more members who live and work on the farm are more open to agroecology; however, there is a limit beyond which the more the number of family members who live and work on the farm, the less the probability of adopting agroecology techniques. The higher the level of education, the greater the propensity to adopt and experiment with agroecology.     

Part-time farming in Norway

Conclusion Despite changes during the part thirty years, part-time farming seems certain to remain a dominant feature of Norwegian agriculture well into the future. Environmental conditions and the size structure of Norwegian farms would alone be sufficient to guarantee this. But the survival of part-time farming is likely to be further assisted by an agricultural policy which seeks, inter alia, the continuing development of agriculture on small farms and in marginal areas in order to maximize the use of scarce resources of agricultural land and maintain population and settlement in the more peripheral regions.     

Status of climate-smart agriculture in southeast Nigeria

This paper explored the status of climate-smart agriculture (CSA) in southeast Nigeria using qualitative and quantitative methods in data collection. One hundred and sixty farmers were selected from the area. Also, focus group discussions were conducted. Data collected were subjected to qualitative analysis and logit regression. The study identified five broad and important practices relevant to CSA in southeast Nigeria, which include: adjusting agricultural production systems, mobility and social networks, farm financial management, diversification on and beyond the farm, and knowledge management and regulations. The determinants of CSA in southeast Nigeria include: education, income, credit, extension, livestock ownership, farming experience, land area cultivated, distance to the market and water resources, leadership position, risk orientation, gender, land ownership, household size, and mass media exposure. Government policies need to support research and development that develops and diffuses the climate-smart technologies to help farmers respond changes in climatic conditions.     

Rural community well-being: models and application to changes in the tobacco-belt in Ontario, Canada

In this paper we develop a model of changes in rural community well-being. The model conceptualizes four interrelated dimensions of rural community well-being: physical, psychological, social, and economic. The model recognizes that a range of external forces (political, economic, etc.) exert pressures on rural communities, of which changes in well-being are one outcome. The paper then applies the model to changes which occurred in the tobacco growing region of southern Ontario, Canada. It is argued that this region was impacted by a variety of forces, some general to farming, others specific to tobacco farming, particularly between 1979 and the early 1990s. The empirical application is based on a personally administered farm survey (n=63) conducted between July 1996 and January 1997 and agricultural census data for the years 1981, 1986, 1991, and 1996. The paper concludes by suggesting that the model provides a useful framework for analysing the forces and changing conditions of other rural communities, not only in Canada, but beyond.     

Part-time farming in the Federal Republic of Germany

Part-time farming has to be considered important in the Federal Republic of Germany. Only one half of the agricultural holdings are presently farmed as full-time farms, occupying 77 % of the farmed area. The importance of part-time farming is not associated with the production of agricultural commodities, but is connected with the combination of farming and non-farming activities.In the Federal States of Baden-Württemberg and Saarland there exists a traditional interrrelationship between industry and part-time farming. Other regions, predominantly peripheral middle-range mountain areas with small farms and less favored natural conditions, form other concentrations. As local job opportunities are often non-existant, it means that daily long distance travel to reach off-farm places of employment is necessary.The income situation of part-time farmers can be considered satisfactory. Only 14 % are unable to earn their living entirely from non-farm earnings and consequently depend upon agriculture. According to statements made by part-time farmers their motivation to remain in farming is influenced by the compensation of working in a more natural environment. In view of the present (unsatisfactory) income situation of many small full-time farms, part-time farming is likely to increase in the future and to form a stable element in the agricultural structure of the Federal Republic of Germany.     

Tourist farms in Lower Silesia, Poland

In view of the small size of most Polish farms, attempts have been made to encourage diversification into rural tourism. The paper examines the progress made in Lower Silesia which has good resources for domestic and international tourism. Thanks to the promotional work of the Agricultural Consultative Centres over a hundred farms are now providing services. They do not generate a large share of the farm income but business is expanding and some areas are becoming very popular. Thus a base has been established for future expansion. Further development depends on easier access to credit and government support for ecological agriculture. Better promotion is also needed to increase interest in rural tourism in Poland and attract more visitors from abroad. This revised version was published online in July 2006 with corrections to the Cover Date.     

Part-time farming in the developing world: A case of Hobson's choice or the privilege of half a loaf

Existing international literature on part-time farming derives mainly from developed country situtations. The vast and heterogeneous developing world awaits documentation, analysis and interpretation. New approaches will also be required due to different conditions, such as overwhelming dependence on agricultural employment, skewed patterns of access to land and high levels of landlessness. Heritage is also different as are future prospects.Colonial economic management introduced constrained part-time farming. For the native population, poll taxes induced migration to plantations. The Hacienda system in Latin America provides a built-in system of dependent part-time farming. Capitalist farming has been spreading rapidly, sometimes fueled by land reforms, and has boosted the use of the vast class of small farmers, usually part-timers, as a pool of low-cost and docile labour.Trends are not re-assuring. Entrepreneurial agriculture tends to displace small holders from the land and to throw them on to the labour market while at the same time it generally lowers the employment capacity of agriculture through modernization of production. Parttime farming seems as unstable as ever and operates against a secular threat to the employment and income of the vast rural labour force. Part-time farming in the developing world merits deep probing and imaginative assessment.     

Agricultural multifunctionality, environmental sustainability and the WTO: Resistance or accommodation to the neoliberal project for agriculture?

The liberalisation of agricultural markets is one of the most contested issues in international politics. Debates surrounding it counter-pose the moral imperative to dismantle protectionist agricultural subsidies in order to combat rural poverty in the South with fears for the livelihoods of marginal farmers and the environmental integrity of the countryside in the developed North. A largely European concern with defending the ‘multifunctionality’ of agriculture is dismissed by critics as a protectionist excuse for continued farm support. In this paper we seek to assess how far support for multifunctionality can be construed as a form of resistance to the neoliberal project for agriculture. The paper begins with an analysis of the European negotiating stance in the Doha round and the subsequent evolution of debates surrounding multifunctionality in an international setting. Having identified the European Union as one of the key sites of articulation concerning the implications of trade liberalisation for a multifunctional agriculture, the paper goes on to argue that multifunctionality within the framework of European rural policy emerges as a much more elusive and susceptible concept, informed by radically different interpretations of the vulnerability of family farmers to greater market exposure and the extent to which agricultural restructuring should be regarded as an issue of wider public concern. This maps onto a technically complex debate about how best to procure environmental public goods in a period of rapid agricultural change. The paper concludes that with these differences still very much in play, questions concerning the compatibility of multifunctionality with market liberalisation remain deeply unresolved at an important moment in the internationalisation of rural policy governance.     

Ecological problems arising from intensive agriculture in Western Slovakia

In Slovakia in the second half of the twentieth century, agriculture gradually changed from a private peasant to a socialist type, with the aim of achieving a large scale of production. But the switch from ownership to user rights disturbed the peasants' sensitive attitude towards the land which had evolved through the ages. Agriculture uses 65 percent of the land in Western Slovakia which is the most important part of the country for farm production. Intensive farming involves constant anthropic pressure and in consequence there is much erosion and soil contamination. As an example, this essay investigates eleven districts which form part of the West Slovakian region. An attempt is made to evaluate new trends in the development of regional agricultural structures in agriculture from the environmental point of view.     

The geography of part-time farming — A new vista for agricultural geographers

This paper presents a macro level geographic vista and a theoretical vista as research avenues for an approach to the study of part-time farming. In Canada about one-third of all farm operators have reported off-farm work in addition to farming in each census period since 1941. The utility of the Canadian Census is illustrated and the temporal and spatial variations in the degree and intensity of part-time farming in Canada are examined. Variations in the degree of part-time farming appear to represent an aggregate response to the needs, opportunities and traditions associated with specific regions while variations in the intensity of off-farm work appear to represent some component of the form or nature of part-time farming.The theoretical vista is a call for agricultural geographers to incorporate part-time farming as one of the elements in the systems approach to the study of agriculture and as a key index in agricultural typologies. It is also suggested that specific typologies of part-time farming be developed. In the Canadian context a theoretical spatial order consisting of 1) areas of symbiotic relationship; 2) areas of low economic opportunity; 3) rural-urban fringe areas and; 4) areas of high agricultural potential, can be utilized to synthesize the degree, intensity and form of part-time farming.     

Impacts on agriculture following the 1991 eruption of Vulcan Hudson, Patagonia: lessons for recovery

Large explosive eruptions have the potential to distribute heavy ashfalls across large areas, resulting in physical and chemical impacts on agriculture, and economic and psycho-social impacts on rural communities. This study investigates how affected agriculture and rural communities have adapted, absorbed and mitigated impacts following a range of ashfall thicknesses (>2 m?C<1 mm) from the 12?C15 August 1991 eruption of Vulcan Hudson, one of the largest eruptions of the twentieth century. An estimated 1 million livestock died after the eruption due to pasture burial by ashfall and ongoing suppression of vegetation recovery. Horticulturalists suffered ongoing damage to crops from wind-blown ash and changes to soil properties increased irrigation and cultivation requirements. Real or perceived impacts on human health and impacts on farm productivity from the ashfall resulted in evacuation of farms and small towns in the short term. Long-term farm abandonment occurred in areas of heavy ashfall (upper Ibáñez valley) and highly stressed farming systems, even where ashfall was relatively thin (<50 mm), such as the Argentine steppe. The mono-agricultural system of sheep farming in the steppe region had few options other than destocking, proving less resilient than the diverse high-intensity horticultural and pastoral mix in irrigated valleys, which allowed more rapid adaption through diversification of production. Farms with natural advantages and greater investment in capital improvements led to greater damage potential initially (at least in cost terms), but ultimately provided a greater capacity for response and recovery. Better soils, climate and significantly greater access to technological improvements such as cultivation tools, irrigation and wind breaks were advantageous, such as at Chile Chico (Chile), Los Antiguos and Perito Moreno (Argentina). Cultivation increased chemical and physical soil fertility, especially when used in combination with fertilisation and irrigation. Appropriate use of seeds and cropping techniques within the new soil and growing conditions was important. Government agencies had a vital role in the dissemination of information for appropriate farm management responses, ash chemistry analysis, evacuations and welfare, and in the longer term to provide technical and credit assistance to facilitate recovery.