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日本Kojima湖的富营养化
作者姓名:YusakuNOGAMI
作者单位:冈山大学,生物化学系,日本,冈山,700-0005
摘    要:日本Kojima湖现在每年的COD平均浓度大约是10mg/L,这是日本环境标准的两倍。COD颗粒的浓度被确定是与叶绿素a的浓度成比例的。另一方面,溶解COD的浓度与叶绿素a的浓度无关。因此,COD颗粒显然是被水藻增长引起的。此外,估计与Kojima湖富营养化相关的内部产物导致的COD的百分比是总COD的20%-30%。

关 键 词:日本  富营养化  Kojima湖  COD  叶绿素a      水藻

CULTURAL EUTROPHICATION OF KOJIMA LAKE, JAPAN
YusakuNOGAMI.CULTURAL EUTROPHICATION OF KOJIMA LAKE, JAPAN[J].Yunnan Geographic Environment Research,2002,14(2):51-55.
Authors:Yusaku NOGAMI
Abstract:The current annual average COD concentration in Kojima Lake, Japan is about 10 mg/L, which is twice that of the Japanese Environmental Standard. The concentration of particulate COD (p- COD) was determined to be proportional to the concentration of chlorophyll a. On the other hand, the concentration of dissolved COD was independent of chlorophyll a concentration. Hence, p- COD is apparently caused by algal growth. Moreover, the percentage of COD due to eutrophication - related internal production in Kojima Lake was estimated to be 20% ~ 30% of the total COD.
Keywords:eutrophication  Kojima Lake  COD  chlorophyll a  nitrogen  phosphorus
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