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土壤和白菜中低分子量有机酸的气相色谱分析
引用本文:谢文明,KO Kwang-yong,LEE Kyu-seung.土壤和白菜中低分子量有机酸的气相色谱分析[J].岩矿测试,2009,28(2):97-100.
作者姓名:谢文明  KO Kwang-yong  LEE Kyu-seung
作者单位:1. 吉林农业大学,吉林,长春,130118;忠南大学,大田,韩国,305-764
2. 忠南大学,大田,韩国,305-764
基金项目:韩国忠南大学基金,吉林农业大学博士启动基金 
摘    要:利用甲醇-硫酸混合液(体积比10∶7)对土壤和白菜中低分子量有机酸同时进行提取和甲酯化衍生,然后利用二氯甲烷液-液萃取,气相色谱法分析。土壤中7种低分子量有机酸(草酸、丙二酸、反丁烯二酸、琥珀酸、马来酸、L-苹果酸、柠檬酸)的添加回收率为81.93%~95.58%,白菜中的添加回收率为84.78%~106.99%,方法的检出限为0.72~4.14 mg/kg。方法用于测定根际、非根际土壤和白菜根系、茎叶中的低分子量有机酸,结果准确可靠。

关 键 词:气相色谱法  衍生化  低分子量有机酸  土壤  白菜
收稿时间:2008/7/25 0:00:00
修稿时间:2008/11/21 0:00:00

Determination of Low Molecular Weight Organic Acids in Soils and Cabbages by Gas Chromatography
XIE Wen-ming,KO Kwang-yong and LEE Kyu-seung.Determination of Low Molecular Weight Organic Acids in Soils and Cabbages by Gas Chromatography[J].Rock and Mineral Analysis,2009,28(2):97-100.
Authors:XIE Wen-ming  KO Kwang-yong and LEE Kyu-seung
Institution:Jilin Agricultural University;Chungnam National University;Chungnam National University
Abstract:The low molecular weight organic acids(LMWOAs) in rhizosphere soil,bulk soil,root and leave of cabbages were extracted and derived by the mixture of methanol and sulfuric acid(10∶7).Seven organic acids(oxalic,malonic,fumaric,succinic,maleic,L-malic and citric acid) were identified and quantified by GC instrument equipped with FID.The recovery were ranged from 81.93% to 95.58% for soils and from 84.78% to 106.99% for roots.The detection limit was ranged from 0.72 mg/kg to 4.14 mg/kg.The method was suitable for the reliable and accurate determination of low molecular weight organic acids in soils and cabbages.
Keywords:gas chromatography  derivatization  low molecular weight organic acid  cabbage  soil
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