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1.
Water is an important volatile component in andesitic eruptions and deep-seated andesitic magma chambers. We report an investigation of H2O speciation and diffusion by dehydrating haploandesitic melts containing ?2.5 wt.% water at 743-873 K and 100 MPa in cold-seal pressure vessels. FTIR microspectroscopy was utilized to measure species [molecular H2O (H2Om) and hydroxyl group (OH)] and total H2O (H2Ot) concentration profiles on the quenched glasses from the dehydration experiments. The equilibrium constant of the H2O speciation reaction H2Om+O?2OH, K = (XOH)2/(XH2OmXO) where X means mole fraction on a single oxygen basis, in this Fe-free andesite varies with temperature as ln K = 1.547-2453/T where T is in K. Comparison with previous speciation data on rhyolitic and dacitic melts indicates that, for a given water concentration, Fe-free andesitic melt contains more hydroxyl groups. Water diffusivity at the experimental conditions increases rapidly with H2O concentration, contrary to previous H2O diffusion data in an andesitic melt at 1608-1848 K. The diffusion profiles are consistent with the model that molecular H2O is the diffusion species. Based on the above speciation model, H2Om and H2Ot diffusivity (in m2/s) in haploandesite at 743-873 K, 100 MPa, and H2Ot ? 2.5 wt.% can be formulated as
2.
H2O diffusion in dacitic melt was investigated at 0.48-0.95 GPa and 786-893 K in a piston-cylinder apparatus. The diffusion couple design was used, in which a nominally dry dacitic glass makes one half and is juxtaposed with a hydrous dacitic glass containing up to ∼8 wt.% total water (H2Ot). H2O concentration profiles were measured on quenched glasses with infrared microspectroscopy. The H2O diffusivity in dacite increases rapidly with water content under experimental conditions, similar to previous measurements at the same temperature but at pressure <0.15 GPa. However, compared with the low-pressure data, H2O diffusion at high pressure is systematically slower. H2O diffusion profiles in dacite can be modeled by assuming molecular H2O (H2Om) is the diffusing species. Total H2O diffusivity DH2Ot within 786-1798 K, 0-1 GPa, and 0-8 wt.% H2Ot can be expressed as: where DH2Ot is in m2/s, T is temperature in K, P is pressure in GPa, K = exp(1.49 − 2634/T) is the equilibrium constant of speciation reaction (H2Om+O?2OH) in the melt, X = C/18.015/[C/18.015 + (100 − C)/33.82], C is wt.% of H2Ot, and 18.015 and 33.82 g/mol correspond to the molar masses of H2O and anhydrous dacite on a single oxygen basis. Compared to H2O diffusion in rhyolite, diffusivity in dacite is lower at intermediate temperatures but higher at superliquidus temperatures. This general H2O diffusivity expression can be applied to a broad range of geological conditions, including both magma chamber processes and volcanic eruption dynamics from conduit to the surface. 相似文献
3.
Water diffusion in silicate melts is important for understanding bubble growth in magma, magma degassing and eruption dynamics of volcanos. Previous studies have made significant progress on water diffusion in silicate melts, especially rhyolitic melt. However, the pressure dependence of H2O diffusion is not constrained satisfactorily. We investigated H2O diffusion in rhyolitic melt at 0.95–1.9 GPa and 407–1629 °C, and 0.2–5.2 wt.% total water (H2Ot) content with the diffusion-couple method in a piston-cylinder apparatus. Compared to previous data at 0.1–500 MPa, H2O diffusivity is smaller at higher pressures, indicating a negative pressure effect. This pressure effect is more pronounced at low temperatures. Assuming H2O diffusion in rhyolitic melt is controlled by the mobility of molecular H2O (H2Om), the diffusivity of H2Om (DH2Om) at H2Ot ≤ 7.7 wt.%, 403–1629 °C, and ≤ 1.9 GPa is given by
DH2Om=D0exp(aX),