The influence of agriculture in the process of population integration and cultural interaction during the Eastern Zhou Period in central-south,Inner Mongolia: Carbon and nitrogen stable isotope analysis of human bones from the Dabaoshan cemetery,Helingeer County

Central-south Inner Mongolia, China, is highly sensitive to the cultural interactions between sedentary agriculturalists and nomadic pastoralists during the Eastern Zhou Period (770–256 BC). The previous pattern of multiple cultures and diverse ethnic groups has been transformed to the increasingly dominated cultural system of Central Plain since the middle and late Warring States Period, when the states of Zhao and Qin have conquered the most parts of central-south Inner Mongolia. However, the variation of subsistence strategies during this historical process has never been evaluated. Particularly, as the typical representative of Central Plain cultures, the effect of intensive millet agriculture is still unknown in the process of population integration and culture interaction. Thus, to explore the shift of subsistence pattern, carbon and nitrogen stable isotope analysis of bone collagen from Dabaoshan site (410–180 BC) have been performed. The isotopic result indicates a large amount of C4-based animal protein consumed by Dabaoshan humans. According to the archaeological backgrounds, we propose the Dabaoshan persons intensively relied on the millet agriculture and developed the agro-pastoral economy, which hinted the comprehensive influences from Central plain civilizations in late Warring States Period. Further compared with other published isotopic data in the same region during different periods, we suggest the millet agriculture has played the positive role in the process of population integration and culture fusion in central-south Inner Mongolia during the Eastern Zhou Period.     

New methods and progress in research on the origins and evolution of prehistoric agriculture in China

China is one of the main global centers of origin of agriculture. Foxtail millet (Setaria italica), common millet (Panicum miliaceum), and rice (Oryza sativa) were the first crops to be domesticated in China. There remain many uncertainties and controversies in our current understanding of the chronology, locations, and plant types at the origins and the process of evolution of prehistoric millet and rice farming, and their relationships with climate change and human adaptation. This review summarizes the research progress made by Chinese scientists over the last decade on the origins and evolution of prehistoric agriculture. It highlights novel techniques and methods for identifying early crop remains, including plant macrofossils (carbonized seeds, spikelets), microfossils (phytoliths, calciphytoliths, starch, pollen), and biomarkers; new evidence on the origins, development, and spread of early agriculture; and research related to climate and environmental changes. Further, we pinpoint and discuss existing challenges and potential opportunities for further in-depth investigation of the origins and evolution of agriculture and the adaption of human activities to climate change.     

Prehistoric agriculture development in the Yunnan-Guizhou Plateau,southwest China: Archaeobotanical evidence

The origin, development and expansion of prehistoric agriculture in East Asia have been widely investigated over the past two decades using archaeobotanical analysis from excavated Neolithic and Bronze Age sites. Research on prehistoric agriculture has predominantly focused in the valleys of the Yellow River and the Yangtze River. Agricultural development during the Neolithic and Bronze Age periods in the Yunnan-Guizhou Plateau of southwest China, an important passageway for human migration into Southeast Asia, still remains unclear. In this paper, based on macrofossil and microfossil analysis and radiocarbon dating at the Shilinggang site, we investigate plant subsistence strategies in the Nujiang River valley during the Bronze Age period. Combined with previous archaeobotanical studies in the Yunnan-Guizhou Plateau, we explore agricultural development processes in this area during the Neolithic and Bronze Age. Our results indicate that rice and foxtail millet were cultivated in Shilinggang around 2500 cal a BP. Three phases of prehistoric agricultural development in the Yunnan-Guizhou Plateau can be identified: rice cultivation from 4800–3900 cal a BP, mixed rice and millet crop(foxtail millet and broomcorn millet) cultivation from 3900–3400 cal a BP, and mixed rice, millet crop and wheat cultivation from 3400–2300 cal a BP. The development of agriculture in the Yunnan-Guizhou Plateau during the Neolithic and Bronze Age periods was primarily promoted by prehistoric agriculture expansion across Eurasia, agricultural expansion which was also affected by the topographic and hydrological characteristics of the area.     

The earliest archaeobiological evidence of the broad-ening agriculture in China recorded at Xishanping site in Gansu Province

The crop types and agricultural characteristic are reconstructed using the archaeobiological proxies of pollen, seed and phytolith at Xishanping site in Gansu Province between 5250 and 4300 cal a BP. The agricultural activity strengthened in Xishanping from 5100 cal a BP. It appeared the earliest cultivation of prehistoric rice in the most northwest China at 5070 cal a BP. The sudden disappearance of conifers and expansion of chestnut trees is likely to be the result of selective hewing of conifers and cultivation of chestnuts at about 4600 cal a BP. There existed 8 crop types of foxtail millet, broomcorn millet, rice, wheat, barley, oats, soybean and buckwheat at Xishanping between 4650 and 4300 cal a BP, which cover the main crop types of the two origin centers of East and West Asia. Not only has the wheat and barley been approved to spread to northwestern China, but the earliest complexity agriculture in Neo-lithic China appeared in Tianshui, Gansu Province.     

Exploring the role of risk perception in influencing flood losses over time

ABSTRACT

What implications do societies’ risk perceptions have for flood losses? This study uses a stylized, socio-hydrological model to simulate the mutual feedbacks between human societies and flood events. It integrates hydrological modelling with cultural theory and proposes four ideal types of society that reflect existing dominant risk perception and management: risk neglecting, risk monitoring, risk downplaying and risk controlling societies. We explore the consequent trajectories of flood risk generated by the interactions between floods and people for these ideal types of society over time. The results suggest that flood losses are substantially reduced when awareness-raising attitudes are promoted through inclusive, participatory approaches in the community. In contrast, societies that rely on top-down hierarchies and structural measures to protect settlements on floodplains may still suffer significant losses during extreme events. This study illustrates how predictions formed through social science theories can be applied and tested in hydrological modelling.     

Exploring the role of risk perception in influencing flood losses over time

ABSTRACT

What implications do societies’ risk perceptions have for flood losses? This study uses a stylized, socio-hydrological model to simulate the mutual feedbacks between human societies and flood events. It integrates hydrological modelling with cultural theory and proposes four ideal types of society that reflect existing dominant risk perception and management: risk neglecting, risk monitoring, risk downplaying and risk controlling societies. We explore the consequent trajectories of flood risk generated by the interactions between floods and people for these ideal types of society over time. The results suggest that flood losses are substantially reduced when awareness-raising attitudes are promoted through inclusive, participatory approaches in the community. In contrast, societies that rely on top-down hierarchies and structural measures to protect settlements on floodplains may still suffer significant losses during extreme events. This study illustrates how predictions formed through social science theories can be applied and tested in hydrological modelling.     

A review on the spread of prehistoric agriculture from southern China to mainland Southeast Asia

The origins and spread of agriculture was one of the milestones in human history. When and how prehistoric agriculture spread to mainland Southeast Asia is highly concerned, which contributed to the formation of modern Austroasiatic in this region. Previous studies mainly focused on the time and route of rice agriculture's introduction into Southeast Asia while millet agriculture was not paid proper attention. Here we analyze 312 ~(14)C dating data yielded from charred seeds of rice(Oryza sativa), foxtail millet(Setaria italica) and broomcorn millet(Panicum miliaceum) from 128 archaeological sites in China and mainland Southeast Asia. The result shows that millet farming was introduced to mainland Southeast Asia in the late third millennium BC and rice farming was in the late second millennium BC. The agriculture of mainland Southeast Asia might originate from three areas, Southwest China, Guangxi-West Guangdong and coastal Fujian. The spread route of ancient agriculture in Southwest China is close to the "Southwest Silk Road" recorded in literature, which implies there was possibly a channel of cultural exchanges on the eastern margin of Tibetan Plateau already in the late Neolithic period, laying the foundation for the Southwest Silk Road later.     

Exploring the history of cultural exchange in prehistoric Eurasia from the perspectives of crop diffusion and consumption

The history of cultural exchange in prehistoric Eurasia(CEPE) has been widely investigated. Based on archaeological evidence, this process is thought to date back to at least the early Bronze Age, although details about timings and routes remain unclear. It is likely that CEPE promoted the spread and exchange of crops that originated in different parts of Eurasia; since these remains can be definitely identified and directly dated, they provide ideal research materials to explore the history of CEPE. In this paper, we review the available archaeobotanical evidence and direct radiocarbon dates for crop remains, alongside carbon isotopic data from human bones unearthed from prehistoric sites in Eurasia, in order to investigate the history of the spread of millet crops, and wheat and barley, that were first domesticated in the eastern and western parts of Eurasia during prehistoric times.In combination with other archaeological evidences, we discuss the history of CEPE. Our results suggest that wheat and barley were domesticated in western Asia around 10500 a BP, spread into Europe and western Central Asia before 8000 a BP, and reaching eastern Central Asia and northwestern China between 4500 and 4000 a BP. Data show that both broomcorn and foxtail millet were domesticated in eastern Asia before 7700 a BP, spread into eastern Central Asia between 4500 and 4000 a BP, and into western Asia and Europe prior to 3500 a BP. Wheat, barley, and millet crops were first utilized together in eastern Kazakhstan within Central Asia around 4400 a BP, the region where earliest CEPE is likely to have taken place. These crops were mixedly used mainly in eastern central Asia and northwest China between 4500 and 3500 a BP, and then across the Eurasia before 2200 a BP. The results of this study suggest that transcontinental CEPE might have been initiated during the fifth millennium, before intensifying during the Bronze Age to lay the foundations for the creation of the ancient Silk Road during the Han Dynasty(between 202 BC and 220AD).     

The subsistence patterns of the Shengedaliang site (~4,000 yr BP) revealed by stable carbon and nitrogen isotopes in northern Shaanxi,China

In order to explore subsistence patterns in northern Shaanxi Province around 4,000 yr BP,28 human and 24 animal bones from the Shengedaliang site were sampled for stable carbon and nitrogen isotope ratio analysis.The results show that most people primarily subsisted on C_4 resources,e.g.millet and millet-related animal products,despite the fact that there was some intake of C_3 plants by some individuals.Stable nitrogen isotope values indicate that there were differences in meat consumption between individuals at the site.Pigs were mainly foddered with millet and millet byproducts,as well as some cattle,according to their highδ~(13)C values.However,most cattle and the sheep/goats consumed wild C_3 plants at Shengedaliang.Our above findings indicates that subsistence patterns in northern Shaanxi around 4,000 yr BP were characterized by millet farming,while the grassland animal husbandry,e.g.cattle and sheep/goats raising,displayed very little contribution to local economy.The intensive millet farming in northern Shaanxi provided enough food for population growth,ensured the accumulation of wealth,and consequently accelerated social differentiation and complexity.     

Estimation of rainfall distribution for the southwestern region of Saudi Arabia

Abstract

Rainfall is the most important input parameter for water resource planning and hydrological studies because flood risk assessment, rainfall harvesting and runoff estimation depend on the rainfall distribution within a region. Due to practical and economic factors, it is not possible to site rainfall stations everywhere, so representative rainfall stations are sited at specific locations. Rainfall distribution is then estimated from such stations. In this study, rainfall distribution in the southwestern region of Saudi Arabia was estimated using kriging, co-kriging and inverse distance weighted (IDW) methods. Historical records of rainfall from 47 stations for the period 1965–2010 and the altitude of these stations were used. The study shows that co-kriging is a better interpolator than the kriging and IDW methods, with a better correlation between actual and estimated monthly average rainfall for the region.     

Early millet use in West Liaohe area during early-middle Holocene

It is generally recognized that millet agriculture originated in northern China. However, the domestication process of foxtail millet(Setaria italica) and broomcorn millet(Panicum miliaceum) is still poorly understood. Based on statistical and morphological analyses of ancient millet starch grains, a tangible hypothesis has been proposed for the long-term domestication of green foxtail millet(S. viridis). However, the hypothesis requires validation by evidence from more regions and more archaeological finds. The West Liaohe region is one of the earliest regions of millet cultivation. Here, we report ancient starch grains recovered from 12 stone grinding tools from eight sites of the Xiaohexi culture(before 8.5 ka BP), Xinglongwa culture(8.2–7.4 ka BP), Zhaobaogou culture(7.0–6.4 ka BP), and Hongshan culture(6.5–5.0 ka BP) in the West Liaohe region of China. Our results indicate that the proportion of millet starch grains with wrinkled surfaces and rough edges, which are diagnostic of wild millet grasses, decreased from 13.0% to 3.4% from the Xiaohexi culture to the Hongshan culture. Millet starch grains measuring 16.8 ?m, a size class recorded only in domesticated foxtail millet, increased from 55.0% to 62.1%. These millet data imply that the process of millet domestication in the West Liaohe region began in the Xiaohexi period and continued up to the Hongshan period.     

The impacts of human activities on the water–land environment of the Shiyang River basin,an arid region in northwest China / Les impacts des activités humaines sur l’environnement pédo-hydrologique du bassin de la Rivière Shiyang,une région aride du nord-ouest de la Chine

Abstract

Abstract The Shiyang River basin is a typical interior river basin that faces water shortage and environmental deterioration in the arid northwest of China. Due to its arid climate, limited water resources and some inappropriate water-related human activities, the area has developed serious loss of vegetation, and gradual soil salinization and desertification, which have greatly impeded the sustainable development of agriculture and life in this region. In this paper, the impacts of human activities on the water–soil environment in Shiyang River basin are analysed in terms of precipitation, runoff in branches of the river, inflow into lower reaches, water conveyance efficiency of the canal system and irrigation water use efficiency in the field, replenishment and exploitation of groundwater resources, soil salinization, vegetation cover and the speed of desertification. The results show that human activities and global climate change have no significant influence on the precipitation, but the total annual runoff in eight branch rivers showed a significant decrease over the years. The proportion of water use in the upper and middle reaches compared to the lower reach was increased from 1:0.57 in the 1960s, to 1:0.27 in the 1970s and 1:0.09 in the 1990s. A reduction of about 74% in the river inflow to the lower reaches and a 15-m drop in the groundwater table have occurred during the last four decades. Strategies for improving the water–soil environment of the basin, such as the protection of the water resources of the Qilian Mountains, sustainable use of water resources, maintenance of the balance between land and water resources, development of water-saving agriculture, diverting of water from other rivers and control of soil desertification, are proposed. The objective of this paper is to provide guidelines for reconstruction of the sustainable water management and development of agriculture in this region.     

Pollen dispersal in traditional processing of buckwheat and its application in agricultural archaeology

Pollen, as an important index of the paleoenvironment and ancient human agricultural activities, is also one of the significant indicators for research on buckwheat agriculture. In order to test buckwheat pollen dispersal during each crop processing stage, we applied traditional processing simulation experiments of buckwheat crops in a modern village, to collect aerial pollen and perform statistical analysis. The result has shown that the distribution of buckwheat pollen in residential areas is closely related to human processing behaviour. Among all the processing procedures, pollen release rate is highest in the threshing and the sieving stages. The redistribution and burial of pollen during crop processing is an important reason for the prominent increase of crop pollen concentration in the cultural layer. Not only can it indicate the cultivation and processing behaviour of humans but also provide a basis for identifying the crop processing remains in archaeological sites and assessing the intensity of agricultural activities.     

Traditional irrigation techniques in MENA with a focus on Tunisia

ABSTRACT

Due to their efficiency, revitalized traditional techniques for irrigation management of scarce water resources have been suggested as a way to at least partially cope with the present water crises in the Middle East. A better irrigation management includes re-using treated wastewater in agriculture. Treated wastewater should also be used in industrial processes, thus contributing to a more efficient overall water management. However, the most important change leading to better water management is improving water efficiency in agricultural irrigation. Traditional water management techniques have an important role in many Middle East and North African (MENA) countries. Besides bringing more water to a thirsty population, they can also contribute to the societal awareness, and recognition of the great diversity of cultural and social values water has to human civilization.

EDITOR D. Koutsoyiannis; ASSOCIATE EDITOR P. Hubert     

Analysis of plant remains at the Neolithic Yangjia Site,Wuxi City,Jiangsu Province (East China)

According to archaeological investigation and preliminary excavation, the Yangjia Site, located in the northern Taihu Lake region, at Wuxi City, Jiangsu Province, is a Neolithic archaeological site dominated by cultural remains attributed to the late Majiabang Culture(6270–5920 cal. a BP). Here a systematic archaeobotanical study was conducted to investigate vegetation landscape, environmental characteristics and rice agriculture in the prehistoric northern Taihu Lake area. The abundance, frequency and standard density of charred rice were the highest of all of the remains of the seed plants unearthed. In addition, a variety of wetland weeds, such as Haloragaceae, Cyperaceae, Carex sp., and Oxalis corniculata, were found. Pollen and phytoliths recorded that the evergreen-deciduous broadleaf mixed forest(represented by Quercus and Castanopsis) tends to decrease, while Poaceae was the most significant of the terrestrial herbs, water area expanded and water activities strengthened, indicating generally warm and humid conditions at the Yangjia Site during the late Majiabang Culture. All indicators of pollen, phytolith and macro-plant remains suggest that wild rice should be once distributed at or around the site before human occupation, after which rice agriculture progressed rapidly during the late Majiabang Culture.     

Environmental background of evolution from the paleolithic to neolithic culture in Nihewan Basin, North China

The relationship between the paleolithic-neolithic cultural transition and environmental evolvement has been a focus of the paleoanthropologists, archeologists, and Quaternary geologists in the world. The analysis result of the paleoanthropic living environment at Yujiagou site of Nihewan Basin in the north of China shows that the microlithic culture at the Yujiagou site occurred during the opening centuries of the last deglaciation and developed markedly in the continuous warm and dry climatic conditions from late period of last deglaciation to early postglacial. Moreover, it also shows that the neolithic culture at the Yujiagou site occurred in the early postglacial and developed rapidly in a warm and humid climatic condition in the Holocene Megathermal. Climate variation is an important factor leading to the paleolithic-neolithic cultural transition.     

The emergence,development and regional differences of mixed farming of rice and millet in the upper and middle Huai River Valley,China

Mixed farming of rice and millet is one of the basic agricultural modes in the upper and middle Huai River Valley(HRV). According to the latest data, this agricultural mode appeared during the middle and late Peiligang Culture(7.8–7.0 ka BP) in the upper HRV, and then became a common subsistence economy in the end of the Neolithic(5.0–4.0 ka BP) in both the upper and middle HRV. However, it is still not clear how this mixed farming developed in the upper HRV after its occurrence, nor are the regional differences in the development of mixed farming between the upper and middle HRV during the Neolithic completely understood. In this paper, flotation and starch analyses were conducted on samples from eight archaeological sites in the upper and middle HRV. The results indicate that the mixed farming of rice and millet first appeared in the later phase of the middle Neolithic in the regions of the Peiligang Culture, then developed quite rapidly in the late Neolithic(6.8–5.0 ka BP), finally becoming the main subsistence economy at the end of the Neolithic in the upper HRV. However, there are obvious differences in the emergence and development of agriculture between the middle and upper HRV. Rice farming was the only agricultural system during the middle Neolithic, lasting until the end of the Neolithic, when mixed farming appeared in the middle HRV. Furthermore, although mixed farming appeared in both the upper and middle HRV during the end of the Neolithic, the roles of rice, foxtail millet and broomcorn millet in the subsistence economy were not the same. In general, millet was more widely cultivated than rice in the upper HRV, but rice occupied the same or a slightly more prominent position in the middle HRV at the end of the Neolithic. These results are significant for understanding the process of agricultural development and transformation, as well as human adaptation to climatic and cultural variability duringthe Neolithic.     

Drought impacts on water quality and potential implications for agricultural production in the Maipo River Basin,Central Chile

ABSTRACT

Droughts can have serious negative impacts on the water quality needed for irrigated agriculture. The Metropolitan region of Chile is a relevant producer of high-value crops and is prone to droughts. Standardized Drought Indices were used to characterize meteorological and hydrological droughts for the period from 1985 to 2015. To understand the relationship between droughts and water quality, we evaluated the correlations between daily discharge and surface water quality observations. The threshold level method was used to compare physicochemical parameters during hydrological drought periods with the Chilean water quality thresholds for agricultural uses. A significant (p < 0.05) negative relationship between discharge and electrical conductivity and major ions was found in most of the basin. Hydrological stations located in irrigation districts exceeded the official thresholds for these parameters during hydrological drought periods seriously threatening irrigated agriculture of the region.     

A framework for determining recommended environmental flows for balancing agricultural and ecosystem water demands

Abstract

We developed a water-use conflict analysis framework to determine environmental flows that optimally balance water requirements for ecosystems and human activities. This framework considers trade-offs between water use for ecosystem health and agricultural processes and considers temporal variations in hydrological processes. It comprises three separate models that (a) analyse water balance between agriculture and initial environmental flows, (b) identify outcomes of varying balances in water use, and (c) determine recommended environmental flows for sustainable water use. We applied the framework to a region downstream of the Yellow River in China. Based on our results, we recommend a water management plan that allocates more water to ecosystem services than is currently allocated and that does not increase predicted economic losses. In addition, we found that recommended flows change depending on the ecological objectives considered and whether technologies or methodologies that improve water-use efficiency are employed.

Editor Z.W. Kundzewicz; Guest editor M. Acreman

Citation Pang, A., Sun, T., and Yang, Z., 2014. A framework for determining recommended environmental flows for balancing agricultural and ecosystem water demands. Hydrological Sciences Journal, 59 (3–4), 890–903.