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Microbial distribution and abundance in response to physical and biological processes on the continental shelf of southeastern U.S.A.
Authors:LR Pomeroy  LP Atkinson  JO Blanton  WB Campbell  TR Jacobsen  KH Kerrick  AM Wood
Institution:1. Institute of Ecology, University of Georgia, Athens, GA 30602, U.S.A.;2. Skidaway Institute of Oceanography, Savannah, GA 31406, U.S.A.;3. Scripps Institution of Oceanography, University of California, San Diego, La Jolla, CA 92093, U.S.A.;4. Department of Biology, University of Chicago, Chicago, ILL 60637, U.S.A.
Abstract:The distribution and abundance of bacteria and phytoplankton on the continental shelf of the southeastern United States were observed in relation to physical processes. Phytoplankton production was influenced by inputs of water of reduced salinity from the estuaries and by inputs of high salinity, low-temperature water from the west front of the Gulf Stream. The distribution of chlorophyll suggests that in each case production is influenced both by inputs of nutrients and by the enhanced vertical stability associated with the stratification of waters of different densities. The standing stock of bacteria on the inner shelf, 106 ml?1, is little changed by the influx of water of reduced salinity. On the outer shelf, where the usual standing stock of bacteria is 105 ml?1, the numbers increase to 106 ml?1 in and above intrusions of Gulf Stream water in which phytoplankton blooms have developed, suggesting that the bacteria respond to products of both phytoplankton and zooplankton production. Adenylate energy charge values in the waters of the southeastern shelf are variable and volatile. At times values of 0.7 to 0.8 are widespread over most of the shelf, while at other times values <0.6 are common, with localized patches of high values. Both autotroph-dominated and heterotroph-dominated microbial communities show these variations.
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