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Effects of alga polysaccharide capsule shells on in-vivo bioavailability and disintegration
Authors:Ting Li  Shuju Guo  Lin Ma  Yi Yuan  Lijun Han
Institution:1. Institute of Oceanology, Chinese Academy of Sciences, Qingdao, 266071, China
2. Graduate University of Chinese Academy of Sciences, Beijing, 100049, China
3. Pharmacology Lab of the Affiliated Hospital of Medical College Qingdao University, Qingdao, 266003, China
Abstract:Gelatin has been used in hard capsule shells for more than a century, and some shortcomings have appeared, such as high moisture content and risk of transmitting diseases of animal origin to people. Based on available studies regarding gelatin and vegetable shells, we developed a new type of algal polysaccharide capsule (APPC) shells. To test whether our products can replace commercial gelatin shells, we measured in-vivo plasma concentration of 12 selected volunteers with a model drug, ibuprofen, using high performance liquid chromatography (HPLC), by calculating the relative bioavailability of APPC and Qualicaps referenced to gelatin capsules and assessing bioequivalence of the three types of shells, and calculated pharmacokinetic parameters with the software DAS 2.0 (China). The results show that APPC shells possess bioequivalence with Qualicaps and gelatin shells. Moreover, the disintegration behavior of four types of shells (APPC, Vegcaps , Qualicaps and gelatin shells) with the content of lactose and radioactive element (99mTc) was observed via gamma-scintigraphic images. The bioavailability and gamma-scintigraphic studies showed that APPC was not statistically different from other vegetable and gelatin capsule shells with respect to in-vivo behavior. Hence, it can be concluded that APPCs are exchangeable with other vegetable and gelatin shells.
Keywords:bioavailability  bioequivalence  Gamma-scintigraphy  vegetable capsules  gelatin capsules
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