Key policy insights
Irish farmers are generally not sufficiently aware of the impact of their activities on climate change.
A quarter of farmers believed that climate change will only impact on their business in the long-term; such an attitude may lead to a reluctance amongst these farmers to adopt management practices that reduce GHG emissions.
Awareness of climate change affects positively the adoption of new tools to reduce GHG emissions on farmers’ farms.
IT literacy affects willingness to adopt new tools to address GHG emissions.
Reception of agri-environmental advice can have a positive influence on farmers’ willingness to adopt new GHG emission abatement tools.
Farmers in receipt of environmental subsidies are more likely to adopt new abatement tools, either because they are more environmentally conscious or because the subsidy raised their environmentally consciousness.
Willingness to adopt differs between different farm enterprises; operating dairy enterprise increases the willingness to adopt new advisory mitigation tools.