Seasonal variation in the community and size structure of nano- and microzooplankton in Gyeonggi Bay,Yellow Sea

To investigate the seasonal variation and community structure of nano- and microzooplankton in Gyeonggi Bay of the Yellow Sea, the abundance and carbon biomass of nano- and microzooplankton were evaluated at 10-day intervals from January 1997 to December 1999. Four major groups of nano- and microzooplankton communities were classified: heterotrophic ciliates, heterotrophic dinoflagellates (HDF), heterotrophic nanoflagellates (HNF), and copepod nauplii. The total carbon biomass of nano- and microzooplankton ranged from 10.2 to 168.8 μg C L⁻¹ and was highest during or after phytoplankton blooms. Nano- and microzooplankton communities were composed of heterotrophic ciliates (7.4–81.4%; average 41.7% of total biomass), HDF (0.1–70.3%; average 26.1% of total biomass), copepod nauplii (1.6–70.6%; average 20.7% of total biomass), and HNF (0.8–59.5%; average 11.5% of total biomass). The relative contribution of individual components in the nano- and microzooplankton communities appeared to differ by seasons. Ciliates accounted for the most major component of nano- and microzooplankton communities, except during summer and phytoplankton blooming seasons, whereas HDF were more dominant during the phytoplankton blooming seasons. The abundance and biomass of nano- and microzooplankton generally followed the seasonal dynamics of phytoplankton. The size and community distribution of nano- and microzooplankton was positively correlated with size-fractionated phytoplankton. The carbon requirement of microzooplankton ranged from 60 to 83% of daily primary production, and was relatively high when phytoplankton biomass was high. Therefore, our result suggests that the seasonal variation in the community and size composition of nano- and microzooplankton appears to be primarily governed by phytoplankton size and concentration as a food source, and their abundance may greatly affect trophic dynamics by controlling the seasonal abundance of phytoplankton.     

Communities structure of the planktonic halophiles in the solar saltern of Sfax,Tunisia

The composition and distribution of the main planktonic halophilic micro-organisms (heterotrophic and autotrophic picoplankton, nanoplankton, phytoplankton, ciliates) and metazooplankton were investigated in six ponds of increasing salinity in the solar salt works of Sfax, Tunisia, from January to December 2003. Marked changes in the composition and biomass of the communities were found along the salinity gradient, especially at salinities of 150 and 350. Autotrophic picoplankton, nanoplankton, diatoms, dinoflagellates and ciliates characterized the less salted ponds. Planktonic biomass was the highest at intermediate salinity as a consequence of a bloom of Ochromonas. Species richness of phytoplankton, ciliates and zooplankton greatly decrease above a salinity of 150 and typical halophiles (Dunaliella salina, cyanobacteria, Fabrea salina and Artemia salina) were found between 150 and 350 salinity. In this environment, F. salina appeared more adapted than the brine shrimp to survive during phytoplankton blooms. The halophilic plankton was however almost entirely composed of heterotrophic prokaryotes in the crystallizers. We thus observed a progressive disappearance of the autotrophic planktonic communities along the salinity gradient. Multivariate analysis of the communities provides evidence that ponds represent discrete aquatic ecosystems within this salt works.     

Community structure and grazing of the nano-microzooplankton on the continental shelf of the Bay of Biscay

In order to investigate the parameters controlling the heterotrophic protists (nano-microzooplankton) on the continental shelf of the southern Bay of Biscay, plankton communities and their physico-chemical environment were studied 4 times in February, April, June and September–October 2004 at three stations in the euphotic zone in the Bay of Biscay. The abundance and carbon biomass of heterotrophic protists (ciliates, heterotrophic dinoflagellates and nanoflagellates) as well as all the others groups of plankton (picoplankton, nanophytoplankton, diatoms, autotrophic dinoflagellates, metazoan microzooplankton and mesozooplankton), the environmental parameters and the primary and bacteria production were evaluated at each sampling period. Microzooplankton grazing experiments were undertaken at the same time. Ciliates and heterotrophic dinoflagellates accounted for the main major component of nano- and microzooplankton communities in term of biomass. The total carbon biomass of heterotrophic protists was highest in spring and lowest at the end of summer. The development of heterotrophic protists started after a winter microphytoplankton bloom (principally large diatoms), the biomass was lower in June and was low in September (through inappropriate prey). The carbon requirement of microzooplankton ranged from 50 to more than 100% of daily primary, bacterial and nanoflagellate production. The heterotrophic protist community was predominantly constrained by bottom-up control in spring and at the end of summer via food availability and quality.     

Seasonal Variations of Plankton Food Web Structure in the Coastal Water off Usujiri Southwestern Hokkaido,Japan

The planktonic food web structure in the subarctic coastal water off Usujiri south-western Hokkaido, Japan was investigated from June 1997 to June 1999, based on seasonal biomass data of pico- (<2 µm), nano- (2–10 µm), micro- (10–200 µm) and mesoplankton (>200 µm), and path analysis using the structural equation model (SEM). In spring, microphytoplankton predominated due to diatom bloom, while pico- and nanophytoplankton predominated in the other seasons, except November and December 1997. The seasonal change in size distribution of heterotrophic plankton was almost similar to that of phytoplankton, and mesozooplankton biomass was high in spring. The path analyses suggest that the main channel in the microbial food web could vary according to phytoplankton size composition, indicating not only the classical food chain (microphytoplankton - copepods) but also the indirect route (microphytoplankton - naked dinoflagellates - copepods).     

Feeding of Aurelia sp. (Scyphozoa) and links to the microbial food web

The impact of the scyphomedusa Aurelia sp. on planktonic assemblages was experimentally studied in enclosures incubated in situ in the sea lake of Mljet Island (Big Lake, Southern Adriatic), where jellyfish are present throughout the year. In situ feeding experiments using plankton at natural densities indicated a reduction in abundance for small calanoid and cyclopoid copepods, copepodites, nauplii and ciliates in the presence of Aurelia sp. In addition to direct predatory pressure, Aurelia sp. exerted an indirect cascading effect on autotrophic and heterotrophic microbial plankton. Phytoplankton biomass increases of up to 0.5 μg C·l^?1·h^?1 were mainly related to 19′‐hexanoyloxyfucoxanthin‐ and 19′‐butanoyloxyfucoxanthin‐containing phytoplankton. Bacterial production was about twice as high in the presence of Aurelia sp. and biomass was also consistently higher. It appears that the top‐down effect of predation along with material release by Aurelia sp. results in increases in microbial biomass and production.     

Seasonal Changes in Nano/Micro-Zooplankton Herbivory and Heterotrophic Nano-Flagellates Bacterivory off Cape Esan, Southwestern Hokkaido, Japan

Seasonal changes in nano/micro-zooplankton grazing on pico-, nano- and micro-size phytoplankton and heterotrophic nano-flagellates (HNF) feeding on heterotrophic bacteria were quantified by the dilution technique in the surface layer off Cape Esan, southwestern Hokkaido, Japan. Pico- and nano-size phytoplankton were major components throughout the year except in spring when a diatom bloom was observed. Although there was little seasonal variation in bacteria and HNF biomass throughout the year, the micro-zooplankton biomass varied appreciably with a peak in spring. Nano/micro-zooplankton grazing or feeding on pico-size chl-a and bacteria were well balanced throughout the year. However, nano-size and micro-size chl-a growth were much greater than grazing in summer. Nano/micro-zooplankton ingestion of phytoplankton was greater than their ingestion of bacteria almost throughout the year, which suggests phytoplankton are more important as food sources of nano/micro-zooplankton in microbial food webs off Cape Esan than bacteria off Cape Esan. This revised version was published online in July 2006 with corrections to the Cover Date.     

Plankton community diversity from bacteria to copepods in bloom and non-bloom conditions in the Celtic Sea in spring

The plankton community composition comprising heterotrophic bacteria, pro-/eukaryotes, heterotrophic nanoflagellates, microzooplankton and mesozooplankton was assessed during the spring bloom and at non-bloom stations in the English Channel and Celtic Sea between 6 and 12 April 2002. Non-bloom sites were characterised by a dominance of pro-/eukaryotic phytoplankton <20 μm, higher abundance of heterotrophic nanoflagellates, microzooplankton standing stocks ranging between 60 and 380 mg C m⁻², lower mesozooplankton diversity and copepod abundance of between 760 and 2600 ind m⁻³. Within the bloom, the phytoplankton community was typically dominated by larger cells with low abundance of pro-/eukaryotes. Heterotrophic nanoflagellate cell bio-volume decreased leading to a reduction in biomass whereas microzooplankton biomass increased (360–1500 mg C m⁻²) due to an increase in cell bio-volume and copepod abundance ranged between 1400 and 3800 ind m⁻³. Mesozooplankton diversity increased with an increase in productivity. Relationships between the plankton community and environmental data were examined using multivariate statistics and these highlighted significant differences in the abiotic variables, the pro-/eukaryotic phytoplankton communities, heterotrophic nanoflagellate, microzooplankton and total zooplankton communities between the bloom and non-bloom sites. The variables which best described variation in the microzooplankton community were temperature and silicate. The spatial variation in zooplankton diversity was best explained by temperature. This study provides an insight into the changes that occur between trophic levels within the plankton in response to the spring bloom in this area.     

Microzooplankton composition,biomass and grazing rates along the WOCE SR3 line between Tasmania and Antarctica

Microzooplankton species composition and grazing rates on phytoplankton were investigated along a transect between ∼46 and 67°S, and between 140 and 145°E. Experiments were conducted in summer between November 2nd and December 14th in 2001. The structure of the microbial food web changed considerably along the transect and was associated with marked differences in the physical and chemical environment encountered in the different water masses and frontal regions. On average microzooplankton grazing experiments indicated that 91%, 102%, and 157%, (see results) of the phytoplankton production would be grazed in the <200, <20 and <2 μm size fractions, respectively, indicating microzooplankton grazing was potentially constraining phytoplankton populations (<200 μm) along most of the transect. Small ciliates in general and especially oligotrich species declined in importance from the relatively warm, Southern Subtropical Front waters (6.8 μg C/L) to the colder waters of the southern branch of the Polar Front (S-PF), (∼0.5 μg C/L) before increasing again near the Antarctic landmass. Large changes in microzooplankton dominance were observed, with heterotrophic nanoflagellates (HNF), ciliates and larger dinoflagellates having significant biomass in different water masses. HNF were the dominant grazers when chlorophyll a was low in areas such as the Inter-Polar Frontal Zone (IPFZ), while in areas of elevated biomass such as the S-PF and Southern Antarctic Circumpolar Current (SACC), a mix of copepod nauplii and large heterotrophic and mixotrophic dinoflagellates tended to dominate the grazing community. In the S-PF and SACC water masses the tight coupling observed between the microzooplankton grazers and phytoplankton populations over most of the rest of the transect was relaxed. In these regions grazing was low on the >20 μm size fraction of chlorophyll a, which dominated the biomass, while smaller diatoms and nanoplankton in the <20 μm size fraction were still heavily grazed. The lack of grazing pressure on large phytoplankton contributes to this region's potential to export carbon with larger cells known to have higher sinking rates.     

Structure, biomass distribution and trophodynamics of the pelagic ecosystem in the Oyashio region, western subarctic Pacific

Biomass distribution and trophodynamics in the oceanic ecosystem in the Oyashio region are presented and analyzed, combining the seasonal data for plankton and micronekton collected at Site H since 1996 with data for nekton and other animals at higher trophic levels from various sources. The total biomass of biological components including bacteria, phytoplankton, microzooplankton, mesozooplankton, micronekton, fishes/squids and marine birds/mammals was 23 g C m⁻², among which the most dominant component was mesozooplankton (34% of the total), followed by phytoplankton (28%), bacteria (15%) and microzooplankton (protozoans) (14%). The remainder (9%) was largely composed of micronekton and fish/squid. Marine mammals/birds are only a small fraction (0.14%) of the total biomass. Large/medium grazing copepods (Neocalaus spp., Eucalanus bungii and Metridia spp.) accounted for 77% of the mesozooplankton biomass. Based on information about diet composition, predators were assigned broadly into mean trophic level 3–4, and carbon flow through the grazing food chain was established based on the estimated annual production/food consumption balance of each trophic level. From the food chain scheme, ecological efficiencies as high as 24% were calculated for the primary/secondary production and 21% for the secondary/tertiary production. Biomass and production of bacteria were estimated as 1/10 of the respective values for phytoplankton at Site H, but the role of the microbial food chain remains unresolved in the present analysis. As keystone species in the oceanic Oyashio region, Neocalanus spp. are suggested as a vital link between primary production and production of pelagic fishes, mammals and birds.     

Changes in biomass structure and trophic status of the plankton communities in a highly dynamic ecosystem (Gulf of Venice,Northern Adriatic Sea)

The changes in the plankton biomass structure in relation to nutrient inputs were studied in the Gulf of Venice (Northern Adriatic Sea), an area characterized by a very marked trophic state variability. The investigation was carried out at two stations, in March, May and July 2005 and 2006, considering the whole water column. The size structure (from picoplankton to mesozooplankton) of both autotrophs and heterotrophs was analysed. Signals of diluted waters and nutrient inputs were more marked in 2005 than in 2006. In 2005, the total plankton biomass was almost double (87 ± 37 μg·C·l^?1) that in 2006 (44 ± 26 μg·C·l^?1). The variations were determined mainly by phytoplankton, with a 70% decrease, and a shift from a community dominated by microphytoplankton (49 ± 12%) in 2005 to one dominated by bacteria (43 ± 11%) in 2006 was observed. The relationship between the heterotrophic (H) and autotrophic (A) biomass indicated a rapid decline of the H/A ratio with increasing phytoplankton biomass. This study, although temporally limited, is consistent with the results reported for other marine environments and it seems to confirm the importance of nutrient inputs in structuring the biomass of plankton community.     

Seasonal variability in plankton food web structure and trophodynamics in the neritic area of Sagami Bay,Japan

The plankton food web structure and trophodynamics in the neritic area of Sagami Bay were investigated from January 2003 to December 2005, based on abundance, biomass, production rate and nutritional requirements of pico- (0.2–2 μm), nano- (2–20 μm), micro- (20–200 μm) and mesoplankton (>200 μm: mainly copepods CI-CVI) at 0–10 m depth. The average carbon biomass of the total plankton community was higher in spring and summer (1.452 and 1.466 g C m⁻², respectively) than in winter and autumn (0.676 and 0.686 g C m⁻², respectively). The average values of primary production and of production rate and food requirement of heterotrophic organisms were higher in summer than in other seasons. During the study period the biomass, production rate and food requirement of small heterotrophs (i.e. bacteria: BA; heterotrophic nanoflagellates: HNF; microzooplankton: MZ) were much higher than those of copepod secondary (CSP) and tertiary producers (CTP), indicating that the microbial food web was the main route of carbon flow from phytoplankton (PP) to CSP and CTP, rather than the grazing food chain. In particular, during summer and autumn the biomass of pico- and nano-size PP plus BA was greater than that of micro-size PP, suggesting the high prevalence of the microbial food web (pico-/nanophytoplankton/BA-HNF/MZ-copepods). During winter and spring, the biomass of micro-size PP was greater than that of pico- and nano-size PP plus BA, suggesting that the indirect route (microphytoplankton-MZ-copepods) probably prevailed, while the microbial food web might be important.     

Distribution and Feeding of Herbivorous Zooplankton in the Laptev Sea

Sampling was conducted along the quasi meridional transect at 130° E from the Lena River estuary to northern deep-sea regions of the Laptev Sea in September 2015. The latitudinal zonality and the impact of river runoff are manifested in the temperature and salinity distribution, concentration of particulate organic matter, and the structure of plankton communities. The differences in the chl a concentration and primary production along the transect are insignificant. The feeding rate of mesozooplankton herbivores was assessed by a fluorescence technique. The total consumption of phytoplankton biomass and primary production are estimated based on the feeding rate, abundance of zooplankton species, and their diel migrations. The daily grazing impact of zooplankton on phytoplankton biomass increases from 2% on the inner shelf to 3% on the mid-shelf, 5% on the outer shelf, and 10% in the deep-sea part of the basin. The consumption of primary production also increases: 1, 4.5, 5.7, and 13.9%, respectively. In the fall, the consumption of phytoplankton does not compensate the energy demands for respiration. The latitudinal zonality of the Laptev Sea appears not only in the hydrophysical water parameters and the structure of plankton communities, but also in their functional characteristics.     

Plankton distribution associated with frontal zones in the vicinity of the Pribilof Islands

We studied the effect of four types of fronts, the coastal front, the middle front, the shelf partition front and the shelf break front on the quantitative distribution and the composition of plankton communities in the Pribilof area of the eastern Bering Sea shelf in late spring and summer of 1993 and 1994. The coastal fronts near St. Paul and St. George Islands and the coastal domains encircled by the fronts featured specific taxonomic composition of planktonic algae, high abundance and production of phytoplankton, as well as large numbers of heterotrophic nanoplankton. The coastal fronts also were characterized by high values of total mesozooplankton biomass, high concentrations of Calanus marshallae, as well as relatively high abundances of Parasagitta setosa and Euphausiacea compared to surrounding shelf waters. We hypothesize that wind-induced erosion of a weak thermocline in the inner part of the coastal front as well as transfrontal water exchange in subthermocline layers result in nutrient enrichment of the euphotic layer in the coastal fronts and coastal domains in summer time. This leads to prolonged high primary production and high phytoplankton biomass. In this paper a new type of front—the shelf partition front located 45–55 km to the north-east off St. Paul Island—is described, which is assumed to be formed by the flux of oceanic domain waters onto the shelf. This front features a high abundance of phytoplankton and a high level of primary production compared to the adjacent middle shelf. Near the southwestern periphery of the front a mesozooplankton peak occurred, composed of C. marshallae, with biomass in the subthermocline layer, reaching values typical for the shelf break front and the highest for the area. High abundance of phyto- and zooplankton as well as heterotrophic nanoplankton and elevated primary production were most often observed in the area adjacent to the shelf break front at its oceanic side. The phyto- and mesozooplankton peaks here were formed by oceanic community species. The summer levels of phytoplankton numbers, biomass and primary production in the shelf break frontal area were similar to those reported for the outer and middle shelf during the spring bloom and the coastal domains and coastal fronts in summer. In the environment with a narrow shelf to the south of St. George Island, the mesozooplankton peak was observed at the inner side of the shelf break front as close as 20 km from the island shore and was comprised of a “mixed” community of shelf and oceanic species. The biomass in the peak reached the highest values for the Pribilof area at 2.5 g mean wet weight m⁻³ in the 0–100 m layer. Details of the taxonomic composition and the numbers and production of phytoplankton hint at the similarity of processes that affect the phytoplankton summer community in the coastal domains of the islands, at the coastal fronts, and at the oceanic side of the shelf break front. The middle front was the only one that had no effect on plankton composition or its quantitative characteristics in June and July. Location of a variety of frontal productive areas within 100 km of the Pribilof Islands creates favorable foraging habitat for higher trophic level organisms, including sea birds and marine mammals, populating the islands.     

Trophic efficiency of the planktonic food web in a coastal ecosystem dominated by Phaeocystis colonies

The trophic efficiency of the planktonic food web in the Phaeocystis-dominated ecosystem of the Belgian coastal waters was inferred from the analysis of the carbon flow network of the planktonic system subdivided into its different trophodynamic groups. A carbon budget was constructed on the basis of process-level field experiments conducted during the spring bloom period of 1998. Biomass and major metabolic activities of auto- and heterotrophic planktonic communities (primary production, bacterial production, nanoproto-, micro- and mesozooplankton feeding activities) were determined in nine field assemblages collected during spring at reference station 330. In 1998, the phytoplankton spring flowering was characterised by a moderate diatom bloom followed by a massive Phaeocystis colony bloom. Phaeocystis colonies, contributing 70% to the net primary production, escaped the linear food chain while the early spring diatom production supplied 74% of the mesozooplankton carbon uptake. The rest of mesozooplankton food requirement was, at the time of the Phaeocystis colony bloom, partially fulfilled by microzooplankton. Only one-third of the microzooplankton production, however, was controlled by mesozooplankton grazing pressure. Ungrazed Phaeocystis colonies were stimulating the establishment of a very active microbial network. On the one hand, the release of free-living cells from ungrazed colonies has been shown to stimulate the growth of microzooplankton, which was controlling 97% of the nanophytoplankton production. On the other hand, the disruption of ungrazed Phaeocystis colonies supplied the water column with large amounts of dissolved organic matter available for planktonic bacteria. The budget calculation suggests that ungrazed colonies contributed up to 60% to the bacterial carbon demand, while alternative sources (exudation, zooplankton egestion and lysis of other organisms) provided some 30% of bacterial carbon requirements. This suggests that the spring carbon demand of planktonic bacteria was satisfied largely by autogenic production. The trophic efficiency was defined as the ratio between mesozooplankton grazing on a given source and food production. In spite of its major contribution to mesozooplankton feeding, the trophic efficiency of the linear food chain, restricted to the grazing on diatoms, represented only 5.6% of the available net primary production. The trophic efficiency of the microbial food chain, the ratio between mesozooplankton grazing on microzooplankton and the resource inflow (the bacterial carbon demand plus the nanophytoplankton production) amounted to only 1.6%. These low trophic efficiencies together with the potential contribution of ungrazed Phaeocystis-derived production to the bacterial carbon demand suggest that during spring 1998 most of the Phaeocystis-derived production in the Belgian coastal area was remineralised in the water column.     

Microheterotrophic pathways in the southern Benguela upwelling system

During the 1980s, there was a major shift in the understanding of the structure of marine foodwebs. As a result, the microbial loop has been incorporated into the classical concept of the planktonic food chain. Heterotrophic bacteria and Protozoa have been shown to be important components of the plankton biomass in many parts of the world's oceans, and their role in the trophic dynamics of pelagic foodwebs has been studied intensively. In the southern Benguela, field, laboratory and modelling studies have been combined to calculate carbon and nitrogen fluxes through the microheterotrophic portion of the pelagic foodweb. A size-based simulation model incorporating recent hypotheses on the structure and functioning of the pelagic foodweb after upwelling predicts rapid growth of a phytoplankton community dominated by netphytoplankton and chain-forming nanophytoplankton cells. After nitrate-depletion the bloom declines, to be followed by a bloom of single nanophytoplankton cells dependent upon regenerated nitrogen. During conditions of high nitrate availability and a netphytoplankton-dominated community, mesozooplankton ingest 44 per cent of the total primary production through herbivory and 1,4 per cent through carnivory. During periods of low nitrate availability and a nanophytoplankton-dominated community, mesozooplankton ingest 0,6 per cent of the total primary production through herbivory and 5 per cent through carnivory. Food chains are longer and microheterotrophs are an important link between primary producers and the larger heterotrophs. Simulation results show that microheterotrophs are an important component of the pelagic foodweb, primarily as regenerators of nitrogen, which sustains phytoplankton growth, and as a food source for larger heterotrophs of the metazoan foodweb during the nanophytoplankton-dominated bloom.     

Abundance, variability, and potential grazing impact of planktonic ciliates in the open subaratic Pacific Ocean

The abundance and variability of planktonic ciliates in the open subarctic Pacific were determined during four month-long cruises in 1987 and 1988. The ciliate community, numerically dominated by relatively small aloricate choreotrichs, was comparable in abundance to communities in a range of oceanic and neritic environments, including waters with much higher average chlorophyll concentrations. Integrated (0–80m) ciliate biomass was typically 100–200mgC m⁻², although 3- to 4-fold higher levels were observed on two occasions in spring. Ciliate community biomass, in general, was dominated by large (>20μm width) individuals, although in August 1988 the biomass of smaller cells was as great or greater. The estimated grazing impact of the ciliate community averaged 20% of the primary production. On one instance in May 1988, however, a large biomass of ciliates led to an estimated grazing impact equivalent to 55% of phytoplankton production. While ciliates may be major phytoplankton grazers during sporadic ciliate “blooms”, dino- and other heterotrophic flagellates, which make up the bulk of microheterotroph biomass, must normally be of equal or greater importance as herbivores in this ocean region.     

Diel vertical distribution of planktonic ciliates within the surface layer of the NW Mediterranean (May 1995)

The composition and vertical distribution of planktonic ciliates within the surface layer was monitored over four diel cycles in May 95, during the JGOFS-France DYNAPROC cruise in the Ligurian Sea (NW Mediterranean). Ciliates were placed into size and trophic categories: micro- and nano-heterotrophic ciliates, mixotrophic ciliates, tintinnids and the autotrophic Mesodinium rubrum. Mixotrophic ciliates (micro and nano) represented an average of 46% of oligotrich abundance and 39% of oligotrich biomass; nano-ciliates (hetero and mixotrophic) were abundant, representing about 60 and 17% of oligotrich abundance and biomass, respectively. Tintinnid ciliates were a minor part of heterotrophic ciliates. The estimated contribution of mixotrophs to chlorophyll a concentration was modest, never exceeding 9% in discrete samples. Vertical profiles of ciliates showed that chlorophyll-containing ciliates (mixotrophs and autotrophs) were mainly concentrated and remained at the chlorophyll a maximum depth. In contrast, among heterotrophic ciliates, a portion of the population appeared to migrate from 20–30 m depth during the day to the surface at night or in the early morning. Correlation analyses of ciliate groups and phytoplankton pigments showed a strong relationship between nano-ciliates and zeaxanthin, and between chlorophyll-containing ciliates and chlorophyll a, as well as other pigments that were maximal at the chlorophyll a maximum depth. Total surface layer concentrations showed minima of ciliates during nightime/early morning hours.     

Zooplankton and the oceanography of the eastern tropical Pacific: A review

We review the spatial and temporal patterns of zooplankton in the eastern tropical Pacific Ocean and relationships with oceanographic factors that affect zooplankton distribution, abundance and trophic relationships. Large-scale spatial patterns of some zooplankton groups show broad coincidence with surface water masses, circulation, and upwelling regions, in agreement with an ecological and dynamic partitioning of the pelagic ecosystem. The papers reviewed and a new compilation of zooplankton volume data at large-scale show that abundance patterns of zooplankton biomass have their highest values in the upwelling regions, including the Gulf of Tehuantepec, the Costa Rica Dome, the equatorial cold tongue, and the coast of Peru.Some of the first studies of zooplankton vertical distribution were done in this region, and a general review of the topic is presented. The possible physiological implications of vertical migration in zooplankton and the main hypotheses are described, with remarks on the importance of the oxygen minimum zone (OMZ) as a barrier to both the vertical distribution and migration of zooplankton in the region. Recent results, using multiple-net gear, show that vertical distribution is more complex than previously thought. There are some well-adapted species that do live and migrate within the OMZ.Temporal patterns are reviewed and summarized with historical data. Seasonal variations in zooplankton biomass follow productivity cycles in upwelling areas. No zooplankton time series exist to resolve ENSO effects in oceanic regions, but some El Niño events have had effects in the Peru Current ecosystem. Multidecadal periods of up to 50 years show a shift from a warm sardine regime with a low zooplankton biomass to a cool anchovy regime in the eastern Pacific with higher zooplankton biomasses. However, zooplankton volume off Peru has remained at low values since the 1972 El Niño, a trend opposite to that of anchoveta biomass since 1984.Studies of trophic relations emphasize the difference in the productivity cycle in the eastern tropical Pacific compared to temperate or polar ecosystems, with no particular peaks in the stocks of either zooplankton or phytoplankton. Productivity is more dependent on local events like coastal upwelling or water circulation, especially in the equatorial countercurrent and around the equatorial cool-tongue. Micrograzers are very important in the tropics as are predatory mesozooplankton. Up to 70% of the daily primary productivity is consumed by microzooplankton, which thus regulates the phytoplankton stocks. Micrograzers are an important link between primary producers, including bacteria, and mesozooplankton, constituting up to 80% of mesozooplankton food. Oceanography affects zooplankton trophic relationships through spatial–temporal effects on primary productivity and on the distributions of metabolic factors, food organisms, and predators. This paper is part of a comprehensive review of the oceanography of the eastern tropical Pacific.     

The importance of phytoplankton size in mediating trophic interactions within the plankton of a southern African estuary

The influence of the phytoplankton size composition in mediating the trophic interactions between the bacteria, phytoplankton, microheterotrophs (<200 μm) and mesozooplankton (>200 μm) was investigated on three occasions in a warm temperate, temporarily open/closed estuary situated along the southern African coastline. Results of the investigation indicated that the microheterotrophs represented the most important consumers of bacteria and chlorophyll (chl)-a <5.0 μm. The low impact of the mesozooplankton on the bacteria and chl-a <5.0 μm during the study appeared to be related to the inability of the larger zooplankton to feed efficiently on small particles. During those periods when total chl-a concentration was dominated by picophytoplankton (<2.0 μm) and microphytoplankton (>20 μm), mesozooplankton were unable to feed efficiently on the chl-a due to feeding constraints. In response to the unfavorable size structure of the phytoplankton assemblages, mesozooplankton appeared to consume the microheterotrophs. The negative impact of the mesozooplankton on the microheterotrophs resulted in a decrease in the impact of these organisms on the bacteria and the chl-a <5.0 μm. This result is consistent with the predator-prey cascades. On the other hand, when the total chl-a was dominated by nanophytoplankton (2–20 μm), mesozooplankton were able to feed directly on the phytoplankton. Results of the study indicate that size structure of the phytoplankton assemblages within estuaries plays an important role in mediating the trophic interactions between the various components of the plankton food web.