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斑节对虾淡化养殖水质特点和管理
引用本文:苏国成,陈水土,虞天龙.斑节对虾淡化养殖水质特点和管理[J].台湾海峡,2000,19(1):11-16.
作者姓名:苏国成  陈水土  虞天龙
作者单位:1. 福建海洋研究所,厦门,361012
2. 福建省龙岩市汀江农业开发总公司,龙岩,364019
基金项目:1996年福建省科委立项科技项目“斑节对虾淡化养殖技术开发研究”(96-Z-171号).
摘    要:1996、1997年福建海洋研究所在福建省龙岩市山区以盐卤水与溪水调制成养殖水体,进行斑节对虾淡化养殖试验。本文着重讨论该养殖水体中温度、盐度、溶解氧、pH等化学因子的水质特点,该水质有利于斑节对虾生长。

关 键 词:斑节对虾  淡化养殖  水质特点  管理

Aquatic Characteristics and mangement in test of freshening culture of Penaeus monodon
Su Guocheng,Chen Shuitu,Yu Tianlong.Aquatic Characteristics and mangement in test of freshening culture of Penaeus monodon[J].Journal of Oceanography In Taiwan Strait,2000,19(1):11-16.
Authors:Su Guocheng  Chen Shuitu  Yu Tianlong
Institution:Su Guocheng ,Chen Shuitu ;(Fujian linstitute of Oceanology,Xiamen,361012);Yu Tianlong ;(Tingjiang Agriculture Develop Company of Longyan City,Fujian,364019)
Abstract:The freshening culture of Penaeus monodon was tested in a mountain area of Longyan city, Fujian during 1996 and 1997 by the Fujian Institute of Oceanology. The culture pond water was mixed by salt brine water and mountain stream. The aquatic characteristics of the freshening culture water about salinity, temperature, dissolved oxygen and pH value were discussed in this paper.
Keywords:Penaeus monodon  freshening culture  aquatic characteristics
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