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Effects of dietary supplementation of Ulva pertusa and non-starch polysaccharide enzymes on gut microbiota of Siganus canaliculatus
Authors:Zhang  Xinxu  Wu  Huijuan  Li  Zhongzhen  Li  Yuanyou  Wang  Shuqi  Zhu  Dashi  Wen  Xiaobo  Li  Shengkang
Abstract:Journal of Oceanology and Limnology - Fishes represent the highest diversity of vertebrates; however, our understanding of the compositions and functions of their gut microbiota is limited. In this...
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