The thermal diffusivity of red sandy soil at Waltair

Summary The study of heat exchanges or temperature changes in the surface layers of the soil are important in agricultural science at tropical latitudes. The quantity, thermal diffusivity largely determines the temperature change produced in any layer of the soil when heat is conducted there from an adjacent layer. Therefore, the authors have determined the thermal diffusivity of the soil from range and lag methods suggested byJohnson andDavies [15]²) andCoutis [7] respectively. The values of diffusivity cbtained from these methods agree well with each other. The effect of soil moisture on diffusivity has been studied. The diffusivity increases with the increase of moisture in the surface layers of the scil. The ratio of ranges of soil temperature at different depths is found to be approximately constant which is in agreement with the theory of heat flow into the soils. The results of diffusivity obtained from these methods agree well with those results of past workers. The mean value of the thermal diffusivity of red sandy soil at the experimental site of Waltair is found to be 6.336×10^–3 cm²/sec.