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1.
The world׳s eel fisheries are in a state of crisis. While an increasing number of studies have documented the biophysical dynamics of the decrease in eel populations in Canada and around the world, studies documenting fishing practices, fisheries management, and the impact of eel declines on the livelihoods of fishermen are still rare. This paper aims to contribute to this discussion by examining the American eel (Anguilla rostrata) fishery in the St. Lawrence River Estuary, positioning it within larger historical, economic, and socio-environmental contexts. More particularly, it explores the issues these fishermen face as a consequence of the declining eel population, changing management practices, global trends in eel commercialization, and initiatives taken to promote eel fishing and the landscape that surrounds it as an important component of natural and cultural heritage. It is argued that these changes, many of which have been amplified by neoliberal policy shifts, have contributed to the marginalization of eel fishers and are making their future increasingly uncertain.  相似文献   

2.
This article presents the first bottom-up analysis of the proportion of global marine fisheries subsidies to small-scale fisheries (SSF). Using existing data, the reported national subsidy amounts are split into the fraction that goes to small- and large-scale fishing sectors. Results reveal a major imbalance in subsidy distribution, with SSF receiving only about 16% of the total global fisheries subsidy amount of $35 billion in 2009. To bring this into perspective, a person engaged in large-scale fishing received around 4 times the amount of subsidies received by their SSF counterparts. Furthermore, almost 90% of capacity-enhancing subsidies, which are known to exacerbate overfishing go to large-scale fisheries, thus increasing the unfair competitive advantage that large-scale fisheries already have. The developmental, economic and social consequences of this inequity are huge and impair the economic viability of the already vulnerable small-scale fishing sector. Conclusions indicate that taxpayers' money should be used to support sustainable fishing practices and in turn ocean conservation, and not to foster the degradation of marine ecosystems, often a result of capacity-enhancing subsidies. Reducing capacity-enhancing subsidies will have minimal negative effects on SSF communities since they receive very little of these subsidies to begin with. Instead, it will help correct the existing inequality, enhance SSF economic viability, and promote global fisheries sustainability.  相似文献   

3.
The growing literature on individual transferable quotas (ITQs) and on intensive salmon aquaculture and its negative impacts on the environment and other users of related marine space has been little connected to the developing literature on financialization and to the literature on ocean grabbing within fisheries. This paper seeks to address this gap through a case study of the recent history of herring fisheries and intensive aquaculture in New Brunswick, Canada, exploring how specific neoliberal processes – including privatization and marketization (in herring fleet ITQs and aquaculture lease systems), (re)regulation, financialization and globalization – have interacted to support the reshaping of regional fisheries from mixed small-scale, family-based, petty commodity fisheries towards vertically-integrated, corporate, financialized fisheries characterized by ocean grabbing.  相似文献   

4.
Eco-labeling is a market-driven mechanism to promote sustainable fisheries. The most widely used certification scheme for seafood eco-labeling is issued by the Marine Stewardship Council (MSC), but the MSC has been criticized for favoring large-scale industrial fisheries. The benefits from eco-labeling can potentially be significant, ranging from price premiums to enriched understanding of fisheries management among fishers; however, anecdotal evidence from MSC-certified fisheries across various countries highlights the struggle of many small-scale fisheries to meet the costs of certification. The lack of environmental awareness in domestic markets can impede the spread of MSC eco-labeling among small-scale fisheries. In the absence of consumer preferences for seafood sustainability, and without subsidies, the certification may not be an appropriate tool for small-scale seafood producers. Examination of the case of an MSC-certified small-scale fishery suggests some efforts to achieve economies of scale; multi-species fisheries can apply for MSC certification as a single unit of assessment, and fisheries can cooperate with neighboring fisheries that target the same fish stock to share assessment costs. In a market where no price premium has been generated, effective face-to-face marketing is pivotal. The MSC will need to be committed to pursuing price premiums in new markets if it is to extend its reach further to small-scale fisheries.  相似文献   

5.
This paper reviews the ways in which policies of enclosure, privatization, and deregulation have unfolded in several regions of North America and examines the consequences they have had for small-scale fisheries in practice. This introductory essay provides a brief overview of the history of neoliberal thought, discusses some of the key ways it has influenced fisheries policies in North America and around the world, and presents a thematic overview of the papers included in this special issue.  相似文献   

6.
Small-scale fisheries have been estimated to contribute up to 30% of the global landed value, which is caught by approximately 22 million fishers, some of which can be attributed to developed countries. Socio-economic analysis of small-scale fisheries often focuses on developing countries and fails to recognize the presence and contribution of small-scale fisheries in the developed world. Fisheries in British Columbia are diverse and often regarded as being industrialized and large-scale when analyzed in a global context. This study aims to demonstrate that features of small-scale fisheries are present within British Columbia's fleets. A list of re-occurring features of small-scale fisheries is curated from the literature to capture physical, economic and social features of small-scale fisheries. These commonly identified features of small-scale fisheries are applied to Aboriginal Food, Social and Ceremonial fisheries and all commercial fisheries in British Columbia are analyzed to determine the presence or absence of each small-scale fishery feature. The results of this research create a gradient of fisheries from smallest to largest scale. This approach determines that Aboriginal Food, Social and Ceremonial fisheries are the most small-scale, while the sablefish fishery is the largest scale. The qualitative nature of this framework creates an opportunity for any group of fisheries in the world to be compared.  相似文献   

7.
Although corruption is often mentioned as an obstacle to fisheries management, its negative effects have seldom been investigated empirically in a systematic manner. This article examines the impact of corruption on regulatory compliance among South African small-scale fishermen. Results from scenario experiments with 181 participants confirm that perceived corruptibility of the enforcing authority corrodes the willingness to comply with regulations. Both grand and petty types of corruption have significant effects. Attitudes related to moral support of the regulations, perceived inclusion in the decision making leading to regulations and an individual record of law breaking all affect the willingness to comply. However, these effects are trumped by the relative size of the negative impact of corruption. These findings underline the importance of curbing corruption involving public officials in the small-scale fisheries sector.  相似文献   

8.
《Ocean & Coastal Management》2003,46(6-7):681-700
The southern Mexican states on the coast of the Gulf of Mexico produce approximately 85% of the total national oil production. The region has also attracted attention due its important economic influence in terms of fisheries, aquaculture and agriculture, and for its ecosystem diversity. The justification for more integrated approaches to aquaculture development is significant, as coastal aquaculture has brought economic and employment benefits to both national economies and coastal people. The aim of this study is the analysis of Mecoacan fishing communities’ perception on coastal resources management and to assess group awareness of the potential benefits and impacts of coastal aquaculture. Although aquaculture practices have been implemented as an alternative to fishing and to improve current levels of fisheries production, the results showed that conditions within Mecoacan fisheries have deteriorated significantly, as collective aggregation is not producing a positive outcome for the local communities. However, fishermen regarded the restructuring of fishing organisations as a means of integrating employment and income generation alternatives such as aquaculture practices. Therefore, a key to success will be to demonstrate the ability of good coastal management to promote capacity building within coastal communities in the context of a participatory intervention strategy through formal and informal organisations.  相似文献   

9.
Alaska fisheries have strong spillover effects on economies of other states (especially the state of Washington) due to their dependence on imports from these other states. Several studies attempt to develop inter-regional or multi-regional economic impact models to investigate these spillover effects, and calculate the multipliers for Alaska fisheries. However, these multipliers measure only total economic impacts, failing to provide fishery managers with the information on how and along what channels these total economic impacts are generated and transmitted throughout the regions. This paper uses an inter-regional structural path analysis (IRSPA) to identify the various channels (paths) through which the economic impacts of an initial shock to a seafood sector are transmitted, amplified, and spilled over to other regions, within an inter-regional social accounting matrix (IRSAM) framework for two US regions – Alaska and the rest of US (RUS).  相似文献   

10.
Conventional top-down, exogenous approaches to fisheries management have been ineffective in more traditional and small-scale fisheries. Yet, there remains little understanding of the effectiveness of alternative approaches. This case-study of small-scale fisheries in the Comoros examines how effective local fishing associations are at managing common fisheries resources, and provides some understanding of the underlying characteristics of effectiveness. Emphasis is placed on assessing governance effectiveness according to characteristics appropriate within the local context, and on suggesting ways to enhance local institutional strength and capacity to manage resources. Qualitative methods were used to collect data on local governance structures and management tools, fishers’ knowledge and beliefs, and perceptions of the status of fisheries resources in four major fishing villages on the island of Ngazidja. Results show that fisheries management in the Comoros is informally shared between the State fisheries department, a national fishing syndicate, and village fishing associations. Village fishing associations play an active role in fisheries management by collectively designing, monitoring, and enforcing local regulations. Compliance with local regulations is high, primarily due to participatory decision-making, community-monitoring, and strong feelings of solidarity among fishers. Perceptions of the benefits of these regulations are also high. This suggests that by working within these pre-established informal management systems, collective governance of common pool resources can be achieved within communities, and feelings of empowerment and shared responsibility among resource users can lead to effective management practices.  相似文献   

11.
Small-scale fisheries are often seen as a solution for ensuring sustainability in marine exploitation. They are viewed as a suitable alternative to industrial fisheries, particularly when considering their social and economic importance in developing countries. Here, we show that the booming small-scale fishery sector in Senegal, in the context of increasing foreign demand, has induced the collapse of one of the most emblematic West African marine fish species, a large grouper Epinephelus aeneus, historically called ‘false cod’ by European fishers. The overexploitation of this species appears to be on account of the increasing effort sustained by a growing international demand and important subsidies, which resulted in a relative stability of the average economic yield per fishing trip and an incentive for continuing targeting this species to almost extinction. It is a critical time for addressing and mitigating the pressure of the small-scale fisheries to prevent declines of fish species that are highly valued by northern markets. A balance between conservation and exploitation is necessary to maintain ecological viability while considering the socio-economic importance of the small-scale fisheries. However, a new strategy is needed for conservation that will consider and articulate simultaneously the concerns regarding unmanaged and growing small-scale fisheries, rampant subsidies and increasing foreign demand.  相似文献   

12.
Over the past two decades, there has been a proliferation of consumer-facing, market-based initiatives for marine conservation—most notably in seafood eco-labels and sustainability certifications. Yet, despite the growing recognition of these initiatives by consumers and retailers in North America and Europe and the (subsequent) acceptance of their role in seafood distribution by fisheries and fish marketing industries around the world, seafood certification programs have thus far made little progress in Japan. Here, the evolution of the three seafood eco-label and certification programs in Japan is examined and insights into the ongoing challenges they face in terms of the domestic supply chain network, consumer preference and their social-cultural attitude toward sustainability are provided. Despite an initial lack of success, seafood certification programs in Japan can be useful in enhancing consumer awareness for fisheries resource conservation and identifying Japanese domestic small-scale fisheries that are already engaged in sustainable fishing practices. A possible pathway for developing an eco-certification program suitable for the Japanese seafood market is provided through integration of environmental and cultural sustainability under the existing certification framework.  相似文献   

13.
Since the 1970s, small-scale fisheries have had an important place in fisheries social science and in fisheries management. While there has been substantial discussion of what constitutes the category of small-scale fisheries, its considerable ambiguity is nevertheless often passed over. This paper argues that while the category of scale fisheries can be best understood in terms of scale, the underlying reason for the power of the category lies in the values of social justice and ecological sustainability that it has come to represent in response to dominant high modern narratives of change. Fisheries governance may better be served by prioritising these values rather than by making a fetish out of small-scale fisheries.  相似文献   

14.
This paper reviews the major themes and contributions of this Special Issue in light of a broader social science literature on how to conceptualize small-scale fisheries, the role of the state in facilitating or limiting neoliberalism, and the failure of neoliberal policies to improve conservation. It concludes with a look at ways in which neoliberalism is being undermined by emerging alternatives.  相似文献   

15.
Colombia has coasts on both the Atlantic and Pacific Oceans, but its marine fisheries are limited by the relatively small size of commercially important stocks. However, diverse fishery resources have traditionally been exploited by coastal communities, and industrial fisheries have grown in recent years with the intensification of tuna fishing in both oceans. The management of Colombia's fisheries has been hampered by frequent administrative changes, which has notably led to the disappearance of a part of the official landings data. We estimated total fisheries removals (reported plus discards and unreported catches) in the Colombian Atlantic and Pacific Oceans for the period 1950–2006. We used secondary sources of information to estimate missing data, and we estimated subsistence fishing and the unreported by-catches of the shrimp and tuna fisheries. We used available information on seafood prices to estimate the relative economic impact (gross revenues) of the small-scale and industrial sectors for the period 2000–2006. Our results suggest that for the period 1950–2006, the Colombian marine fisheries catches may have been almost twice the landings reported by FAO on behalf of the country (2.8 times higher in the Atlantic; 1.3 times higher in the Pacific). Although the total gross revenues of industrial fisheries were higher than those of the small-scale sector, the latter commanded higher gross revenues in the Atlantic in 2006.  相似文献   

16.
Expansion and development of the fisheries sector was the driving force behind Iceland’s economic transformation during the 20th century. However, the role of fisheries in national and regional economies is neither well documented nor understood. National accounts do not fully reflect the significant part played by the fisheries as they do not take into consideration the various ways economic activity in the fisheries sector affects other branches of the economy. The fisheries sector, which includes fishing and fish processing, has been established as a base industry within the Icelandic economy. Using data collected during 2010 and 2011 and cluster analysis techniques, this paper seeks to establish the economic importance of the fishing industry in Iceland. As a base industry, this paper finds that a wide range of companies have gradually developed to service the sector and through these interlinkages, the fisheries sector and its related operations can be viewed as an industry cluster.  相似文献   

17.
18.
The availability of resources and their suitability for subsistence and small-scale commercial fishers in South Africa were assessed and appropriate options for the management of resources recommended. Assessment of current resource utilization and recommendations for future subsistence and/or small-scale commercial use were based on information gathered during a nationwide survey of 144 subsistence fishing communities in South Africa and a review of relevant published and unpublished literature. Current patterns of resource use in three regions of the coast (West, South and East coasts) revealed that most true subsistence fisheries occur in the eastern half of the country. These fisheries are primarily focused on invertebrate species found on intertidal rocky shores and sandy beaches, or in estuaries. Fish are harvested by rod or handline, netting or traditional fishing methods (fishtraps, spearing, baited baskets). No "new" or previously underutilized resources were identified as suitable for subsistence fishing in any of the three regions. The potential for several new small-scale commercial fisheries was identified, but the need to retain certain resources for subsistence fisheries (rather than converting them to small-scale commercial fisheries) was evident in certain areas. Resources with high commercial value were not considered suitable for subsistence fishing, but rather for the introduction of small-scale commercial fisheries. The overall management strategy for the subsistence sector, which is currently in the process of being developed, must ensure sufficient flexibility to be able to take into account regional and site-specific requirements. It will also need to develop co-management structures, protect traditional fishing practices, avoid user conflict and provide for no-take areas, all within the framework of sustainable resource utilization.  相似文献   

19.
The fisheries management policy shift towards resource user participation in Malawi in the early 1990s resulted in mixed benefits among small-scale fishers, with many applauding the changes. This paper considers the impacts of these policy changes on government and within the fishing communities around Lake Chiuta whose fisheries co-management experience is considered successful. Benefits to the communities range from gaining government support in excluding non-local fishers using destructive fishing gear to increased household incomes and improved livelihoods, while benefits to government range from taking credit for establishing a sustainable fishery and co-management arrangements to reduced resource management costs. Community costs include financial resources and time spent by resource user representative organisations in enforcing fishing regulations. These findings enable a more balanced assessment of neoliberal claims about the benefits of delegating management responsibilities and downloading costs of management onto fishing communities and organisations.  相似文献   

20.
This article examines current neoliberal forces in the Torres Strait tropical rock lobster (TRL) fishery and their likely impacts on the lives of indigenous Islanders. It describes how neoliberal principles of market governance, commodification of natural resources, profit maximization, individualization and property rights are at odds with Islander rights, values, sense of place, and institutions of knowledge, tenure and practice. It argues that proposed fisheries measures based on neoliberal imperatives could cause important conflicts and create high social, political, and economic costs. The TRL fishery is integral to Islanders’ aspiration of self-determination and economic autonomy. A more holistic vision inclusive of Islander perspectives is necessary if management of the TRL fishery is to be truly socially and culturally appropriate.  相似文献   

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