Comparisons of Salinity Adaptation in Terms of Growth,Body Composition,and Energy Budget in Juveniles of Rainbow and Steelhead Trouts (Oncorhynchus mykiss)

This study examined the effect of different salinities(0, 5, 10, 15, 20, 25 and 30) on the growth performance and energy budget of juveniles of two different ecotypes of Oncorhynchus mykiss, landlocked rainbow trout and anadromous steelhead trout. In the 42 d experiment, fish were cultured in three replicate tanks per salinity treatment(eight fish per tank). At the end of the experiment, the growth of rainbow and steelhead trouts was significantly higher at salinities of 5 and 10, respectively, than at all other salinities. The protein, lipid and energy content of both ecotypes declined with the increase of salinity. Based on their energy budgets, the percentage of energy consumed for growth by rainbow and steelhead trouts were significantly higher at salinities of 5(34.00% ±1.69%) and 10(43.76% ± 1.29%), respectively, than at all other salinities. The percentage of energy consumed for respiration by rainbow and steelhead trouts was lower at salinities of 5(54.90% ± 1.77%) and 10(46.73% ± 0.62%), respectively, than at all other salinities. Our results indicated that the salinity adaptation ability of juvenile steelhead trout was slightly better than that of juvenile rainbow trout, and salinities of 10 and 5, respectively, were most suitable for growth of these two fishes.     

复方中草药对虹鳟免疫保护力的影响

【目的】研究复方中草药对虹鳟(Oncorhynchus mykiss)肝脏免疫功能及肠道免疫相关基因的影响。【方法】将红枣提取物、山药提取物和黄芪提取物按照质量比1∶1∶1混合,分别按质量分数0(对照)、0.3%、0.6%和1.2%添加到虹鳟基础饲料中,饲喂体长7.6~8.9 cm的虹鳟幼鱼56 d。用副溶血弧菌(Vibrio parahemolyticus)对幼鱼进行攻毒试验(5.48×10⁶ cfu/尾),4 d后,取其肝脏和肠道,测定肝脏的生理生化指标,用半定量PCR及荧光定量PCR测定肠道免疫相关基因的表达。【结果】与对照组比较,肝脏的总抗氧化能力(T-AOC)显著升高(P<0.05),溶菌酶(LZM)水平极显著升高(P<0.01),酸性磷酸酶(ACP)、过氧化氢酶(CAT)活性显著降低(P<0.05),碱性磷酸酶(ALP)活性极显著降低(P<0.01),0.6%剂量组的丙二醛(MDA)极显著降低(P<0.01),而SOD无显著差异(P>0.05);各复方中草药组肠道的肿瘤坏死因子(TNF-α)及1.2%剂量组转化生长因子-β(TGF-β)转录水平极显著降低(P<0.01),0.3%和0.6%剂量组的补体3(C3)转录水平显著升高(P<0.05)。【结论】复方中草药(红枣+山药+黄芪)可提高感染副溶血弧菌的虹鳟非特异性免疫功能。     

Fatty Acid Composition Analyses of the DCMU Resistant Mutants of Nannochloropsis oculata (Eustigmatophyceae)

1　Introduction　Nannochloropsissp .areoneofpotentialsourcesofpolyunsaturatedfattyacids ,especiallytheeicosapen taentaenoicacid (EPA ,C2 0∶5 ) ,whichisimportantforbothanimalsandhumans .　Thefattyacidcompositionofthisalgaisaffectedbyvariousenvironmentalfactors ,suchaslightintensity(Sukeniketal.,1989;Sukeniketal.,1990 ) ,imply ingthatafactorinfluencingthephotosyntheticprocessmayaffectcellularfattyacidsynthesisandtheirmetabolism .AselectionprogramofincreasingcellularEPAcontenthasbeencarriedo…     

金枪鱼油的精炼工艺对脂肪酸组成的影响

粗鱼油通过精炼可以除去非甘油三酯杂质成分,研究表明黄鳍金枪鱼鱼油精炼的工艺参数为:800 g/L的H3PO4脱胶,添加量为油量的1%(体积分数);300 g/L的NaOH脱酸,添加量为油量的2%(体积分数);活性土脱色,添加量为油量的10%(质量分数);85℃下减压蒸馏脱臭15 min。经过精炼,鱼油呈淡黄色,澄清透明,有淡鱼腥味,理化指标达到鱼油SC/T3502-2000标准的精制鱼油一级要求,精制鱼油中PUFA的总含量(w)达37.06%,DHA和EPA含量(w)分别为25.10%和4.45%。     

Lipid and Fatty Acid Compositions of Cod(Gadus morhua),Haddock(Melanogrammus aeglefinus)and Halibut(Hippogiossus hippoglossus)

This study was conducted to compare lipid and fatty acid composition of cod,haddock and halibut.Three groups of cod(276 g±61 g),haddock(538 g±83 g)and halibut(3704 g±221 g)were maintained with commercial feeds mainly based on fish meal and marine fish oil for 12 weeks prior to sampling.The fatty acid compositions of muscle and liver were determined by GC/FID after derivatization of extracted lipids into fatty acid methyl esters(FAME).Lipids were also fractionated into neutral and polar lipids using Waters silica Sep-Pak(R).The phospholipid fraction was further separated by high-performance thin-layer chromatography(HPTLC)and the FAME profile was obtained.Results of the present study showed that cod and haddock were lean fish and their total muscle lipid contents were 0.8% and 0.7%,respectively,with phospholipid constituting 83.6% and 87.5% of the total muscle lipid,respectively.Halibut was a medium-fat fish and its muscle lipid content was 8%,with 84% of the total muscle lipid being neutral lipid.Total liver lipid contents of cod,haddock and halibut were 36.9%,67.2% and 30.7%,respectively,of which the neutral lipids accounted for the major fraction(88.1%-97.1%).Polyunsaturated fatty acids were the most abundant in cod and haddock muscle neutral lipid.Monounsaturated fatty acid level was the highest in halibut muscle neutral lipid.Fatty acid compositions of phospholipid were relatively constant.In summary,the liver of cod and haddock as lean fish was the main lipid reserve organ,and structural phospholipid is the major lipid form in flesh.However,as a medium-fat fish,halibut stored lipid in both their liver and muscle.     

Effect of Stocking Density on Water Quality and(Growth,Body Composition and Plasma Cortisol Content) Performance of Pen-Reared Rainbow Trout(Oncorhynchus mykiss)

The goal of the study was to examine the effect of stocking density on the water quality of culture area, as well as the growth, body composition and cortisol content of rainbow trout(Oncorhynchus mykiss). Pen-reared trout were stocked in densities of 40, 60, 80 fish individuals m~(-3)(4.6, 6.6, 8.6 kg m~(-3), SD1, SD2 and SD3 groups, respectively) for 300 days. Compared to the water from SD1 and SD2, that from SD3 exhibited significantly higher NH_4~+-N content and COD(chemical-oxygen-demand), and a significant reduction of dissolved oxygen in day 180(40.6 kg m~(-3)). Stocking density was significantly associated with body weight, standard length, VSI(viscerosomatic index), CF(condition factor) and FC(food coefficient) in group SD3, particularly in day 240 and day 300(45 or 49.3 kg m~(-3)). Increased crude fat and decreased crude protein were displayed in high density group when the density reached to 36 kg m~(-3). As a cumulative effect of density-related stress, VSI, CF, FC, moisture, and crude protein content varied over time in each density group(SD1, SD2, and SD3). In summary, trout exhibited a better growth performance in low density(26.3 kg m~(-3)) than those reared in high densities(36 and 45 kg m~(-3)). The results indicate that rainbow trout(114.44 g ± 6.21 g, 19.69 cm ± 0.31 cm) initially stocked in 6.6 or 8.6 kg m~(-3) should be lightened to less than 36 kg m~(-3) after an intensive rearing for 240 days.     

不同前处理方法对微拟球藻脂肪酸组成的影响

采用直接甲酯化、乙醚抽提、正己烷提取等3种方法对微拟球藻进行前处理,用索氏法提取油脂,经气相色谱分析,对比前处理方法对微拟球藻油脂提取率及脂肪酸组分的影响。结果表明:乙醚提取藻粉油脂的提取率(微藻的油脂质量分数)为12.70%,正己烷提取藻粉油脂的提取率为11.00%,乙醚提取油脂的提取率大于正己烷的提取率;直接甲酯化后测得微拟球藻脂肪酸中多不饱和脂肪酸(Polyunsaturated Fatty Acids,PUFAs)质量分数为20.04%,多不饱和脂肪酸中二十碳五烯酸(Eicosapentaenoic Acid,EPA)含量最丰富,占总脂肪酸13.0%;经过乙醚和正己烷提取后的油脂,脂肪酸组成更加简单,PUFAs含量明显增加,乙醚提取油脂EPA含量是直接甲脂化法的2.3倍,正己烷提取所得油脂EPA含量是直接甲脂化法的2.08倍。     

Effects of Sodium Nitrate and Sodium Acetate Concentrations on the Growth and Fatty Acid Composition of Brachiomonas submarina

1　Introduction　Microalgae ,asthefirstlinkofmarinefoodchain ,canbeusedfortheaccumulationofpolyunsaturatedfattyacids (PUFAs) ,whichhavebeenshowntobeofmajorimportancenotonlyinthe preventionofhu man’sheartandcirculatorydiseases (DyerbergandJorgensen ,1982 ;Marcus ,1985 )butalsoinaquacul tureasincipientfeed (Sakamotoetal.,1998) .How ever ,thePUFA productivitiesbymicroalgaearelowincomparisonwithbacteriaandfungi.TherearetwopossiblewaysinpromotingthePUFA productionofmicroalgae.Oneistoobtaint…     

富油新绿藻在不同培养期油脂的脂肪酸组成

用改良SE培养基培养富油新绿藻(Neochloris oleoabundans),用缺氮改良SE培养基培养处于稳定期后期的藻细胞3 d,分别收集处于生长期、稳定期、衰亡期和缺氮胁迫状态的藻细胞,用Folch法提取藻细胞油脂,以质量法计算油脂产率,用气相色谱法测定脂肪酸组成。结果表明,富油新绿藻随着培养期延长油脂含量提高,在缺氮胁迫状态下藻细胞油脂质量分数达28.99%;随着细胞油脂含量的增加,油脂脂肪酸组成也发生变化,从生长期到氮缺乏胁迫状态油酸质量分数由24%增至44%,而亚油酸质量分数由26.84%降至19.85%,亚麻酸质量分数由12.74%降至4.75%。富油新绿藻在分批培养后期和氮缺乏而碳源充足的条件下可积累油脂,而在油脂积累阶段油脂的脂肪酸组成亦不同。     

FATTY ACIDS PROFILE IN A HIGH CELL DENSITY CULTURE OF ARACHIDONIC ACID-RICH PARIETOCHLORIS INCISA （TREBOUXIOPHYCEAE, CHLOROPHYTA） EXPOSED TO HIGH PFD

The changes in arachidonic acid (AA) and fatty acids profiles along the growth curve ofParietochloris incisa, a coccoid snow green alga, were studied in a 2.8 cm light-path flat photobiorcactor, exposed to strong photon flux density [PFD, 2400 μEmol/(m²·s)]. Sixteen fatty acids were identified by gas chromatography showing that AA was the dominant fatty acid (33%–41%) followed by linoleic acid (17%–21%). AA content was closely investigated with respect to total fatty acids (TFA), ash free dry weight (AFDW) of cell mass as well as total culture content. These parameters were influenced significantly in a similar manner by culture growth phase, i.e., slightly decreasing in the lag period, gradually increasing in the logarithmic phase, becoming maximal at the early stationary phase, starting to decrease at the late stationary phase, sharply dropping at the decline phase. The increase in AA per culture volume during the logarithmic phase was not only associated with the increase in AFDW but also connected with a corresponding increase in AA/TFA, TFA/AFDW as well as AA/AFDW. The sharp decrease in AA content of the culture during the decline phase was mainly due to the decrease in AA/TFA, TFA/AFDW and AA/AFDW, although AFDW declined only a small extent. Maximal AA concentration, obtained at the early stationary phase, was 900 mg/L culture volume, and the average daily net increase of AA during 9 days logarithmic growth was 1.7 g/(m²·day). Therefore, harvesting prior to the decline phase in a batch culture, or at steady state in continuous culture mode seems best for high AA production. The latter possibility was also further confirmed by continuous culture with 5 gradients of harvesting rate. Contribution No. 4138 from the Institute of Oceanology, Chinese Academy of Sciences. Project 39970575 supported by NSFC and A/2786-2 supported by International Foundation for Sciences (IFS).     

尼罗罗非鱼(Oreochromis niloticus Linn)胃酸的PH值,周日变化及其在消化兰藻中的作用

通过测定喂食水华微囊藻的尼罗罗非鱼胃PH值、不同颜色粪便的叶綠素/脱镁叶綠素比例,发现尼罗罗非鱼具有一个与摄食相关的胃酸分泌周期。摄食旺期胃平均PH值为1.47,最低值为0.8。停食后PH值升高,最大值为6.0。用不同浓度的盐酸处理水华微囊藻和对不同颜色粪便的营养分析结果表明,高浓度的胃酸(PH<2)溶解了水华微囊藻细胞壁,为肠消化酶对细胞内含物进行消化创造了先决条件。