| 马玉平,吾米提.居马太,丛桂芝,冯岷华,祖农.阿比提.气象条件对蜜脆苹果品质的影响[J].沙漠与绿洲气象,2021,15(5):139~143 |
| 气象条件对蜜脆苹果品质的影响 |
| Influence of Meteorological Conditions on Quality of ‘Honeycrisp’ |
| 投稿时间：2021-03-07 修订日期：2021-07-08 |
| DOI：10.12057/j.issn.1002-0799.2021.05.019 |
| 中文关键词: 蜜脆 气象条件 品质 回归分析 优化因子 |
| 英文关键词:Honeycrisp Meteorological conditions Quality Regression analysis Optimization factor |
| 基金项目:新疆气象局面上课题项目(MS202007)资助 |
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| 中文摘要: |
| 根据伊犁州林业科学研究院2013—2019年分别从5个县不同的果园采样的品质检测资料,结合相应站点的气象资料,运用数理统计方法,研究了气象因子对蜜脆苹果主要品质构成因子(果实大小、可溶性固形物、酸度、果实硬度)的影响,从影响要素上来看,气温、降水、日照时数和相对湿度是影响蜜脆苹果品质最主要的气象因子,影响时段主要集中在5～9月。 |
| 英文摘要: |
| The influence of meteorological factors on the main quality components (the fruit size, the soluble solid content, the acidity, and the fruit hardness)ofS‘Honeycrisp’Sis discussed in this study. The mathematical statistics method is applied in this study based on the inspection data of samples from different orchards in 5 counties in the Yili Academy of Forestry Sciences from 2013 to 2019, combined with the corresponding meteorological factors. The study shows that the temperature, precipitation, sunshine hours and relative humidity areSthe most important meteorological factors affecting the quality of ‘Honeycrisp’,especially from May to September. |
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