Comparative growth of juvenile white sturgeon and striped bass: Effects of temperature and hypoxia |
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Authors: | Joseph J. Cech Stephen J. Mitchell Trent E. Wragg |
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Affiliation: | 1. Wildlife and Fisheries Biology, University of California, Davis, 95616, Davis, Caliornia
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Abstract: | The influences of temperature and environmental hypoxia on the growth rates of two California anadromous fishes, white sturgeon (Acipenser transmontanus) and striped bass (Morone saxatilis) were examined. Fish (0.5–0.6 g initial weight) were fedad libitum rations ofArtemia in flow-through aquaria regulated for temperature (15, 20, and 25°C) and oxygen tension (130 and 90 torr Po 2). Growth of sturgeon was significantly greater at 20 °C compared with 15 °C, but there was no difference between 20 and 25 °C. Striped bass growth increased with each 5° increment of temeprature elevation to 3.2% body weight per d at 25 °C, the fastest growth rate measured. The temperature of maximum growth reflected the temperature of the native estuarine rearing area. Environmental hypoxia (90 torr Po 2) reduced growth of sturgeon within each temperature level, whereas striped bass growth was reduced by hypoxia only at the upper two temperatures. Sturgeon were much more active in the growth chambers than striped bass. Sturgeon activity increased with each 5 °C temperature increase under normoxia and hypoxia, except at 25 °C (hypoxia) where activity was insignificantly different from that at 20 °C (hypoxia). |
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